Southern fig jam is a delicious and versatile spread that can be enjoyed in a variety of ways. Made with ripe figs and a few simple ingredients, this jam is easy to make and adds a touch of Southern charm to any dish. In this article, we'll share a professional and well-organized recipe for this sweet and tangy treat that is sure to become a staple in your kitchen.
This sweet and tangy fig jam is a Southern classic, perfect for spreading on biscuits or using as a glaze for meats. Made with fresh figs and a hint of cinnamon, this jam is bursting with flavor and will quickly become a favorite in your household.
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Fig Jam - How to make Fig Jam
Main Ingredients: Figs, Sugar, Lemon
If you've never made fig jam before, don't worry! It's actually quite simple and only requires a few ingredients. All you need are fresh figs, sugar, lemon juice, and a bit of water. The result is a delicious and versatile jam that can be used in a variety of dishes.
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Easy Fig Jam
Main Ingredients: Figs, Granulated Sugar, Lemon, Vanilla Extract, Water
Looking for a quick and easy recipe for fig jam? Look no further! This easy fig jam recipe requires minimal ingredients and can be made in just 30 minutes. The result is a thick and flavorful jam that can be used in both sweet and savory dishes.
A staple in Southern kitchens, fig preserves are a delicious way to preserve the fresh figs of the season. Made with whole figs, sugar, and lemon, these preserves are perfect for spreading on toast or using as a topping for ice cream.
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Fig-Bacon Jam
Main Ingredients: Figs, Bacon, Large Onion, Garlic Cloves, Brown Sugar
For a unique twist on traditional fig jam, try making this fig-bacon jam. The combination of sweet figs and salty bacon creates a delicious and savory spread that pairs well with crackers, cheese, or even on top of burgers.
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Fig Jam, How To Make Fig Jam
Main Ingredients: Figs, Sugar, Lemon, Water
Once you try this homemade fig jam, you'll never want to buy store-bought again. This recipe is simple and easy to follow, and the end result is a delicious and flavorful jam that can be used in a variety of ways. Plus, it makes for a great homemade gift for friends and family!
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Homemade Fig Jam
Main Ingredients: Figs, Water, Honey, Coconut Sugar, Lemon Juice, Salt
There's something special about making your own jams and preserves at home. This homemade fig jam is no exception. Made with fresh figs, sugar, and a touch of vanilla, this jam is bursting with flavor and can be enjoyed all year round.
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Honey Fig Jam
Main Ingredients: Figs, Honey, Water, Fresh Lemon Juice, Lemon Zest
Sweeten up your fig jam with the addition of honey. This honey fig jam is perfect for those who prefer a less sugary jam, and the honey adds a unique depth of flavor. Serve it on toast, use it as a glaze for meats, or even stir it into yogurt for a tasty breakfast treat.
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Fig Jam
Main Ingredients: Figs, Granulated Sugar, Water, Lemon Juice, Salt
This classic fig jam recipe is a must-have in any kitchen. Made with fresh figs, sugar, and a splash of lemon juice, it's a simple and delicious way to preserve the flavors of summer all year long. Plus, it's a great way to use up any excess figs from your garden.
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Fig Jam Straws
Main Ingredients: Puff Pastry, Fig Jam, Flour, Powdered Sugar, Figs
If you're feeling adventurous, try making these fig jam straws for a sweet and savory snack. These flaky pastry straws are filled with a homemade fig jam and sprinkled with sea salt for the perfect balance of flavors. They're great for parties or as a tasty appetizer.
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Strawberry-Fig Jam
Main Ingredients: Strawberries, Figs, Water, Pectin
Combine two of summer's best fruits - strawberries and figs - in this delicious jam. The sweetness of the strawberries balances out the tanginess of the figs, creating a perfect spread for toast, scones, or even as a filling for cakes and pastries.
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Chia Fig Jam
Main Ingredients: Figs, Raw Honey, Chia Seeds, Lemon Juice, Sea Salt
Looking for a healthier alternative to traditional fig jam? Try making this chia fig jam! Chia seeds add a boost of nutrients and omega-3s to this jam, making it a guilt-free option for your morning toast or oatmeal topping.
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Balsamic Fig Jam
Main Ingredients: Figs, Honey, Sugar, Balsamic Vinegar, Chia Seeds
The addition of balsamic vinegar gives this fig jam a unique and sophisticated flavor. The tanginess of the vinegar pairs perfectly with the sweetness of the figs, making it a great topping for meats, cheese plates, or even a simple piece of crusty bread.
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Ginger Fig Jam
Main Ingredients: Figs, Crystallized Ginger, Candied Orange Peel, Lemon
For a bit of spice, try making this ginger fig jam. The warmth of the ginger adds a nice kick to the jam, and it pairs well with both sweet and savory dishes. Spread it on toast or use it as a glaze for chicken or pork.
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Vanilla Fig Jam
Main Ingredients: Figs, Fresh Lemon Juice, Honey, Extract
The addition of vanilla adds a subtle sweetness to this fig jam. It's a great way to use up any excess figs from your tree and it's a perfect topping for your morning toast or waffles.
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Spiced Fig Jam
Main Ingredients: Figs, Cane Sugar, Cardamom Seeds, Ground Ginger
This spiced fig jam is bursting with warm flavors and is perfect for the fall season. Made with cinnamon, cloves, and ginger, it's a delicious spread for your morning bagel or as an accompaniment to your holiday cheese platter.
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Savory Fig Jam
Main Ingredients: Vegetable Oil, Diced Onion, Kosher Salt, Figs
Fig jam doesn't always have to be sweet - try making this savory fig jam for a unique twist. The addition of onions, garlic, and balsamic vinegar creates a tangy and flavorful spread that pairs well with meats, cheeses, and even as a glaze for roasted vegetables.
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Jalapeno Fig Jam
Main Ingredients: Jalapeno Peppers, Figs, Apple Juice, Lemon Juice
Add some heat to your fig jam with this jalapeno fig jam recipe. The combination of sweet figs and spicy jalapenos creates a delicious and versatile jam that can be used in a variety of dishes. Serve it with cheese, use it as a marinade for meats, or mix it into your favorite dip for a burst of flavor.
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Simple Fig Jam
Main Ingredients: Figs, Sugar, Lemons, Juice
If you're short on time or ingredients, this simple fig jam is perfect for you. Made with just figs, sugar, and lemon juice, it's a basic yet delicious recipe that can be whipped up in no time. Use it as a topping for ice cream, or mix it into your morning yogurt for a fruity twist.
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Instant Pot Fig Jam
Main Ingredients: Figs, Honey, Lemon Juice, Chia Seeds
For a quick and easy way to make fig jam, try using your Instant Pot! This recipe only requires a handful of ingredients and can be made in just 30 minutes. The result is a thick and flavorful jam that can be used in a variety of ways.
Making the Jam
Ingredients
To make this delicious Southern fig jam, you will need fresh figs, sugar, lemon juice, vanilla extract, and pectin. Figs are the star of this recipe, so make sure to use ripe and juicy ones for the best results. Pectin is a natural thickening agent that will give your jam the perfect consistency.
Instructions
1. Begin by washing and removing the stems from the figs. Chop them into small pieces and place them in a large pot.
2. Add 1 cup of sugar for every two cups of figs. If you prefer your jam to be less sweet, you can reduce the amount of sugar.
3. Squeeze in the juice of one lemon and add 1 teaspoon of vanilla extract.
4. Turn the heat on medium and let the mixture simmer for about 10 minutes, stirring occasionally.
5. Once the figs have released their juices and the mixture has thickened, add 1 package of pectin and stir for an additional 1-2 minutes.
6. Remove the pot from the heat and let it cool for a few minutes before transferring the jam into sterilized jars.
7. Let the jars cool completely before sealing them with lids and storing them in the fridge.
Ways to Enjoy Southern Fig Jam
There are endless ways to enjoy this delectable jam. Here are a few ideas to get you started:
On Toast or Biscuits
Spread a generous amount of fig jam on warm toast or freshly baked biscuits for a delicious and comforting breakfast or snack.
In Baked Goods
Use this jam as a filling for pastries, tarts, or thumbprint cookies for a sweet and tangy twist.
As a Glaze or Sauce
Brush the jam on grilled meats or use it as a glaze for roasted vegetables for a burst of flavor.
With Cheese
Serve this jam alongside a cheese platter for a perfect balance of sweet and savory flavors.
In Cocktails
Add a spoonful of fig jam to your favorite cocktail for a unique and tasty twist.
With its versatile uses and irresistible taste, Southern fig jam is a must-try for any food lover. And now that you have this professional and well-organized recipe, you can easily make it at home and enjoy it in countless ways. So go ahead, grab some fresh figs and get jamming!