20 Southern Crowder Peas Recipe Taste The Magic Today!

Published on: Mar 23, 2024

Southern crowder peas, also known as cowpeas, are a staple in Southern cuisine and are enjoyed in a variety of dishes. These small, creamy beans are packed with flavor and provide a hearty and nutritious addition to any meal. Whether you're looking for a new side dish to accompany your main course or want to add some Southern flair to your dishes, this recipe for Southern crowder peas is sure to impress. But before we dive into the recipe, let's take a closer look at what makes these peas so special.

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Southern-Style Crowder Peas

Main Ingredients: Bacon, Onion, Green Bell Pepper, Peas, Water, Garlic
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Nothing says Southern cooking quite like a side of crowder peas. And when paired with a perfectly cooked beer can chicken, it's a match made in heaven. This recipe combines smoky bacon, tender peas, and a touch of spice for a dish that will have you coming back for seconds.
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Another classic Southern side dish, black-eyed peas are a must-have when serving beer can chicken. This recipe adds a twist by incorporating crispy bacon and sweet maple syrup for a delicious and unique flavor profile.
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What's a Southern meal without a side of cornbread? This recipe takes things up a notch by cooking the cornbread in a cast iron skillet, giving it a crispy exterior and moist, fluffy interior. Serve it alongside your beer can chicken for the ultimate comfort meal.
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Another Southern staple, cornbread dressing is the perfect side dish for any meal. This recipe uses homemade cornbread and adds a touch of sweetness with dried cranberries, making it a tasty and unique addition to your beer can chicken dinner.
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If you're looking for a hearty and flavorful dish to serve with your beer can chicken, look no further than Southern smothered oxtails. This recipe uses tender oxtails, smothered in a rich gravy and served over fluffy mashed potatoes. It's the ultimate comfort food meal.
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Is there anything more comforting than a warm, flaky biscuit? This recipe will have you feeling like you're sitting at your grandma's kitchen table. Serve these biscuits alongside your beer can chicken for a meal that will transport you straight to the South.
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No Southern meal is complete without a side of creamy and cheesy mac and cheese. This recipe uses a combination of three different cheeses for the ultimate comfort food dish. Serve it alongside your beer can chicken for a meal that will have everyone asking for seconds.
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For a classic and traditional side dish, try these Southern collard greens. Slowly cooked with bacon and spices, these greens are the perfect accompaniment to your beer can chicken.
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Why Southern Crowder Peas?

When it comes to Southern cooking, crowder peas are a must-have ingredient. These peas are not only delicious, but they also have a rich history in Southern cuisine. They were first introduced to the United States during the African slave trade and quickly became a staple in Southern dishes. Today, they are still a beloved ingredient in Southern cooking and are often used in stews, soups, and side dishes. But what sets them apart from other beans and peas?

Rich in Flavor and Nutrients

One of the main reasons why Southern crowder peas are so popular is because of their unique flavor. These peas have a slightly sweet and nutty taste that pairs well with a variety of seasonings and spices. They are also packed with nutrients such as protein, fiber, and essential vitamins and minerals. This makes them not only delicious but also a healthy addition to your meals.

Versatile and Easy to Prepare

Another great thing about Southern crowder peas is their versatility. They can be cooked in a variety of ways, making them a perfect ingredient for both vegetarian and meat-based dishes. You can boil them, sauté them, or even add them to salads for a delicious and nutritious meal. Plus, they are easy to prepare and can be ready in just a matter of minutes, making them a great option for busy weeknights.

A Taste of Southern Culture

Lastly, Southern crowder peas are a representation of the rich and diverse culture of the Southern United States. They have been a staple in Southern cuisine for centuries and continue to be a beloved ingredient in many households. By incorporating them into your meals, you are not only enjoying a delicious dish, but also paying homage to the history and culture of the South.

Now that you know more about the unique qualities of Southern crowder peas, it's time to try out this delicious recipe for yourself. With its simple ingredients and easy instructions, this dish is perfect for beginners and seasoned cooks alike. So gather your ingredients and get ready to enjoy a taste of the South with this mouth-watering Southern crowder peas recipe.

20 southern crowder peas recipe Taste the magic today!

Southern-Style Crowder Peas

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 slices bacon
  • 1 onion small, chopped
  • 1 green bell pepper small, chopped
  • 16 ounces peas frozen crowder
  • 2 cups water
  • 1 tablespoon garlic powder
  • 1 pinch dried thyme
  • 1 bay leaf crushed
  • 1/2 teaspoon seasoned salt to taste
  • 2 slices cooked ham cubed
  • 1 tablespoon fresh parsley chopped

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 2 grams
  • Sodium : 125 milligrams
  • Sugar : 4 grams
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