17 Southern Firies Chicken Recipe Delight In These Amazing Recipes!

Published on: Apr 12, 2024

If you're looking for a delicious and easy chicken recipe that will impress your family and friends, look no further than the southern fire chicken recipe. This mouth-watering dish is a classic southern favorite that is perfect for any occasion. Not only is it packed with flavor, but it's also simple to make, making it a go-to recipe for busy weeknights or special gatherings. So fire up the grill and get ready to enjoy some finger-licking goodness with this southern fire chicken recipe.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Spicy Southern Fried Chicken – The Comfort of Cooking
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Spicy Southern fried chicken
If you're a fan of bold, fiery flavors, this spicy southern fried chicken recipe is for you. The chicken is coated in a mix of cayenne pepper, paprika, garlic powder, and other spices, giving it a flavorful kick. Serve it up with your favorite hot sauce for an extra spicy twist.
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Southern Fried Chicken - melissassouthernstylekitchen.com
This classic southern fried chicken recipe is a staple in many southern homes. The chicken is coated in a simple mix of flour, salt, and pepper, then fried to perfection. The result is crispy, juicy chicken that will have your taste buds singing.
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For those who prefer a more traditional approach to southern fried chicken, this classic recipe is a must-try. The chicken is dredged in seasoned flour, then fried in a skillet until golden and crispy. Serve it up with some mashed potatoes and gravy for the ultimate comfort food meal.
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If you're craving the taste of southern fried chicken, but prefer a more convenient and bite-sized option, these chicken strips are the way to go. They're coated in a seasoned flour mixture, then fried until golden and crispy. Dip them in your favorite sauce for a satisfying snack or meal.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a popular appetizer or party food, and these southern fried chicken wings are sure to be a hit at your next gathering. The wings are coated in a mix of flour and spices, then fried until crispy and golden. Serve them up with some ranch or blue cheese dressing for dipping.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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In this recipe, the chicken is soaked in a buttermilk brine overnight, which not only adds flavor but also helps to keep the chicken juicy and tender. The buttermilk also helps to create a flavorful crust when the chicken is fried. This is a must-try for any fried chicken lover.
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For those who like to take things up a notch, this ultimate southern fried chicken recipe is sure to impress. The chicken is first marinated in a mixture of buttermilk, hot sauce, and spices, then coated in a seasoned flour mixture and fried until crispy and golden. The result is a flavorful and juicy chicken that will have you going back for seconds.
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This southern fried chicken recipe is a tried and true favorite. The chicken is coated in a mixture of flour and spices, then fried until crispy and golden. This recipe is great for serving up to a crowd, as it's sure to be a hit with everyone.
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If you're a fan of extra crispy fried chicken, this recipe is for you. The chicken is coated in a seasoned flour mixture, then dipped in an egg and milk mixture, and coated again in the flour mixture. This double coating gives the chicken an extra crispy and crunchy exterior that is irresistible.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, you read that right – vegan southern fried chicken! This plant-based version of the classic dish is made with seitan, a meat substitute made from wheat gluten. The seitan is coated in a seasoned flour mixture and fried until crispy and golden. It's a must-try for any vegan or vegetarian looking for a taste of southern comfort food.
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Air fryers have become popular for their ability to make crispy fried food with less oil. This southern fried chicken recipe is made in an air fryer, resulting in a healthier yet still delicious version of the classic dish. The chicken is coated in a seasoned flour mixture and cooked in the air fryer until crispy and golden.
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If you've ever dined at Cracker Barrel, you know they serve up some delicious southern comfort food. This recipe for their famous southern fried chicken is a must-try for anyone who loves the restaurant's homestyle cooking. The chicken is coated in a special blend of spices and fried until crispy and golden.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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For those who love a little extra kick in their fried chicken, this ultimate recipe is a must-try. The chicken is coated in a mixture of flour, breadcrumbs, and spices, then fried until golden and crispy. The result is a chicken with a flavorful and crunchy crust that will have you coming back for more.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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This southern fried chicken recipe takes things up a notch by using crushed cornflakes in the coating mixture. The cornflakes add an extra crunchy texture to the chicken, making it even more irresistible. Serve it up with some mashed potatoes and your favorite southern sides for a delicious meal.
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Southern fried chicken livers may not be for everyone, but those who enjoy this delicacy will love this recipe. The livers are coated in a seasoned flour mixture and fried until crispy and golden. They make for a tasty and unique appetizer or side dish.
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If you prefer white meat over dark, this recipe for southern fried chicken breasts is for you. The chicken breasts are coated in a seasoned flour mixture and fried until crispy and golden. Serve them up with your favorite southern sides for a delicious and satisfying meal.

The Secret to the Perfect Southern Fire Chicken Recipe

Ingredients

To make the perfect southern fire chicken, you'll need a few key ingredients. The star of the show is, of course, the chicken. It's important to use fresh, high-quality chicken for the best results. You'll also need southern-style buttermilk, seasoned breadcrumbs, and spices such as paprika, cayenne pepper, and garlic powder. Don't forget to have some olive oil on hand for grilling.

Marinade

The key to this recipe's delicious flavor is the marinade. To make the marinade, mix together the buttermilk, spices, and a splash of hot sauce for an extra kick. Place the chicken in a ziplock bag and pour the marinade over it. Let it marinate in the fridge for at least 4 hours or overnight for maximum flavor.

Grilling the Chicken

Once the chicken is marinated, it's time to grill it to perfection. Preheat your grill to medium-high heat and lightly brush the grates with olive oil. Remove the chicken from the marinade and coat it in the seasoned breadcrumbs. Place the chicken on the grill and cook for 6-7 minutes on each side, or until it's cooked through and has beautiful grill marks.

Serving Suggestions

There are endless ways to serve up this delicious southern fire chicken. You can serve it with creamy mashed potatoes and green beans for a classic southern meal. Or you can slice it up and serve it on top of a fresh garden salad for a lighter option. Don't forget to drizzle some honey mustard dressing on top for an extra burst of flavor.

Final Thoughts

The southern fire chicken recipe is a must-try for any chicken lover. It's packed with flavor, easy to make, and perfect for any occasion. So next time you're in the mood for some southern comfort food, try out this recipe and watch as it becomes a family favorite.
17 southern firies chicken recipe Delight in these amazing recipes!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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