18 Southern Dressing Recipe Momma You Must Try Them!

Published on: Apr 12, 2024

Momma's southern dressing recipe is a staple dish in many households, especially during the holiday season. Passed down from generation to generation, this recipe is a beloved tradition that brings families together. With its savory flavors and comforting textures, it's no wonder that this dish has stood the test of time and remains a favorite among many.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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If you're looking to shake up your traditional Beer Can Chicken recipe, why not try adding some Southern flair with a side of Southern Cornbread Dressing? This classic Southern dish is the perfect accompaniment to any Beer Can Chicken, adding a touch of sweetness and texture to your meal. To make this tasty dressing, start by crumbling up some cornbread into a large mixing bowl. You can use store-bought cornbread, but for an extra special touch, try making your own from scratch. Add in some diced celery, onion, and bell pepper for flavor and texture. Then, pour in some chicken broth and melted butter to bring it all together. Finally, season with sage, thyme, and black pepper to give it that classic Southern taste. Mix everything together and bake in the oven until golden brown and delicious.
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If you're looking for the best Southern Cornbread Dressing recipe to pair with your Beer Can Chicken, look no further! This recipe takes the classic dish to the next level with the addition of crumbled bacon and shredded sharp cheddar cheese. The combination of savory and cheesy flavors takes this dressing to a whole new level. To make this delicious dressing, follow the same steps as the previous recipe, but add in the crumbled bacon and shredded cheese along with the other ingredients. The bacon adds a salty and smoky flavor, while the cheese adds a creamy and tangy element. Trust us, your taste buds will thank you.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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If you're feeling ambitious and want to incorporate chicken into your Southern Cornbread Dressing, this recipe is for you. By adding shredded chicken to the mix, you can transform a side dish into a hearty and filling main course that pairs perfectly with Beer Can Chicken. For this recipe, start by following the same steps as the basic Southern Cornbread Dressing recipe, but add in shredded cooked chicken along with the other ingredients. The chicken will add protein and make this dish a complete meal. Serve with your Beer Can Chicken for a delicious and satisfying dinner that will have everyone coming back for seconds.

The Secret Ingredient

One of the key ingredients in Momma's southern dressing recipe is cornbread. This humble yet versatile ingredient is what sets this dressing apart from others. The cornbread is made from scratch using a mixture of cornmeal, flour, buttermilk, and other ingredients, giving it a distinct Southern flavor. It provides a sturdy base for the dressing and adds a depth of flavor that can't be replicated with store-bought bread.

Building Layers of Flavor

Another crucial component of this recipe is seasonings. Momma's secret blend of herbs and spices gives the dressing its signature taste. A combination of sage, thyme, and rosemary adds an earthy and savory note, while a pinch of cayenne pepper adds a subtle kick. The seasonings are carefully measured and added at different stages of the cooking process, ensuring that every bite is perfectly seasoned.

From Scratch Cooking

Momma's southern dressing recipe is a labor of love that starts from scratch. The cornbread is made a day ahead and left to dry out, giving it a slightly stale texture that is perfect for dressing. The vegetables, including onions, celery, and bell peppers, are chopped by hand and sautéed in butter until they are soft and fragrant. This traditional method of cooking adds an extra layer of flavor and authenticity to the dish.

A Dish for All Occasions

While Momma's southern dressing is a must-have for holiday dinners, it can also be enjoyed year-round. This versatile dish pairs well with a variety of proteins, from roasted turkey to grilled chicken. Leftovers can be used to make a delicious breakfast casserole or transformed into a stuffing for stuffed bell peppers. With its endless possibilities, this recipe is a go-to for any occasion.

Passing Down the Tradition

Momma's southern dressing recipe is more than just a dish; it's a tradition that has been passed down from generation to generation. It's a way for families to connect and honor their heritage. Each family may have their own unique twist on the recipe, but the essence remains the same. As the generations continue, this recipe will continue to be a beloved tradition and a reminder of the love and memories shared around the dinner table.

In Conclusion

Momma's southern dressing recipe is a timeless dish that has stood the test of time. With its secret ingredient, carefully measured seasonings, and traditional cooking methods, this recipe is a labor of love that brings families together. Whether it's for a holiday feast or a simple weeknight dinner, this dish will always hold a special place in our hearts and on our tables.
18 southern dressing recipe momma You must try them!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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