16 Southern Donuts Recipe Cook Up Something Special!
Published on: Apr 12, 2024
Donuts are a beloved treat enjoyed by people all over the world. These delectable pastries come in all shapes, sizes, and flavors, but there's something special about the classic Southern donut. The perfect balance of crispy on the outside and fluffy on the inside, Southern donuts are a true indulgence. If you've always wanted to recreate this beloved treat at home, look no further. In this article, we'll share with you a professional and well-organized recipe for making Southern donuts that will have your taste buds singing.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this recipe takes it to the next level. The addition of beer adds a subtle, yet delicious flavor to the traditional Southern skillet cornbread. Serve this alongside your beer can chicken for the ultimate Southern feast.
This classic Southern dish is a must-try for any beer can chicken lover. The chicken is smothered in a rich and flavorful gravy, making it incredibly tender and flavorful. This recipe is perfect for a Sunday dinner or a cozy weeknight meal.
Collard greens are a staple in Southern cooking, and they pair perfectly with beer can chicken. This recipe uses a combination of bacon, onion, and chicken broth to create a delicious and hearty side dish that will complement your chicken perfectly.
Another classic Southern dish, cornbread dressing is a must-have on any holiday table. This recipe incorporates beer into the cornbread, adding a unique and delicious twist to the traditional dish. Serve it alongside your beer can chicken for a true Southern feast.
If you're looking for a twist on traditional beer can chicken, give this smothered oxtail recipe a try. The oxtails are slow-cooked in a savory gravy until they are fall-off-the-bone tender. Serve them alongside your chicken for a truly delicious and hearty meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of flaky biscuits. This recipe uses beer to add a unique and delicious flavor to the classic Southern biscuit. Serve them hot out of the oven alongside your beer can chicken for a truly satisfying meal.
Mac and cheese is always a crowd-pleaser, and this Southern version is no exception. The addition of beer adds a subtle, yet delicious flavor to the creamy cheese sauce. Serve it alongside your beer can chicken for a comforting and satisfying meal.
If you're looking for a more indulgent version of mac and cheese, give this baked recipe a try. The addition of beer and a crispy breadcrumb topping takes this Southern classic to the next level. Serve it alongside your beer can chicken for a truly delicious meal.
Pecan pie is a classic Southern dessert, and these pecan pie bars are a delicious twist on the traditional pie. The addition of beer adds a unique flavor to the sweet and nutty filling. Serve them alongside your beer can chicken for a sweet ending to your meal.
If you're a fan of simple and traditional Southern dishes, you can't go wrong with this classic collard greens recipe. The combination of bacon, onion, and chicken broth creates a flavorful and hearty side dish that pairs perfectly with beer can chicken.
Peach cobbler is a quintessential Southern dessert, and this recipe is a must-try for any beer can chicken lover. The addition of beer adds a unique and delicious flavor to the sweet and juicy peaches. Serve it alongside your chicken for a truly Southern feast.
Pimento cheese is a beloved Southern staple, and this recipe takes it to the next level. The addition of beer adds a subtle and delicious flavor to the creamy and cheesy spread. Serve it alongside your beer can chicken for a tasty and unique appetizer.
This simple and flavorful cabbage recipe is a classic side dish in Southern kitchens. The addition of beer adds a unique and delicious flavor to the tender and buttery cabbage. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
Cornbread is a staple in Southern cooking, and this recipe is a must-try for any beer can chicken lover. The addition of beer adds a subtle and delicious flavor to the classic Southern cornbread. Serve it alongside your chicken for a truly authentic Southern meal.
Sausage gravy is a classic Southern breakfast dish, but it also pairs perfectly with beer can chicken. The addition of beer adds a unique and delicious flavor to the creamy and savory gravy. Serve it over your chicken for a hearty and satisfying meal.
Hush puppies are a beloved Southern appetizer, and they are the perfect addition to your beer can chicken meal. The addition of beer adds a unique flavor to the crispy and savory deep-fried balls of cornmeal. Serve them alongside your chicken for a tasty and indulgent meal.
Squash casserole is a classic Southern side dish, and this recipe is sure to become a favorite. The addition of beer adds a subtle and delicious flavor to the creamy and cheesy squash mixture. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
If you're looking for a unique and delicious side dish to serve with your beer can chicken, give this Southern fried corn recipe a try. The addition of beer and bacon adds a rich and flavorful twist to the classic Southern dish. Serve it alongside your chicken for a satisfying and indulgent meal.
If you're a fan of seafood, this Southern shrimp and grits recipe is a must-try. The addition of beer adds a subtle and delicious flavor to the creamy and savory grits. Serve them alongside your beer can chicken for a truly delicious and satisfying meal.
No holiday meal is complete without candied yams, and this recipe is a must-try for any beer can chicken lover. The addition of beer adds a unique and delicious flavor to the sweet and buttery yams. Serve them alongside your chicken for a flavorful and indulgent meal.
Ingredients for Southern Donuts
What you'll need:
All-purpose flour
Granulated sugar
Baking powder
Salt
Buttermilk
Egg
Butter
Vanilla extract
Vegetable oil
Donut Glaze:
Confectioner's sugar
Milk
Vanilla extract
To make the perfect Southern donuts, you'll need to have all of your ingredients ready to go. Preparing the ingredients beforehand will make the cooking process much smoother and ensure that your donuts turn out just right. So let's get started!
Step-by-Step Instructions
Step 1: Mixing the Dry Ingredients
In a large bowl, mix together 2 cups of all-purpose flour, ⅓ cup of granulated sugar, 2 teaspoons of baking powder, and ½ teaspoon of salt. Use a whisk to make sure all the dry ingredients are well combined.
Step 2: Preparing the Wet Ingredients
In a separate bowl, whisk together ½ cup of buttermilk, 1 egg, 2 tablespoons of melted butter, and 1 teaspoon of vanilla extract. Make sure the ingredients are well combined.
Step 3: Combining the Dry and Wet Ingredients
Add the wet mixture to the dry mixture and stir until a soft dough forms. If the dough is too dry, you can add a little more buttermilk. If it's too wet, add a bit more flour. The consistency should be similar to that of a biscuit dough.
Step 4: Rolling and Cutting the Dough
On a floured surface, roll out the dough to about ½ inch thickness. Use a 3-inch round cookie cutter (or a drinking glass) to cut out the donuts. Use a 1-inch round cookie cutter (or a bottle cap) to cut out the donut holes.
Step 5: Frying the Donuts
In a large pot or deep fryer, heat 2-3 inches of vegetable oil to 375°F. Carefully place the donuts, one at a time, into the hot oil. Fry for about 2-3 minutes on each side, until they are golden brown. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel-lined plate to absorb excess oil.
Step 6: Making the Glaze
In a small bowl, mix together 1 cup of confectioner's sugar, 2-3 tablespoons of milk, and 1 teaspoon of vanilla extract. The consistency should be thick but pourable.
Step 7: Glazing the Donuts
Dip the cooled donuts into the glaze, making sure to coat both sides. Place the glazed donuts on a wire rack to allow excess glaze to drip off.
Enjoy Your Delicious Southern Donuts!
Now that you've mastered the art of making Southern donuts, it's time to sit back and enjoy your delicious creations. These donuts are best served fresh and warm, but they can also be stored in an airtight container for a day or two. So go ahead and treat yourself to a taste of the South with these irresistible Southern donuts.
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