17 Southern Dressing Recipe Croutons Delight In These Amazing Recipes!
Published on: Apr 12, 2024
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Southern dressing, also known as cornbread dressing, is a classic dish that is often enjoyed during the holiday season in the southern United States. This traditional recipe has been passed down for generations and is a staple on many family dinner tables. While there are many variations of this dish, one element that can take it to the next level is the addition of homemade croutons. Not only do they add a delicious crunch, but they also bring a unique flavor to the dish. In this article, we will share with you our favorite southern dressing recipe with homemade croutons. Get ready to impress your guests with this mouth-watering dish.
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Cajun Crawfish Dressing {A Southern Holiday Side Dish}
Main Ingredients: Shrimp, Bell Pepper, Celery, Onion, Garlic, Chicken
Get ready to spice up your holiday dinner with this delicious Cajun crawfish dressing. Made with a combination of flavorful seasonings and succulent crawfish, this dish is sure to be a hit with your family and friends. Serve it alongside your favorite holiday main course for a true Southern feast.
If you're looking for a hearty and comforting meal, look no further than this Southern salmon stew. Made with tender chunks of salmon, potatoes, and a rich tomato-based broth, this stew is the perfect dish to warm you up on a cold winter's night.
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Classic Southern Fried Green Tomatoes - Cowboy Kent...
Main Ingredients: Green Tomatoes, Sugar, Black Pepper, Cornmeal, Ranch
Southern fried green tomatoes are a classic dish that is loved by many. This recipe adds a twist by using panko breadcrumbs for an extra crispy coating. Serve with a side of ranch dressing for dipping and enjoy this Southern favorite.
This Southern cornbread dressing is a must-have for any holiday meal. Made with crumbled cornbread, sausage, and a variety of spices, this dish is bursting with flavor. It's the perfect accompaniment to your turkey or ham, and you'll find yourself going back for seconds.
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Rich & Creamy Crawfish Bisque
Main Ingredients: Unsalted Butter, Flour, Onion, Green Pepper, Garlic
Indulge in a taste of the South with this rich and creamy crawfish bisque. Made with a velvety broth, tender crawfish, and a touch of spice, this bisque is the ultimate comfort food. Serve with crusty bread for dipping and savor every spoonful.
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Sausage Oyster Dressing
Main Ingredients: Pork Sausage, Croutons, Shucked Oysters, Diced Celery
This unique dressing combines the flavors of sausage and oysters for a dish that is truly Southern. The combination of savory and briny flavors makes this dressing a standout dish on any holiday table.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
For a true taste of the South, try this classic Southern skillet cornbread. Made with cornmeal, buttermilk, and a touch of honey, this cornbread is moist and flavorful. Serve it warm with a pat of butter for a delicious side dish.
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Buttermilk Fried Chicken Salad with Cornbread Croutons
Main Ingredients: Boneless Chicken Thighs, Salt, Black Pepper
Take your salad game to the next level with this Southern-inspired buttermilk fried chicken salad. Topped with homemade cornbread croutons and a creamy buttermilk dressing, this salad is a meal in itself. Perfect for a light lunch or dinner.
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Caesar Salad with Home Made Caesar Dressing
Main Ingredients: Caesar Dressing, Mayonnaise, Garlic Cloves, Lemon
A classic Caesar salad is always a crowd-pleaser, and this homemade dressing takes it to the next level. Made with anchovies, garlic, and a touch of Worcestershire sauce, this dressing is bursting with flavor. Toss it with crisp romaine lettuce, croutons, and shaved Parmesan cheese for a delicious salad.
This Southern smothered chicken is a staple in many Southern households. Made with tender chicken thighs, a rich gravy, and a variety of seasonings, this dish is pure comfort food. Serve over rice or mashed potatoes for a hearty meal.
No Southern meal is complete without a side of collard greens. This recipe uses bacon, onion, and a touch of hot sauce for a flavorful and tender dish. Serve with a side of cornbread for a true Southern experience.
Oxtails may not be a traditional Southern dish, but this recipe will make you think otherwise. Slow-cooked with a rich and savory gravy, these oxtails are fall-off-the-bone tender and full of flavor. Serve with rice and a side of greens for a complete meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of flaky and buttery biscuits. This classic recipe is easy to make and will have your whole house smelling like a Southern kitchen. Serve with butter and jam for a delicious breakfast or as a side dish for any meal.
Macaroni and cheese is a beloved comfort food, and this Southern version takes it to the next level. Made with a blend of creamy cheeses and a crispy breadcrumb topping, this mac and cheese is a guaranteed crowd-pleaser. Serve as a side dish or as a main course with a side of greens.
If you can't get enough of mac and cheese, try this alternative recipe for a unique twist. Made with a combination of cheddar and Gouda cheese, this mac and cheese is rich and creamy. Top with crispy bacon for an extra layer of flavor.
This Southern-style cornbread dressing is a staple at any Thanksgiving or Christmas dinner. Made with crumbled cornbread, sage, and a variety of other seasonings, this dish is pure Southern comfort. Serve alongside your holiday main course and watch it disappear.
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Cesar Salad Dressing
Main Ingredients: Mayonnaise, Anchovy Paste, Fresh Parmesan Cheese
For a delicious and easy Caesar salad dressing, look no further than this recipe. Made with simple ingredients like mayonnaise, Dijon mustard, and lemon juice, this dressing is creamy and full of flavor. Toss with romaine lettuce and croutons for a classic salad.
For a taste of the South in bar form, try these Southern pecan pie bars. With a buttery shortbread crust and a gooey pecan filling, these bars are a perfect sweet treat for any occasion. Serve with a scoop of vanilla ice cream for an extra indulgent dessert.
Nothing says Southern like a peach cobbler. This recipe uses fresh peaches, warm spices, and a flaky biscuit topping for a dessert that is bursting with flavor. Serve warm with a scoop of vanilla ice cream for the ultimate Southern treat.
For a simple and delicious side dish, try these classic Southern collard greens. Slow-cooked with bacon, onion, and a touch of vinegar, these greens are tender and packed with flavor. Serve with your favorite Southern main course for a well-rounded meal.
Making the Croutons
Making croutons from scratch may seem daunting, but we promise it's easier than you think. Plus, the end result is well worth the effort. To start, you will need a loaf of stale bread or day-old bread. This is the perfect way to use up any bread that may have gone stale. Cut the bread into bite-sized cubes and place them in a mixing bowl.
Next, in a small saucepan, melt butter over medium heat. Once melted, add in some minced garlic and Italian seasoning. Let this simmer for a few minutes to infuse the butter with the flavors of the herbs and garlic. Then, remove from heat and pour the mixture over the bread cubes, making sure to evenly coat them.
Spread the bread cubes onto a baking sheet and bake at 350 degrees Fahrenheit for 15-20 minutes, or until golden brown and crispy. Make sure to toss them a few times during baking to ensure even browning. Once done, let them cool completely before adding them to your dressing.
Variations
While the base recipe for homemade croutons is delicious, there are many ways to switch it up and add your own twist. For a spicy kick, add some cayenne pepper to the butter mixture. You can also experiment with different herbs and spices, such as rosemary, thyme, or paprika. Another option is to replace the butter with olive oil for a healthier alternative.
Final Thoughts
Adding homemade croutons to your southern dressing recipe is a game-changer. Not only do they add a unique flavor and texture, but they also elevate the dish to a whole new level. Don't be afraid to get creative and try different variations to find your perfect combination. Now that you have the recipe for homemade croutons, it's time to get cooking and impress your family and friends with this delicious southern dish.
Cajun Crawfish Dressing {A Southern Holiday Side Dish}
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