19 Southern Fish Cake Recipe They're Simply Irresistible!
Published on: Mar 16, 2024
Fish cakes are a popular dish in the southern part of the United States, often enjoyed as a comforting and filling meal. With a crispy exterior and a tender, flavorful filling, this southern fish cake recipe is sure to become a favorite in your household. Made with simple ingredients and easy to prepare, these fish cakes are perfect for a quick weeknight dinner or a special occasion with friends and family.
Get a taste of the South with this mouthwatering Southern Fried Catfish recipe. Coated in a crispy cornmeal breading and fried to perfection, this dish is sure to be a hit at your next gathering. Serve with a side of creamy coleslaw and some hushpuppies for a true Southern feast.
If you love salmon, you have to try this Southern Fried Salmon Patties recipe. These flavorful patties are made with canned salmon, breadcrumbs, and spices, then fried until golden brown. Serve them with a dollop of tartar sauce for a delicious appetizer or main dish.
You can't go wrong with a classic Southern Fried Fish recipe. This simple dish features a flaky white fish coated in a seasoned flour mixture and fried until crispy. Serve with some lemon wedges and homemade tartar sauce for a delicious meal that will transport you to the South with each bite.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
Add a little kick to your Southern Fried Catfish with this spicy recipe. A blend of cayenne pepper, paprika, and other spices give this dish a fiery flavor that pairs perfectly with the crispy cornmeal breading. Serve with some cool ranch dressing for a tasty contrast.
If you're looking for a simple and satisfying meal, try this Southern Fried Catfish recipe. The catfish is coated in a mixture of cornmeal and flour, then fried until golden and crispy. Serve with some creamy mashed potatoes and buttery green beans for a classic Southern meal.
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Cajun Fish and Savory Cheese Grits
Main Ingredients: Fish, Tilapia Fillets, Olive Oil, Garlic, Salt, Cajun
This Cajun Fish and Savory Cheese Grits recipe is a tasty twist on a traditional Southern dish. The fish is coated in a flavorful blend of Cajun spices and served on top of creamy cheese grits. Serve with a side of spicy collard greens for a truly Southern meal.
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Southern Fried Whiting Fish
Main Ingredients: Whiting Fillets, All Purpose Flour, Lemon Pepper, Salt
Whiting fish is a delicate and flavorful fish that is perfect for frying. This Southern Fried Whiting Fish recipe is a simple and delicious way to prepare it. The fish is coated in a seasoned flour mixture and fried until crispy. Serve with some tangy tartar sauce for a perfectly balanced meal.
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Creole Gumbo
Main Ingredients: Onions, Celery, Red Bell Peppers, Green Bell Peppers
No list of Southern recipes would be complete without a hearty bowl of gumbo. This Creole Gumbo recipe features a rich and flavorful broth filled with savory meats and spicy vegetables. Serve with some fluffy white rice for a satisfying and authentic Southern meal.
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Southern-style Catfish With Dirty Rice
Main Ingredients: Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
This Southern-style Catfish with Dirty Rice recipe is a flavorful and filling meal that is perfect for a busy weeknight. The catfish is coated in a crispy cornmeal breading and served on a bed of spicy and savory dirty rice. This dish is sure to please even the pickiest of eaters.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
A classic Southern dessert, this Southern Pound Cake is a must-try recipe for any baker. This moist and buttery cake is perfect for any occasion, from a casual family dinner to a formal event. Serve with a drizzle of sweet glaze for a truly indulgent treat.
If you're in the mood for salmon but don't want to fry it, try this Southern Baked Salmon recipe. The salmon is coated in a zesty and sweet honey mustard glaze, then baked until flaky and tender. Serve with some creamy mashed potatoes and crispy green beans for a balanced and delicious meal.
This Southern Pineapple Cake is a light and refreshing dessert that is perfect for warm weather. The moist and tender cake is filled with sweet pineapple and topped with a creamy and fluffy frosting. Serve with some fresh whipped cream and sliced strawberries for a truly Southern treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this Southern Skillet Cornbread recipe is a must-try for any cornbread lover. Made in a cast iron skillet, this cornbread is buttery, crispy, and perfect for soaking up savory sauces and gravies. Serve with some sweet honey butter for a truly indulgent side dish.
This Southern Butter Pound Cake is a decadent and indulgent dessert that is perfect for any special occasion. The rich and buttery cake is moist and tender, and it pairs perfectly with a simple and sweet glaze. Serve with some fresh berries for a colorful and delicious treat.
This Southern Smothered Chicken recipe is a comforting and satisfying meal that is perfect for a chilly evening. The chicken is smothered in a thick and flavorful gravy and served on top of creamy mashed potatoes. Serve with some crisp green beans for a well-rounded and delicious meal.
If you've never tried collard greens, you're missing out on a delicious and nutritious dish. This Southern Collard Greens recipe features savory and smoky flavors from bacon and spices. Serve with some crispy cornbread for a southern-style meal that will warm you up from the inside out.
Cornbread dressing is a classic side dish in Southern cuisine, and this recipe is a must-try for any holiday meal. The moist and savory dressing is filled with flavorful herbs and spices, and it pairs perfectly with juicy roasted turkey. Serve with some cranberry sauce for a traditional and delicious meal.
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Southern Style Golden Fried Fish
Main Ingredients: Filets, Buttermilk, Self Rising Flour, White Cornmeal
For a simple and satisfying meal, try this Southern Style Golden Fried Fish recipe. The fish is coated in a crispy and flavorful breading and fried until golden brown. Serve with some creamy coleslaw and tangy tartar sauce for a classic and delicious fish fry.
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Southern-Style Corn Meal Fried Catfish
Main Ingredients: Crisco Pure Vegetable Oil, Catfish Fillets, White Lily R
This Southern-Style Corn Meal Fried Catfish recipe is a unique and delicious twist on the traditional fried catfish. The catfish is coated in a crunchy cornmeal breading and fried until crispy. Serve with some creamy mac and cheese and spicy collard greens for a truly Southern meal.
Of course, we couldn't leave out a classic Southern Fried Catfish recipe. This dish features a simple and delicious cornmeal breading that is perfect for frying. Serve with some crispy French fries and tangy tartar sauce for a traditional and satisfying meal.
The Key to Perfect Southern Fish Cakes
Choosing the Right Fish
When it comes to making the perfect southern fish cakes, the key is to use the right type of fish. Catfish or tilapia are popular choices as they have a mild flavor and flaky texture that is perfect for fish cakes. Both of these fish are also widely available and budget-friendly, making them an ideal choice for this recipe.
Making the Perfect Mix
The next important step in creating delicious southern fish cakes is to make the perfect mix. This mixture includes breadcrumbs, mayonnaise, Dijon mustard, eggs, green onions, and seasonings like Old Bay and garlic powder. The combination of these ingredients creates a flavorful and moist filling that pairs perfectly with the flaky fish.
Frying to Perfection
To achieve the perfect crispy exterior on your southern fish cakes, the key is to fry them to perfection. Heat vegetable oil in a skillet over medium-high heat and carefully place the fish cakes in the hot oil. Fry for 3-4 minutes on each side, until they are golden brown and crispy. Be sure not to overcrowd the pan, as this will prevent the fish cakes from getting crispy.
Get Creative with Your Southern Fish Cakes
While this recipe is delicious as is, don't be afraid to get creative and add your own twist to these southern fish cakes. You can mix in corn or bell peppers for added texture and flavor, or even top them with a spicy remoulade sauce for a kick of heat. The possibilities are endless, so have fun experimenting and making this recipe your own.
Final Thoughts
In conclusion, this southern fish cake recipe is a must-try for any seafood lover. Easy to make, budget-friendly, and incredibly delicious, these fish cakes are sure to become a staple in your household. So why not give them a try and see for yourself why they are a beloved southern dish?
