17 Southern Crab Cake Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

When it comes to seafood, nothing beats the sweet and succulent taste of crab cakes. These savory dishes are a staple in Southern cuisine and are often served with a tangy and flavorful sauce. While there are many variations of crab cake sauce, the following recipe is a tried and true favorite that will elevate your crab cakes to a whole new level. The secret lies in the combination of creamy mayonnaise, tangy Dijon mustard, and a touch of Old Bay seasoning, creating a perfect balance of flavors that will have your taste buds dancing.

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South Carolina Barbecue Sauce

Main Ingredients: Mustard, Apple Cider Vinegar, Light Brown Sugar
14 Homemade BBQ sauce recipes that might make you throw out the bottles
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No Beer Can Chicken recipe is complete without a delicious sauce to top it off. And when it comes to Southern barbecue, the South Carolina Barbecue Sauce is a must-try. Made with a combination of vinegar, mustard, and spices, this tangy and slightly sweet sauce is perfect for drizzling over your chicken. It's also great for dipping and can be used as a marinade for an extra punch of flavor.
Main Ingredients: Vinegar, Sugar, Salt, Olive Oil, Peppers
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For those who love a bit of heat, the Southern Pepper Sauce is the perfect choice. This spicy and tangy sauce is made with a variety of peppers, vinegar, and spices. It's a staple in Southern households and is often used to add a kick to classic dishes like collard greens and black-eyed peas. But it's also a fantastic addition to Beer Can Chicken, giving it a unique and flavorful twist.
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Originating from Mississippi, the Southern Comeback Sauce is a creamy and tangy sauce that's perfect for topping off your Beer Can Chicken. It's made with a combination of mayonnaise, ketchup, and various seasonings, giving it a rich and flavorful taste. This sauce is also great for dipping and can be used as a marinade for chicken or pork.
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Tangy Carolina Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Ketchup, Brown Sugar, Yellow
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If you're a fan of tangy and sweet flavors, then the Tangy Carolina Barbecue Sauce is a must-try for your Beer Can Chicken. This sauce is made with apple cider vinegar, ketchup, and brown sugar, giving it a unique and delicious taste. It's perfect for basting your chicken while it's cooking and also makes a great dipping sauce.
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For a truly indulgent Beer Can Chicken experience, try topping it off with the Southern Praline Sauce. This sweet and nutty sauce is made with a combination of brown sugar, butter, and pecans. It's the perfect balance of sweet and savory and is sure to impress your taste buds. This sauce can also be used as a glaze for your chicken, giving it a beautiful caramelized finish.
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Southern Mississippi Comeback Sauce

Main Ingredients: Mayonnaise, Chili Sauce, Olive Oil, Ketchup, Mustard
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Similar to the Southern Comeback Sauce, the Southern Mississippi Comeback Sauce adds a unique and delicious twist to your Beer Can Chicken. This sauce is made with a combination of mayonnaise, ketchup, and hot sauce, giving it a creamy and spicy flavor. It's perfect for dipping and adds a nice kick to your chicken.
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North Carolina Style Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
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The North Carolina Style Vinegar BBQ Sauce is a vinegar-based sauce that is a staple in Southern barbecue. Made with a combination of apple cider vinegar, ketchup, and spices, this sauce is perfect for basting your Beer Can Chicken. It's also great for drizzling over the chicken once it's cooked, adding a tangy and delicious flavor.
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For a classic and traditional sauce to complement your Beer Can Chicken, try the Southern-Style Barbecue Sauce. Made with a combination of tomato sauce, brown sugar, and spices, this sauce is a crowd-pleaser. It's perfect for basting your chicken and can also be used as a dipping sauce or marinade.
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Carolina Gold Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Raw Honey, Garlic
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The Carolina Gold Mustard BBQ Sauce is a unique and delicious addition to your Beer Can Chicken recipe. Made with a combination of mustard, vinegar, and spices, this tangy and slightly sweet sauce is a staple in South Carolina. It's perfect for basting and marinating your chicken, giving it a one-of-a-kind flavor.
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Southern Cola Barbecue Sauce

Main Ingredients: Soda, Lemon Juice, Orange Juice, Worcestershire Sauce
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For a truly Southern twist on your Beer Can Chicken, try the Southern Cola Barbecue Sauce. This sauce is made with a combination of cola, ketchup, and spices, giving it a slightly sweet and tangy taste. It's perfect for basting your chicken and also makes a great dipping sauce.
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South Carolina Mustard BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, White Vinegar
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The South Carolina Mustard BBQ Sauce is another delicious mustard-based sauce that is perfect for Beer Can Chicken. Made with a combination of mustard, vinegar, and spices, this sauce has a strong and tangy flavor that pairs perfectly with the smoky taste of the chicken. It's great for basting and also makes a great dipping sauce.
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Southern Peach, Onion & Bourbon BBQ Sauce

Main Ingredients: Fresh Peaches, Vidalia Onion, Dark Molasses, Extra
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For a unique and flavorful twist on traditional barbecue sauce, try the Southern Peach, Onion & Bourbon BBQ Sauce. This sweet and savory sauce is made with a combination of peach preserves, onions, and bourbon. It's perfect for basting and also makes a great glaze for your Beer Can Chicken.
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North Carolina Bbq Sauce

Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
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The North Carolina Bbq Sauce is a vinegar-based sauce that is slightly different from the traditional vinegar sauce. Made with a combination of vinegar, ketchup, and spices, this sauce has a sweeter and thicker consistency. It's perfect for basting your chicken and also makes a great dipping sauce.
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Mustard-Based South Carolina BBQ Sauce

Main Ingredients: Yellow Mustard, Brown Sugar, Ketchup, Worcestershire
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The Mustard-Based South Carolina BBQ Sauce is a must-try for any Beer Can Chicken recipe. Made with a combination of mustard, vinegar, and spices, this sauce is tangy, slightly sweet, and has a hint of heat. It's perfect for basting, dipping, and marinating your chicken.
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Carolina Honey BBQ Sauce

Main Ingredients: Ketchup, White Vinegar, Apple Cider Vinegar, Molasses
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The Carolina Honey BBQ Sauce is a sweet and tangy sauce that is perfect for adding a unique and delicious flavor to your Beer Can Chicken. Made with a combination of honey, vinegar, and spices, this sauce is perfect for basting and also makes a great dipping sauce. It's also great for glazing your chicken, giving it a beautiful caramelized finish.
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North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
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The North Carolina Vinegar Barbecue Sauce is a classic and traditional sauce that is perfect for Beer Can Chicken. Made with a combination of vinegar, ketchup, and spices, this sauce is tangy and slightly sweet. It's perfect for basting your chicken and can also be used as a dipping sauce.
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Carolina Mustard BBQ Sauce- Sweet and Tangy BBQ Sauce

Main Ingredients: Yellow Mustard, Apple Cider Vinegar, Honey
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The Carolina Mustard BBQ Sauce is another delicious and unique mustard-based sauce that's perfect for Beer Can Chicken. Made with a combination of mustard, vinegar, and spices, this sauce is sweet and tangy. It's perfect for basting and also makes a great dipping sauce.
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Carolina-Style Barbecue Sauce

Main Ingredients: Yellow Mustard, Sugar, Light Brown Sugar, Cider
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The Carolina-Style Barbecue Sauce is a must-have for any Beer Can Chicken recipe. This sauce is made with a combination of ketchup, brown sugar, and spices, giving it a sweet and tangy flavor. It's perfect for basting your chicken and also makes a great dipping sauce.
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Spicy Bourbon Barbecue Sauce

Main Ingredients: Ketchup, Bourbon, Dijon Mustard, Dark Molasses, Cold
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If you're a fan of spicy flavors, then the Spicy Bourbon Barbecue Sauce is a must-try for your Beer Can Chicken. Made with a combination of bourbon, hot sauce, and spices, this sauce is perfect for adding a kick to your chicken. It's also great for basting and makes a delicious dipping sauce.
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Last but not least, the Southern Tomato Gravy is a unique and delicious sauce that is perfect for topping off your Beer Can Chicken. Made with a combination of tomatoes, onions, and spices, this gravy has a rich and savory flavor. It's perfect for drizzling over your chicken and can also be used as a dipping sauce.

Ingredients:

  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 teaspoon Old Bay seasoning
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped fresh parsley

Instructions:

Step 1: Mix the ingredients

In a small bowl, combine the mayonnaise, Dijon mustard, Worcestershire sauce, lemon juice, Old Bay seasoning, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until all the ingredients are fully incorporated.

Step 2: Add in the parsley

Once the sauce is well mixed, add in the chopped fresh parsley and stir until evenly distributed. The parsley adds a fresh and herbaceous flavor to the sauce, making it the perfect complement to the rich and savory crab cakes.

Step 3: Chill and serve

Cover the sauce and refrigerate for at least 30 minutes to allow the flavors to meld together. When ready to serve, simply dollop the sauce on top of your freshly cooked crab cakes and enjoy! This Southern crab cake sauce recipe is a must-try for any seafood lover. The combination of creamy, tangy, and spicy flavors will take your crab cakes to the next level and leave your guests wanting more. So why wait? Whip up a batch of this delicious sauce and elevate your next seafood feast.
17 southern crab cake sauce recipe Get cooking and enjoy!

South Carolina Barbecue Sauce

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup mustard your choice
  • 1 cup apple cider vinegar
  • 1/3 cup light brown sugar
  • 1/2 teaspoon cayenne powder
  • 1 tablespoon unsalted butter

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 10 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 690 milligrams
  • Sugar : 18 grams
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