19 Southern Corned Beef Hash Recipe Taste The Magic Today!
Published on: Mar 16, 2024
If you're looking for the perfect comfort food, look no further than southern corned beef hash. This classic dish is packed with flavor and texture, making it a beloved staple in many households. Made with simple ingredients and easy to prepare, it's no wonder why this recipe has stood the test of time. Whether you're looking for a hearty breakfast or a satisfying dinner, this southern corned beef hash recipe is sure to be a hit.
Main Ingredients: Unsalted Butter, Medium Yellow Onion, Corned Beef
Looking for a quick and easy breakfast or brunch option? Look no further than this delicious easy corned beef hash! Made with simple ingredients and ready in just under 30 minutes, this hearty dish is perfect for any occasion.
This recipe starts with a base of diced potatoes, onions, and peppers, which are cooked until tender and crispy. Then, chunks of tender corned beef are added to the mix, along with some fresh herbs for extra flavor. The result is a satisfying and filling meal that is great for those busy mornings.
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Corned Beef Hash
Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Onions, Kosher
If you're a fan of classic corned beef hash, then this recipe is a must-try. It takes the traditional dish to the next level by adding in some smoky bacon and sweet carrots for a delicious twist. The combination of salty and sweet flavors makes this dish truly irresistible.
To make this corned beef hash, you'll need some leftover corned beef and a few simple ingredients that you probably already have in your pantry. It's a great way to use up any leftovers from your St. Patrick's Day celebration, and it's also a great way to switch up your usual breakfast routine.
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Homemade Corned Beef Hash
Main Ingredients: Russet Potatoes, Cooked Onions, Corned Beef, Butter
If you're feeling ambitious, why not try making your own corned beef for this recipe? While it does require some time and effort, the end result is well worth it. Not only will you have delicious corned beef to enjoy, but you can also use the leftovers to make this homemade corned beef hash.
The key to making the perfect corned beef is to let it brine for at least 5 days before cooking. This will give it plenty of time to absorb all the flavors and become tender and flavorful. Once you have your corned beef, you can follow the same steps as the easy corned beef hash recipe to create this homemade version.
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Corned Beef Hash – Low Carb, Keto Diet
Main Ingredients: Cauliflower, Garlic Cloves, Corned Beef, Butter Oil
For those following a low-carb or keto diet, this corned beef hash recipe is a delicious and satisfying option. Instead of using potatoes, this version uses cauliflower as the base. It's a great way to sneak in some extra veggies and still enjoy the delicious flavors of corned beef hash.
To make this low-carb version, simply sauté the cauliflower in a pan until it becomes tender and slightly charred. Then, add in your corned beef and other ingredients and cook until heated through. It's a simple and tasty way to enjoy this classic dish without the added carbs.
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Corned beef hash with chipotle chiles and Irish bacon
Main Ingredients: Russet Potato, Vegetable Oil, Yellow Onion, Garlic
If you're looking for a spicy and smoky twist on corned beef hash, this recipe is for you. By adding in some chipotle chiles and Irish bacon, you'll take this dish to a whole new level of flavor. It's perfect for those who love a little heat in their meals.
To make this corned beef hash, you'll first need to cook the chipotle chiles in a pan to release their smoky flavor. Then, add in your diced potatoes and other ingredients and cook until everything is tender and crispy. The end result is a delicious and unique version of corned beef hash that is sure to impress.
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Corned Beef Hash Patties
Main Ingredients: Mashed Potatoes, Corned Beef, Green Onions, Egg
If you want to switch up the traditional presentation of corned beef hash, try making these corned beef hash patties. They're a fun and delicious twist on the classic dish and are perfect for a weekend brunch or even as a quick and easy dinner option.
To make these patties, simply mix together your corned beef, diced potatoes, and other ingredients in a bowl. Then, form them into patties and cook them in a pan until they are crispy and heated through. Serve with eggs and toast for a complete meal that will have everyone coming back for seconds.
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Cheesy Corned Beef Hash Casserole
Main Ingredients: Egg Noodles, Condensed Cream Of Mushroom Soup, Milk
If you want to take your corned beef hash to the next level, try making this cheesy corned beef hash casserole. It's a hearty and comforting dish that is perfect for a family dinner or potluck. Plus, who doesn't love the combination of corned beef and cheese?
To make this casserole, simply layer your corned beef and potato mixture with shredded cheddar cheese in a baking dish. Bake in the oven until the cheese is melted and bubbly. It's a delicious and easy way to enjoy this classic dish in a new and exciting way.
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CORNED BEEF HASH
Main Ingredients: Boiling Potatoes, Olive Oil, Yellow Onion, Carrots
For a simple and classic corned beef hash recipe, look no further than this one. Made with just a few basic ingredients, this dish is easy to make and always a crowd-pleaser. It's perfect for those busy weeknights when you want a hearty and satisfying meal without a lot of effort.
To make this corned beef hash, simply sauté your potatoes, onions, and peppers until they are tender and crispy. Then, add in your corned beef and other ingredients and cook until everything is heated through. Serve with some toasted bread and poached eggs for a complete and delicious meal.
Main Ingredients: Corned Beef, Meat, Beef Broth, Brown Sugar, Brown
This final recipe takes corned beef hash to a whole new level by incorporating some smoked brisket and southern-style fried cabbage. The combination of smoky and tangy flavors makes this dish truly unique and irresistible.
To make this dish, you'll need to first smoke your corned beef brisket until it's tender and juicy. Then, shred it and add it to a pan with some fried cabbage, onions, and apple cider vinegar. Cook until everything is heated through and the flavors have melded together. It's a delicious and creative way to enjoy corned beef hash that is sure to impress your family and friends.
The Perfect Combination
When it comes to southern cooking, there's nothing quite like a hearty and satisfying meal. And that's exactly what you get with corned beef hash. This dish combines tender chunks of corned beef, crispy potatoes, and sweet caramelized onions for a flavor explosion in every bite. The creamy texture of the potatoes pairs perfectly with the savory richness of the beef, creating a harmony of flavors that will leave you wanting more.
Simple Ingredients, Big Flavor
One of the best things about this southern corned beef hash recipe is how simple the ingredients are. You don't need any fancy or hard-to-find ingredients, just a few pantry staples. The star of the dish, corned beef, can be found at any grocery store and is usually sold in a can. Potatoes and onions are also readily available and affordable. And with just a few seasonings, you can elevate the flavors even more.
A Versatile Meal
Another great thing about corned beef hash is its versatility. While it's most commonly enjoyed for breakfast, it can also make a delicious and filling dinner. You can even add in extra ingredients such as bell peppers, mushrooms, or cheese to make it your own. And with the leftovers, you can easily make a breakfast hash by adding some eggs on top and baking it in the oven.
Ready in No Time
With a busy lifestyle, it can be hard to find the time to make a home-cooked meal. But with this southern corned beef hash recipe, you can have a delicious and satisfying meal on the table in no time. It only takes about 30 minutes to prepare and cook, making it a great option for a quick and easy meal.
In Conclusion
Southern corned beef hash is a classic dish that has stood the test of time for a reason. With its simple yet flavorful ingredients, versatility, and quick preparation, it's the perfect comfort food for any occasion. So why not give this recipe a try and see for yourself why it's a beloved staple in many households.
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