For many southerners, cream style corn is a beloved staple on the dinner table. With its creamy texture and sweet flavor, it pairs perfectly with a variety of dishes. However, store-bought versions often contain additives and preservatives, making them less appealing to those looking for a healthier option. That's why we've created a simple and delicious recipe for homemade southern cream style corn. With just a few ingredients and some easy steps, you can enjoy this classic dish without any unnecessary additives. So put on your apron and get ready to impress your family and friends with this homemade southern cream style corn recipe.
Main Ingredients: Butter, All Purpose Flour, Onion, Green Onion, Milk
Looking for a unique and delicious way to enjoy your beer can chicken? Why not try this flavorful Crawfish and Corn Soup recipe? It combines the smoky flavors of grilled chicken with the rich and creamy taste of corn and crawfish for a bowl of comfort food that will satisfy your cravings.
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Fluffy Delicious Cornbread
Main Ingredients: Whole Wheat Pastry Flour, Cornmeal, Baking Powder
No Southern meal is complete without a side of fluffy and delicious cornbread. This recipe takes your traditional cornbread to the next level by incorporating beer can chicken into the mix. The result? A moist and flavorful cornbread that pairs perfectly with any meal.
For a classic Southern side dish that will impress your family and friends, try this Sunday Dinner Southern Corn Pudding. The addition of beer can chicken adds a smoky and savory element to this creamy and hearty dish.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
This Southern Corn Pudding recipe is a staple at any Southern gathering. The creamy and custardy texture, combined with the sweetness of corn and the smoky flavor of beer can chicken, makes it a crowd-pleaser every time.
Looking for a cheesy twist on traditional corn pudding? This Southern Cheesy Corn Pudding recipe is just what you need. The gooey and melty cheese adds a decadent touch to this already delicious dish, and the addition of beer can chicken takes it to a whole new level.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
Warm up on a chilly evening with this hearty and comforting Southern Chicken and Corn Chowder. The smoky flavor of beer can chicken adds a depth of flavor to this creamy and flavorful soup.
This classic Southern Cornbread recipe is a must-have at any barbecue or potluck. The addition of beer can chicken to the batter gives it a unique and delicious twist that will have everyone asking for the recipe.
This Southern Corn Pudding recipe is a family favorite, handed down from generation to generation. The addition of beer can chicken adds a special touch to this traditional dish, making it even more flavorful and delicious.
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Creamed Corn Cornbread
Main Ingredients: Unsalted Butter, Yellow Cornmeal, White Flour, Sugar
If you love both creamed corn and cornbread, then this Creamed Corn Cornbread recipe is perfect for you. The combination of the two creates a moist and flavorful cornbread that is perfect for pairing with beer can chicken.
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Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Large Eggs, Buttermilk
Looking for a simple and delicious cornbread recipe? This Cornbread recipe is just what you need. The addition of beer can chicken adds a unique twist to this classic Southern side dish.
For a no-fail and foolproof cornbread recipe, try this Classic Southern Cornbread. The addition of beer can chicken adds a smoky and savory element to this simple and delicious side dish.
Take your corn casserole to the next level with this Southern Corn Casserole recipe. The combination of corn, cheese, and beer can chicken creates a mouthwatering dish that is perfect for any occasion.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
This Southern Corn Pudding Casserole recipe is a crowd-pleasing side dish that is perfect for any gathering. The addition of beer can chicken adds a unique and delicious twist to this creamy and comforting casserole.
For a Southern twist on traditional Thanksgiving dressing, try this Southern Cornbread Dressing recipe. The addition of beer can chicken adds a smoky and savory flavor to this classic dish, making it a standout at any holiday dinner.
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Grandma's Southern Creamed Corn Pudding
Main Ingredients: Butter, Flour, Granulated Sugar, Eggs, Half And Half
This Grandma's Southern Creamed Corn Pudding recipe is a family favorite for a reason. The creamy and custardy texture, combined with the smoky flavor of beer can chicken, makes it a hit at any family gathering.
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Sweet Kentucky Spoonbread Corn Pudding
Main Ingredients: Cornmeal, Sugar, Baking Powder, Salt, Cream Style Corn
For a sweet and savory side dish, try this Sweet Kentucky Spoonbread Corn Pudding recipe. The combination of corn, cheese, and beer can chicken creates a delicious and unique dish that will have everyone coming back for seconds.
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Quick & Easy Crawfish & Corn Bisque
Main Ingredients: Salted Butter, Green Bell Pepper, Onion, Crawfish
Looking for a quick and easy meal that will impress your guests? This Quick & Easy Crawfish & Corn Bisque recipe is just what you need. The smoky flavors of beer can chicken combined with the sweetness of corn and the richness of crawfish create a flavorful and satisfying meal.
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Loaded Grits Breakfast Casserole
Main Ingredients: Bacon, Sweet Onion, Red Pepper, Yellow Pepper, Turkey
For a hearty and filling breakfast, try this Loaded Grits Breakfast Casserole recipe. The addition of beer can chicken adds a unique and delicious twist to this breakfast classic, making it a standout dish for any brunch or breakfast gathering.
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Sour Cream Cornbread
Main Ingredients: Large Eggs, Cream Style Corn, Sour Cream, Canola Oil
This Sour Cream Cornbread recipe is a game-changer. The addition of sour cream adds a tangy and creamy element to this classic cornbread, and the beer can chicken takes it to a whole new level of deliciousness.
Ingredients:
- 6 ears of fresh corn
- 4 tablespoons of butter
- 1 cup of heavy cream
- 1 teaspoon of sugar
- Salt and pepper to taste
Instructions:
Step 1: Prepare the corn
Start by shucking the fresh corn and removing the kernels from the cob. Place the kernels in a bowl and set aside.
Step 2: Cook the corn
In a large skillet, melt the butter over medium-high heat. Add the corn kernels and cook for about 10 minutes, stirring occasionally.
Step 3: Add the cream and sugar
Once the corn is cooked, add in the heavy cream and sugar. Stir well to combine.
Step 4: Simmer and season
Reduce the heat to low and let the mixture simmer for about 5 minutes. Add salt and pepper to taste, and adjust the seasonings as needed.
Step 5: Serve and enjoy!
Once the cream has thickened and the corn is fully cooked, your southern cream style corn is ready to be served. Garnish with some fresh herbs, if desired, and enjoy as a side dish or as a delicious addition to your favorite southern recipes.
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Why make it from scratch?
Making your own southern cream style corn allows you to have full control over the ingredients used. You can ensure that only fresh and wholesome ingredients are used, making it a healthier choice for you and your family. Plus, with our easy-to-follow recipe, you can whip up this dish in no time and impress your loved ones with your cooking skills.
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In conclusion
Say goodbye to store-bought cream style corn and hello to this homemade version that's packed with flavor and free of unnecessary additives. With just a few simple ingredients and some easy steps, you can enjoy a taste of the south on your dinner table. So why not give this recipe a try and see for yourself how delicious and satisfying homemade southern cream style corn can be.
