19 Southern Cornbread Recipe With Sour Cream Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
Southern cornbread is a classic comfort food that has been a staple in Southern kitchens for generations. This delicious bread is perfect for any occasion and can be enjoyed as a side dish or as a snack on its own. While there are many variations of this recipe, one of the best versions is made with sour cream. The addition of sour cream not only adds a tangy flavor but also makes the cornbread incredibly moist and tender.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
First up on our list is a classic Southern dish that pairs perfectly with beer can chicken – Southern cornbread. This recipe is easy to make and requires only a few ingredients. All you need is cornmeal, flour, sugar, buttermilk, eggs, and some seasonings. The key to making the perfect Southern cornbread is to cook it in a cast-iron skillet. This gives it a crispy crust and a moist and fluffy center. Serve it warm with some butter and honey for a delicious side dish.
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Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
If you're looking for a unique way to use up leftover beer can chicken, then this Southern cornbread salad is the recipe for you. It's a refreshing and flavorful dish that is perfect for hot summer days. The salad is made with crumbled cornbread, black beans, corn, tomatoes, and a tangy dressing. You can add in some shredded chicken for a protein boost and top it off with some avocado and cilantro. It's a great alternative to your typical green salad.
No Thanksgiving dinner is complete without some Southern cornbread dressing. This recipe takes the classic dish to a whole new level by adding in some beer can chicken. The chicken adds a delicious flavor to the dressing, making it a standout dish on your holiday table. This recipe also uses celery, onions, and sage for extra flavor. It's a must-try for any beer can chicken lover.
If you're looking for a basic recipe for Southern cornbread, then look no further. This recipe is simple and easy to make, making it perfect for beginners. It uses self-rising cornmeal, flour, milk, eggs, and oil. You can also add in some chopped jalapenos for a spicy kick. This cornbread is great on its own or served with some chili or BBQ chicken.
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Southern Cornbread-Moist and Sweet
Main Ingredients: Jiffy Corn Muffin Mix, Butter, Sugar, Brown Sugar
For those who prefer a sweeter cornbread, this recipe is for you. It uses a combination of cornmeal and flour, along with buttermilk, eggs, sugar, and butter. The result is a moist and sweet cornbread that pairs perfectly with some beer can chicken. You can also add in some grated cheddar cheese for a savory twist.
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Southern Sweet Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Sugar, Salt, Baking
Another sweet cornbread recipe that is a favorite in the South is this Southern sweet cornbread. It's made with cornmeal, flour, sugar, buttermilk, eggs, and melted butter. The addition of honey gives it a rich and sweet flavor that goes well with any meal. This cornbread has a cake-like texture, making it a hit with kids and adults alike.
If you're short on time but still want to make some delicious Southern cornbread, then this recipe is perfect for you. It uses a boxed cornbread mix, along with some added ingredients like buttermilk, eggs, and melted butter. It's a quick and easy way to make Southern cornbread that tastes just as good as the homemade version.
If you're tired of the same old stuffing every Thanksgiving, then switch things up with this Southern cornbread stuffing. It combines the flavors of traditional stuffing with the added twist of using cornbread and beer can chicken. It's a unique and flavorful stuffing that will have your guests coming back for seconds.
This Southern squash casserole is a delicious and cheesy side dish that goes well with beer can chicken. It's made with yellow squash, onion, cheddar cheese, butter, and Ritz crackers. The combination of flavors is out of this world, and it's a great way to use up summer squash when it's in season.
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Golden Sweet Cornbread
Main Ingredients: Self Rising Cornmeal, Yellow Cornmeal, All Purpose
This golden sweet cornbread is a favorite in the South and is a must-try for any beer can chicken lover. It's made with cornmeal, flour, sugar, eggs, buttermilk, and some melted butter. The key to making this cornbread is to cook it in a cast-iron skillet, which gives it a crispy and golden crust. Serve it warm with some honey butter for a delicious treat.
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Sour Cream Cornbread
Main Ingredients: Large Eggs, Cream Style Corn, Sour Cream, Canola Oil
Sour cream cornbread is another popular variation of Southern cornbread. It's made with cornmeal, flour, sugar, eggs, sour cream, and some melted butter. The sour cream gives it a tangy and moist texture, making it a hit with anyone who tries it. This cornbread is great on its own or served with some chili or beer can chicken.
This old-fashioned Southern cornbread recipe is a classic and has been passed down for generations. It's made with cornmeal, flour, sugar, eggs, buttermilk, and some bacon grease. The bacon grease gives it a rich and smoky flavor that pairs perfectly with some beer can chicken. This cornbread is best served warm with some butter and honey.
As the name suggests, this is the best Southern cornbread dressing recipe you will ever try. It's a combination of cornbread, white bread, celery, onion, sage, and chicken broth. The result is a flavorful and moist dressing that is perfect for any holiday meal. The addition of beer can chicken takes it to a whole new level.
If you're in a rush but still want to make some delicious Southern cornbread, then this easy recipe is for you. It uses a boxed cornbread mix and some added ingredients like eggs, milk, and oil. It's a quick and easy way to make Southern cornbread that tastes just as good as the homemade version.
No Southern meal is complete without some macaroni and cheese, and this recipe is a must-try. It's made with a combination of cheddar and Monterey Jack cheese, along with some half-and-half, eggs, and seasonings. The macaroni and cheese are baked with a layer of breadcrumbs on top, giving it a crispy and golden crust. Serve it alongside some beer can chicken for a comforting and delicious meal.
This Southern chicken-cornbread casserole is a hearty and filling dish that is perfect for a family dinner. It's made with layers of cornbread, shredded chicken, cream of chicken soup, and cheddar cheese. It's a great way to use up leftover beer can chicken, and it's a hit with kids and adults alike.
This Martha White Southern cornbread recipe is a favorite in the South. It's made with Martha White cornbread mix, along with some added ingredients like eggs, milk, and melted butter. The cornbread is cooked in a cast-iron skillet, giving it a crispy and golden crust. It's a simple and delicious recipe that pairs perfectly with beer can chicken.
The Secret Ingredient: Sour Cream
What sets this southern cornbread recipe apart from others is the use of sour cream. This ingredient may seem unconventional, but it adds a rich and creamy texture that takes this cornbread to a whole new level. The sour cream also adds a subtle tanginess that balances out the sweetness of the cornbread, creating a perfect harmony of flavors.
Benefits of Using Sour Cream
In addition to enhancing the taste and texture of the cornbread, sour cream also has many health benefits. It is a good source of protein, calcium, and probiotics, making it a nutritious addition to this recipe. The probiotics in sour cream can help improve digestion and boost the immune system, making this cornbread not only delicious but also good for you.
How to Incorporate Sour Cream in the Recipe
Adding sour cream to your cornbread is simple and easy. All you need to do is mix it in with the other wet ingredients, such as milk, eggs, and melted butter. The sour cream will make the batter thicker and creamier, resulting in a moist and tender cornbread. You can also add a dollop of sour cream on top of the baked cornbread for an extra burst of flavor.
Variations of Southern Cornbread with Sour Cream
While this recipe is a classic version of southern cornbread, there are many ways to customize it to suit your taste. For a spicier version, you can add chopped jalapenos or a dash of hot sauce to the batter. You can also add shredded cheese or diced ham for a heartier and more filling cornbread. The possibilities are endless!
Enjoy Southern Cornbread with Sour Cream Anytime
Now that you know the secret to making the best southern cornbread, it's time to gather your ingredients and get baking! This recipe is perfect for family gatherings, potlucks, or even as a quick and easy snack. Serve it warm with a pat of butter and a drizzle of honey for a delicious and comforting treat that everyone will love. Trust us, once you try this southern cornbread with sour cream, you'll never go back to the traditional recipe!
