19 Southern Cornbread With Onion Recipe Savor The Mouthwatering Goodness!
Published on: Apr 12, 2024
Southern cornbread with onion is a classic dish that has been passed down through generations in the American South. This savory and slightly sweet cornbread is the perfect accompaniment to any meal, and it's easy to make at home. In this article, we'll share a delicious cornbread with onion recipe that will have your taste buds singing.
Southern Cornbread Dressing is a classic dish that is a staple on many Southern dinner tables. Made with a base of crumbled cornbread, this dish is packed with traditional Southern flavors and is the perfect accompaniment to any meal. Here are 14 delicious variations of this beloved dish that will have your taste buds singing!
If you're looking for a twist on the classic Southern Cornbread Dressing, why not try a Southern Cornbread Stuffing? This version uses the same base of crumbled cornbread, but adds in some additional ingredients like celery, onions, and herbs for a flavorful and satisfying stuffing that's perfect for any holiday meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Before you can make Southern Cornbread Dressing, you need to have some delicious Southern cornbread! This recipe for Southern Skillet Cornbread is an easy and foolproof way to make a moist and flavorful cornbread that will be the perfect base for your dressing.
Everyone claims to have the best Southern Cornbread Dressing recipe, but this one truly lives up to its name. Made with a mixture of crumbled cornbread, ground sausage, and diced apples, this recipe is sure to be a crowd-pleaser and will quickly become a family favorite.
If you're looking for a simple and classic Southern Cornbread recipe, this is it. Made with just a few ingredients, this recipe results in a moist and slightly sweet cornbread that is perfect for serving alongside your favorite Southern dishes.
Another variation on classic Southern Cornbread, this recipe uses buttermilk and bacon grease to add some extra richness and flavor to the cornbread. It's a simple and delicious side dish that pairs well with any meal.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
This version of Southern Cornbread Dressing is a true soul food classic. Made with cornbread, chicken, and a variety of herbs and spices, this dish is comforting and full of flavor. It's the perfect dish to bring to any potluck or family gathering.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
Take your Southern Cornbread Dressing to the next level by adding chicken to the mix! This version is hearty and flavorful, with tender pieces of chicken mixed in with the cornbread and other ingredients. It's a complete meal in one dish!
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Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
If you're looking for a unique twist on Southern Cornbread Dressing, try this recipe for Southern Cornbread Salad. It combines the flavors of cornbread, beans, and corn in a refreshing and delicious salad that's perfect for summer cookouts or family gatherings.
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GF Southern Cornbread Stuffing
Main Ingredients: Cornmeal, Eggs, Apple Cider Vinegar, Buttermilk, Canola
For those with gluten sensitivities, this recipe for GF Southern Cornbread Stuffing is a must-try. It uses gluten-free cornbread as the base, along with sausage, onions, and celery for a flavorful and satisfying stuffing that everyone can enjoy.
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THE Best Southern Cornbread Stuffing
Main Ingredients: Cornbread, Bread, Green Onions, Fresh Parsley, Fresh
This recipe claims to be the absolute best Southern Cornbread Stuffing out there, and it just might be! With a mix of sausage, apples, and cranberries, this stuffing is sweet, savory, and packed with flavor. It's the perfect side dish for any holiday meal.
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Turkey and Southern Cornbread Dressing
Main Ingredients: Onions, Celery, Butter, Salt, Egg Bread, Cream Of
This recipe takes things to the next level by combining Southern Cornbread Dressing with another classic Southern dish – turkey! The result is a delicious and hearty meal that's perfect for any special occasion or family gathering.
If you're a purist when it comes to Southern Cornbread Dressing, this is the recipe for you. Made with cornbread, celery, onions, and sage, this dish is a traditional and delicious version of the beloved Southern classic.
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Italian Sausage Southern Cornbread Dressing
Main Ingredients: Italian Sausage, Cornbread, Wheat Bread, Onion, Chopped
If you're looking for a unique twist on Southern Cornbread Dressing, try this recipe that incorporates Italian sausage and spices into the dish. The result is a flavorful and satisfying dressing that will be a hit at any meal.
The Perfect Combination of Sweet and Savory
If you're a fan of Southern cuisine, then you know that the key to a great dish is finding the perfect balance between sweet and savory. That's exactly what this cornbread with onion recipe achieves. The sweetness of the cornmeal is perfectly complemented by the savory flavor of the onion, creating a mouth-watering combination in every bite.
Ingredients You'll Need
To make this delicious Southern cornbread with onion, you'll need the following ingredients:
1 cup of yellow cornmeal
1 cup of all-purpose flour
1 teaspoon of baking powder
1 teaspoon of salt
1/4 cup of granulated sugar
1 cup of buttermilk
1/4 cup of vegetable oil
1 large onion, diced
Instructions for Making Southern Cornbread with Onion
Now that you have all the ingredients, it's time to get cooking! Follow these simple steps to make your own delicious cornbread with onion:
Preheat your oven to 375 degrees Fahrenheit.
In a large bowl, mix together the cornmeal, flour, baking powder, salt, and sugar.
In a separate bowl, whisk together the buttermilk and vegetable oil.
Pour the wet mixture into the dry mixture and stir until just combined.
Gently fold in the diced onion.
Pour the batter into a 9-inch cast iron skillet or baking dish.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving Suggestions
This cornbread with onion is delicious on its own, but you can also serve it with a variety of dishes. It pairs well with hearty stews and soups, barbecue ribs, or even as a side dish for your Thanksgiving feast. You can also top it with a dollop of honey or maple syrup for a touch of sweetness.
Conclusion
Southern cornbread with onion is a staple dish in the American South and for good reason. Its perfect balance of sweet and savory flavors makes it a crowd-pleaser at any meal. Give this easy and delicious recipe a try and see for yourself why it's a favorite among Southerners.
