18 Southern Devilled Eggs Recipe Taste The Magic Today!

Published on: Mar 23, 2024

Southern devilled eggs are a classic appetizer that has been enjoyed for generations. These tasty treats are a staple at family gatherings, picnics, and holiday celebrations. With their creamy filling and tangy kick, they are sure to be a hit with any crowd. In this article, we will provide a professional and well-organized introduction to the southern devilled eggs recipe, so you can impress your guests with this delicious dish.

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Southern-Style Deviled Eggs are a classic dish that has been enjoyed for generations in the South. This recipe is known for its simple yet flavorful combination of ingredients that make it a staple at family gatherings, potlucks, and holiday parties. With its creamy and tangy filling, these deviled eggs are sure to be a hit at your next event.
Main Ingredients: Eggs, Mayo, Mustard, Large Eggs, Mayonnaise, Sweet
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Southern Deviled Eggs are a must-try for anyone looking to add some Southern flair to their appetizer spread. This traditional recipe features a creamy egg yolk filling mixed with mayonnaise, mustard, and a touch of white vinegar for some tanginess. Topped with a sprinkle of paprika, these deviled eggs are always a crowd-pleaser.
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When it comes to Southern cooking, sometimes the traditional way is the best way. This recipe for Traditional Southern Deviled Eggs is a tried and true favorite that never goes out of style. With a combination of hard-boiled eggs, mayonnaise, mustard, relish, and paprika, this classic dish is sure to satisfy your taste buds.
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If you're a fan of classic deviled eggs, then this recipe is for you. These Classic Southern Deviled Eggs feature a creamy filling made with mayonnaise, mustard, green onions, and a touch of hot sauce for a little kick. Topped with a sprinkle of paprika, these eggs are sure to be a hit at any gathering.
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Southern Deviled Eggs With Flair

Main Ingredients: Eggs, Mayonnaise, Yellow Mustard, Sweet Pickle Relish
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If you're looking to add some extra flair to your deviled eggs, then this recipe is a must-try. These Southern Deviled Eggs With Flair feature a creamy and flavorful filling made with mayonnaise, mustard, sweet pickle relish, and a dash of Worcestershire sauce. Topped with a sprinkle of bacon bits, these eggs are sure to be a hit at your next party.
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Southern Deviled Eggs (with Bacon)

Main Ingredients: Large Eggs, Sour Cream, Mayonnaise, Paprika, Dry
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Everything is better with bacon, including deviled eggs! This recipe for Southern Deviled Eggs with Bacon takes the classic deviled egg and elevates it with the addition of crispy bacon pieces mixed into the filling. Topped with a sprinkle of green onions, these eggs are sure to be a hit at your next gathering.
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Southern Deviled Eggs - Easy and Delicious!

Main Ingredients: Large Eggs, Mayonnaise, Prepared Yellow Mustard, Dijon
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If you're looking for an easy and delicious deviled egg recipe, then look no further than this one. These Southern Deviled Eggs are made with a simple yet flavorful filling made with mayonnaise, mustard, and a touch of honey for some sweetness. Topped with a sprinkle of paprika, these eggs are sure to be a hit with everyone.
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Spicy Southern Deviled Eggs

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For those who like a little heat in their food, these Spicy Southern Deviled Eggs are the perfect choice. This recipe takes the classic deviled egg and adds a spicy twist with the addition of hot sauce, jalapeno peppers, and garlic powder. Topped with a sprinkle of chives, these eggs are not for the faint of heart.
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Southern Deviled Eggs with Relish

Main Ingredients: Large Eggs, Mayonnaise, Ground Mustard, Sweet Pickle
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If you're a fan of sweet and tangy flavors, then this recipe is for you. These Southern Deviled Eggs with Relish feature a creamy filling made with mayonnaise, mustard, sweet pickle relish, and a touch of sugar. Topped with a sprinkle of parsley, these eggs are sure to be a hit at any gathering.
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With so many different deviled egg recipes out there, it can be hard to determine which one is the best. But look no further, because this recipe for the Best Southern Deviled Eggs is a clear winner. Made with hard-boiled eggs, mayonnaise, mustard, and a touch of honey, these eggs are simple yet flavorful. Topped with a sprinkle of chives, these deviled eggs are sure to be a hit at your next party.
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Instant Pot Southern Deviled Eggs

Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Paprika, Salt, Pepper
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If you're looking for a quick and easy way to make deviled eggs, then this recipe is for you. These Instant Pot Southern Deviled Eggs are made using the popular kitchen appliance, resulting in perfectly cooked hard-boiled eggs every time. The filling is made with mayonnaise, mustard, chives, and a touch of horseradish for some extra flavor. Topped with a sprinkle of smoked paprika, these eggs are sure to be a hit at your next gathering.
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Mom’s classic Southern deviled eggs

Main Ingredients: Large Eggs, Yellow Mustard, Mayonnaise, Pickle, Kosher
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For many of us, the best deviled eggs are the ones made by our moms. This recipe for Mom's Classic Southern Deviled Eggs is a throwback to the good old days and features a creamy filling made with mayonnaise, mustard, and a touch of sweet pickle relish. Topped with a sprinkle of dill, these eggs are sure to bring back memories of home.
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Southern, Soul Food Deviled Eggs

Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
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For a taste of traditional Southern soul food, try these Southern, Soul Food Deviled Eggs. This recipe features a creamy and flavorful filling made with mayonnaise, mustard, celery, and a touch of hot sauce. Topped with a sprinkle of green onions, these eggs are sure to be a hit at any gathering.
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Last but certainly not least, we have this recipe for Southern Style Deviled Eggs. This simple yet tasty recipe features a creamy filling made with mayonnaise, mustard, and a touch of apple cider vinegar for some tanginess. Topped with a sprinkle of smoked paprika, these eggs are sure to be a hit at your next party.

Ingredients

6 large eggs

When making southern devilled eggs, it is important to start with high-quality eggs. Look for ones that are free-range and organic for the best flavor.

Mayonnaise

A true southern devilled egg recipe calls for mayonnaise, not miracle whip. The creamy texture and tangy flavor of mayonnaise make it the perfect base for the filling.

Dijon mustard

The addition of Dijon mustard adds a unique and tangy flavor to the filling. It also helps to balance out the richness of the mayonnaise.

Vinegar

A splash of vinegar adds a bit of acidity to the filling, which helps to cut through the richness and adds a subtle tangy kick.

Relish

The secret ingredient in many southern devilled egg recipes is relish. It adds a bit of sweetness and texture to the filling, giving it a unique and delicious flavor.

Salt and Pepper

Don't forget to season your filling with salt and pepper to taste. This will help to enhance the flavors and give your devilled eggs a well-rounded taste.

Instructions

Now that you have gathered all of your ingredients, it's time to make the perfect southern devilled eggs.

Cook the Eggs

Start by boiling the eggs in a pot of water for 10-12 minutes. Once cooked, remove them from the heat and place them in an ice bath to cool.

Peel and Cut

Once the eggs are cooled, carefully peel them and cut them in half lengthwise. Carefully remove the yolks and place them in a separate bowl.

Mix the Filling

Mash the egg yolks with a fork and add in the mayonnaise, Dijon mustard, vinegar, and relish. Mix until well combined and creamy. Season with salt and pepper to taste.

Fill the Eggs

Using a spoon or piping bag, fill each egg white half with the filling mixture. You can get creative and use a piping bag with a decorative tip to make your devilled eggs look even more impressive.

Garnish and Serve

Top your devilled eggs with a sprinkle of paprika or chopped chives for a pop of color and added flavor. Serve chilled and enjoy!

Conclusion

With this southern devilled eggs recipe, you now have a go-to appetizer that is sure to please any crowd. The creamy filling with a tangy kick is a delicious combination that will have your guests coming back for more. So next time you're hosting a gathering, be sure to whip up a batch of these tasty treats and watch them disappear in no time.

18 southern devilled eggs recipe Taste the magic today!

Southern Deviled Eggs

yield: 12 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • eggs Southern Deviled
  • 12 eggs deviled
  • eggs
  • mayo
  • mustard
  • 6 large eggs boiled and peeled
  • 1/3 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 teaspoons yellow mustard
  • salt
  • pepper
  • paprika optional
  • chives optional

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 355 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 3 grams
  • Sodium : 280 milligrams
  • Sugar : 2 grams
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