16 Southern Deep Fried Chicken Recipe Buttermilk Deliciousness Awaits You!
Published on: Mar 23, 2024
Southern deep-fried chicken is a beloved dish that brings to mind images of family gatherings, backyard barbecues, and comfort food. This classic recipe has stood the test of time and is a staple in many Southern kitchens. The key ingredient that sets this dish apart is the use of buttermilk. Not only does it add a tangy flavor, but it also helps to tenderize the chicken, making it juicy and flavorful. If you're looking to recreate this Southern favorite in your own kitchen, look no further than this easy and delicious recipe.
This classic Southern dish is comfort food at its finest. Tender chicken and fluffy dumplings simmering in a rich, creamy broth – it's hard to resist a second helping. There are many variations of this recipe, but one thing remains consistent: the delicious combination of flavors that make it a favorite in Southern households.
No list of Southern recipes would be complete without the ultimate comfort food – fried chicken. This dish has been passed down for generations and has become a staple in Southern cuisine. The perfect blend of crispy skin and juicy meat, every bite is a burst of flavor that will have you coming back for more.
Southern fried chicken is a simple but oh-so-delicious recipe that is loved by people of all ages. The secret to this dish is in the seasoning – a blend of herbs and spices that give the chicken a mouthwatering flavor. Serve it with some mashed potatoes and gravy for the ultimate Southern meal.
If you're in the mood for some finger-licking good chicken, then this recipe is for you. These crispy, tender chicken strips are perfect for snacking, dipping, or adding to a salad. Made with a special blend of spices and a buttermilk marinade, every bite is bursting with flavor.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
Love KFC but want to try making your own version at home? Look no further than this Southern KFC fried chicken recipe. The chicken is marinated in a blend of spices and then coated in a flavorful batter before being fried to golden perfection. Serve it with some coleslaw and biscuits for a complete meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
If you want to take your fried chicken game to the next level, try brining your chicken in buttermilk. This step adds moisture and flavor to the chicken, making it even more tender and delicious. The result is a juicy, flavorful chicken that will have your taste buds singing.
This recipe takes the classic Southern fried chicken to a whole new level. The chicken is marinated in a blend of spices and then coated in corn flakes for added crunch. It's then fried to perfection and served with a side of creamy mac and cheese for the ultimate Southern comfort food experience.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
Another classic Southern dish, chicken and dumplings is a hearty and satisfying meal that is perfect for a chilly day. The chicken is slow-cooked in a savory broth until tender, and then the dumplings are added to soak up all the delicious flavors. It's a bowl of pure comfort that will warm you up from the inside out.
This recipe is all about the crispy skin. The chicken is marinated in a blend of herbs and spices and then coated in a flour mixture before being fried to perfection. The result is a chicken with a satisfying crunch and a burst of flavor in every bite.
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Mamaw's Southern Buttermilk Chicken
Main Ingredients: Chicken, Buttermilk, Hot Pepper Sauce, Crushed Garlic
When it comes to Southern cooking, grandma knows best. This recipe is a tribute to all the grandmas out there who have been making delicious fried chicken for their families for years. The chicken is marinated in buttermilk and then coated in a flavorful batter before being fried to golden perfection. Serve it with some mashed potatoes and corn for a classic Southern meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe is made in a cast-iron skillet, giving it a crispy crust and a soft, fluffy center. It's the perfect accompaniment to any Southern dish and will have you craving more.
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Buttermilk Fried Chicken
Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
Buttermilk is the secret ingredient in this fried chicken recipe that makes it extra tender and flavorful. The chicken is marinated in a buttermilk mixture and then coated in a blend of spices and flour before being fried to perfection. Serve it with some mashed potatoes and greens for a delicious and satisfying meal.
Simple, classic, and oh-so-delicious, this Southern fried chicken recipe is a must-try. The chicken is marinated in a blend of herbs and spices and then coated in a flour mixture before being fried to golden perfection. Serve it with some hot sauce for a bit of a kick.
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Southern KFC SECRET Fried Chicken!
Main Ingredients: Chicken, Buttermilk, Pepper, Chili Powder, Parsley
Have you ever wondered what the secret is behind KFC's famous fried chicken? Well, now you can make it at home with this recipe! The chicken is marinated in a blend of spices and then coated in a special batter before being fried to crispy perfection. Serve it with some coleslaw and biscuits for the full KFC experience.
If you're looking for a healthier alternative to traditional fried chicken, try this recipe for air fryer Southern fried chicken. The chicken is coated in a flavorful blend of spices and then cooked in an air fryer for a crispy and delicious result. Serve it with some sweet potato fries for a tasty and guilt-free meal.
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Popeyes Extra-Crispy Spicy Fried Chicken
Main Ingredients: Eggs, Water, Red Pepper Sauce, Flour, Pepper, Paprika
If you're a fan of Popeyes fried chicken, then you'll love this recipe for extra-crispy spicy fried chicken. The chicken is marinated in a special blend of spices and then coated in a flour mixture before being fried to perfection. Serve it with some Cajun fries for a delicious and spicy meal.
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Deep-Fried Chicken Skin
Main Ingredients: Chicken, Rice Bran Oil, Shichimi Togarashi
Who says you can only fry chicken meat? This recipe takes the crispy skin to a whole new level. The chicken skin is seasoned and then deep-fried to a crispy perfection. It's the ultimate indulgence and the perfect accompaniment to a cold beer.
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Southern Cast Iron Fried Chicken
Main Ingredients: Buttermilk, Hot Sauce, Chicken, Flour, Garlic Powder
There's something about cooking in a cast-iron skillet that just makes food taste better. This recipe for Southern cast iron fried chicken is no exception. The chicken is marinated in a blend of spices and then coated in a buttermilk batter before being fried in a cast-iron skillet for a delicious and crispy result.
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Crispy Fried Chicken
Main Ingredients: Chicken, Buttermilk, Pepper Sauce, Salt, All Purpose
This recipe is all about the crispy skin. The chicken is coated in a blend of spices and then fried to a golden perfection. It's perfect for a quick and satisfying meal that will leave you feeling happy and full.
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Air fryer KFC Southern Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
This recipe takes the classic KFC fried chicken drumsticks and gives it a healthier spin by using an air fryer. The chicken is marinated in a blend of spices and then coated in a flour mixture before being air fried to a crispy and delicious result. Serve it with some potato wedges for a tasty and guilt-free Southern meal.
The Importance of Buttermilk in Southern Fried Chicken
Why Buttermilk?
Buttermilk has been a staple in Southern cooking for centuries. It was traditionally used to make biscuits, cornbread, and other baked goods. However, it wasn't until the 19th century that it became a crucial ingredient in Southern fried chicken. The acidity in buttermilk helps to break down the tough fibers in the chicken, resulting in a more tender and juicy meat. It also adds a subtle tanginess that pairs perfectly with the savory flavors of the crispy coating.
The Marination Process
To achieve the best results, it's important to marinate the chicken in buttermilk for at least 4 hours, or preferably overnight. This allows the buttermilk to fully penetrate the meat, infusing it with flavor and tenderizing it. Some recipes even call for soaking the chicken in buttermilk for up to 24 hours for maximum tenderness. Don't skip this step, as it is crucial for the perfect Southern fried chicken.
The Perfect Seasoning
Southern fried chicken is known for its bold and flavorful coating, and the buttermilk plays a crucial role in this aspect as well. The acidity in the buttermilk helps to activate the seasonings, making them more potent and flavorful. Common seasonings used in Southern fried chicken include paprika, garlic powder, onion powder, and cayenne pepper . These spices not only add flavor but also give the chicken a beautiful golden color when fried.
The Crispy Coating
The key to a crispy coating on Southern fried chicken is the double dredging method. After the chicken has been marinated in buttermilk, it is coated in a mixture of flour, cornstarch, and seasonings. Then, it is dipped back into the buttermilk before being coated in the flour mixture once again. This double dredging creates a thick and crunchy coating that is irresistible.
Final Thoughts
Buttermilk is the secret ingredient that makes Southern fried chicken truly special. It adds flavor, tenderness, and helps create the perfect crispy coating. So next time you're craving a taste of the South, be sure to use this buttermilk marinated chicken recipe for the ultimate fried chicken experience.
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