20 Southern Cream Apple Pie Recipe Unleash Your Inner Chef!
Published on: Apr 12, 2024
Southern cream apple pie is a classic dessert that brings together the beloved flavors of crisp apples and rich cream in a warm and comforting dish. This recipe is perfect for any occasion, whether it's a holiday gathering or a simple weeknight treat. With just a few ingredients and some easy steps, you can create a delicious homemade pie that will have everyone coming back for seconds. So gather your ingredients and get ready to indulge in a slice of this delectable southern dessert.
This spin on the traditional sweet potato pie incorporates the flavors of Beer Can Chicken for a unique and delicious dessert. The sweet and savory combination is sure to be a crowd-pleaser.
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Roasted Apple Brown Betty
Main Ingredients: Granny Smith Apples, Granulated Sugar, Ground Cinnamon
For a side dish that will steal the show, try this Beer Can Chicken-inspired Roasted Apple Brown Betty. With a crunchy topping and tender apples, this dish is the perfect complement to any meal.
These Southern Fried Apples are a classic side dish that pairs perfectly with Beer Can Chicken. The sweet and tangy flavors will have your taste buds dancing with delight.
Take your mac and cheese to the next level with this Southern Baked Macaroni and Cheese recipe. The addition of Beer Can Chicken gives it a unique twist that will have everyone asking for seconds.
If you can't get enough of mac and cheese, try out this alternative recipe that uses Beer Can Chicken for added flavor. The creamy, cheesy goodness will have you coming back for more.
This simple side dish is a staple in Southern cuisine and pairs perfectly with Beer Can Chicken. The corn kernels are lightly fried and seasoned for a burst of flavor in every bite.
This classic Southern dish gets a twist with the addition of Beer Can Chicken. The juicy chicken adds an extra layer of flavor to the creamy grits and succulent shrimp.
For a more traditional take on mac and cheese, try out this recipe that has been passed down for generations. The Beer Can Chicken adds a unique touch to this classic dish.
Who says you can't have Beer Can Chicken for breakfast? This Southern Breakfast Casserole incorporates all the flavors of the dish into a hearty and delicious morning meal.
These fried apples are the perfect side dish for any Southern-themed meal, especially when paired with Beer Can Chicken. The combination of sweet and savory flavors is simply irresistible.
Another twist on the classic mac and cheese, this recipe uses Beer Can Chicken to add a flavorful kick to the dish. The result is a creamy and decadent mac and cheese that will have you going back for seconds.
For a more indulgent take on shrimp and grits, try out this recipe that incorporates Beer Can Chicken. The creamy grits and succulent shrimp are taken to the next level with the addition of juicy chicken.
This recipe takes the classic pecan pie and turns it into convenient bars that are perfect for serving at a party or potluck. The Beer Can Chicken adds a unique twist to this beloved dessert.
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Bourbon Apple Pecan Bread Pudding
Main Ingredients: Challah Loaf, Milk, Heavy Cream, Vanilla Extract, Light
This decadent bread pudding is a must-try for any Southern food lover. The combination of bourbon, apples, and pecans is taken to the next level with the addition of Beer Can Chicken.
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Ambrosia Salad {A Southern Staple}
Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
This refreshing fruit salad is a staple at any Southern gathering. The addition of Beer Can Chicken gives it a unique flavor that will have you going back for more.
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Salted Caramel Bourbon Apple Pie
Main Ingredients: Plain Flour, Sugar, Salt, Butter, Apple Cider Vinegar
This indulgent apple pie is taken to the next level with the addition of salted caramel and bourbon. The Beer Can Chicken adds a unique twist that will have your taste buds singing.
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Classic Key Lime Pie
Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Butter
This classic dessert gets a Southern twist with the addition of Beer Can Chicken. The tangy and sweet flavors of the key lime are perfectly complemented by the juicy chicken.
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Southern Skillet Apple Pie
Main Ingredients: Butter, Light Brown Sugar, Pie Crusts, Granny Smith
This apple pie is baked in a cast-iron skillet for a rustic and delicious twist. The Beer Can Chicken adds a unique flavor that takes this dessert to the next level.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This simple and creamy pie is a staple in Southern cuisine. The addition of Beer Can Chicken adds a unique twist that will have you wanting to try it again and again.
No Southern meal is complete without biscuits and gravy, and this recipe is no exception. The addition of Beer Can Chicken gives it a unique flavor that will have you coming back for more.
The Secret to a Perfect Southern Cream Apple Pie
The Crust
The crust is the foundation of any good pie, and for a southern cream apple pie, we want a flaky and buttery crust that will hold up to the creamy filling. To achieve this, we use a combination of all-purpose flour, salt, cold butter, and ice water. The key to a flaky crust is keeping the ingredients cold, so be sure to chill the butter and water beforehand. Then, use a pastry cutter or your hands to work the butter into the flour until it resembles coarse crumbs. Slowly add in the ice water, just until the dough comes together. Roll out the dough and carefully place it into a pie dish, crimping the edges for a decorative touch.
The Filling
Now onto the star of the show – the filling! For this recipe, we will be using a combination of tart apples, such as Granny Smith, and sweet apples, like Honeycrisp. The tartness of the Granny Smith apples balances out the sweetness of the cream, creating a perfect harmony of flavors. Peel and slice the apples and toss them with a mixture of cinnamon, nutmeg, and brown sugar. This will not only add flavor but also help to thicken the filling. Pour the apple mixture into the prepared crust and move on to the cream filling.
The Cream Filling
This is what sets a southern cream apple pie apart from other apple pies. The addition of a rich cream filling adds a velvety smooth texture and a creamy sweetness to the pie. In a saucepan, heat up heavy cream, sugar, and vanilla extract until it comes to a gentle boil. Once it has thickened slightly, pour it over the apples in the pie crust. The cream filling will seep into the nooks and crannies of the apples, creating a heavenly combination of flavors.
The Finishing Touches
To finish off the pie, we add a lattice crust on top, made from the remaining pie dough. This not only adds a beautiful visual appeal but also allows the steam to escape while the pie is baking. Brush the crust with an egg wash and sprinkle with a mixture of sugar and cinnamon for a golden and flavorful crust. Bake the pie for about 45 minutes, or until the crust is golden brown and the filling is bubbling.
In Conclusion
With a flaky crust, a tart and sweet apple filling, and a creamy layer of rich cream, this southern cream apple pie is the perfect dessert for any occasion. So why not try your hand at making this delicious and indulgent treat? Your taste buds will thank you.
