17 Southern Cornbread Recipe Video Elevate Your Taste Buds!

Published on: Apr 11, 2024

If you're a fan of Southern cuisine, then you know that cornbread is a staple dish that is a must-have at every meal. Whether it's served as a side dish or as a main course, cornbread is a versatile and delicious dish that is loved by many. And now, you can learn how to make the perfect southern cornbread with this easy-to-follow recipe video. Let's dive in and discover the secrets to making the best cornbread you've ever tasted.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Looking for a twist on the classic beer can chicken recipe? Look no further than this southern cornbread version! The combination of tender, moist chicken and sweet, crumbly cornbread is sure to be a hit at your next backyard barbecue. Made with traditional southern ingredients like buttermilk, cornmeal, and butter, this recipe takes the classic cornbread dressing and turns it into a delicious breading for your beer can chicken. The result is a flavorful and unique dish that will have your guests coming back for seconds.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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If you're a fan of traditional southern cooking, then you've probably had cornbread dressing at some point. This dish is a staple at holiday meals and is a must-have side dish for any southern feast. But have you ever thought about adding it to your beer can chicken? The combination of the crispy, golden-brown cornbread and juicy chicken is a match made in heaven. And with this recipe, you can easily make your own southern cornbread dressing from scratch.
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When it comes to southern cooking, cornbread is a must-have. This staple side dish is simple yet packed with flavor, making it the perfect accompaniment to any meal. But why stop at just serving it on the side? With this beer can chicken recipe, you can incorporate the delicious taste of southern cornbread right into the dish itself. Your family and friends will be impressed by the unique twist on a classic southern favorite.
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Not a fan of complicated recipes? Don't worry, this simple southern cornbread beer can chicken recipe is perfect for you. With just a few ingredients and minimal prep time, you can have a delicious and impressive dish on the table in no time. The key to this recipe is using quality ingredients, like stone-ground cornmeal and fresh buttermilk. The result is a moist and flavorful cornbread that pairs perfectly with the juicy beer can chicken.
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If you're a fan of beer can chicken, chances are you've also had stuffing before. But have you ever had stuffing made with southern cornbread? This recipe takes the classic dish to a whole new level. The combination of savory stuffing and sweet cornbread creates a perfect balance of flavors. And with the added juiciness from the beer can chicken, this dish is sure to be a hit at your next holiday feast.
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For those who love a classic, this old-fashioned southern cornbread beer can chicken recipe is a must-try. Made with simple ingredients and a touch of nostalgia, this dish will transport you back to your grandmother's kitchen. The secret to this recipe is using bacon fat to grease the skillet before baking the cornbread. This adds a rich and smoky flavor that pairs perfectly with the tender beer can chicken.
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Short on time but still want to impress your guests with a delicious beer can chicken? This easy southern cornbread recipe is the perfect solution. The recipe calls for a pre-made cornbread mix, but don't let that fool you. With the addition of shredded cheddar cheese and diced jalapenos, this cornbread has a kick of flavor that takes it to the next level. And when paired with the flavorful beer can chicken, you have a winning combination.
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Everyone has their own opinion on what makes the best cornbread dressing. But this recipe might just take the cake (or should we say, cornbread?). Packed with flavor and made with quality ingredients, this southern cornbread dressing is a must-try for any beer can chicken lover. The secret to this recipe is using chicken broth instead of water to make the cornbread batter. This adds an extra layer of flavor that pairs perfectly with the seasoned beer can chicken.
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Delicious Southern Cornbread

Main Ingredients: Vegetable Oil, Self Rising Cornmeal, Buttermilk, Egg
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If you're looking for a beer can chicken recipe that will wow your taste buds, look no further. This delicious southern cornbread version is a crowd-pleaser that will have your guests asking for the recipe. With the addition of honey and buttermilk, this cornbread is moist, sweet, and full of flavor. And when paired with a juicy beer can chicken, it's a match made in heaven.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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Why stop at just adding cornbread to your beer can chicken? This recipe takes it a step further by incorporating the chicken into the cornbread itself. The result? A savory and satisfying dish that combines the flavors of both the chicken and the cornbread. And with a crispy, golden crust, this dish is sure to be a hit with everyone at the table.
Main Ingredients: Large Egg, Buttermilk, Oil, White Cornmeal, Baking
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Martha White is a trusted name when it comes to southern cooking, and this cornbread beer can chicken recipe is no exception. Made with Martha White's self-rising cornmeal mix, this dish is quick, easy, and packed with flavor. The recipe calls for buttermilk and vegetable oil, which help create a moist and tender cornbread that pairs perfectly with the beer can chicken. And with a sprinkle of garlic powder and onion powder, this dish has a savory kick that will have you coming back for seconds.
Main Ingredients: Cornmeal, Flour, Baking Powder, Soda, Salt, Egg
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Last but certainly not least, we have the classic southern cornbread beer can chicken recipe. Made with simple ingredients and a tried and true method, this dish is a staple at any southern gathering. The recipe calls for buttermilk and cornmeal, which create a moist and flavorful cornbread that pairs perfectly with the succulent beer can chicken. Serve it with your favorite sides and you have a complete meal that will satisfy even the pickiest eaters.

The Importance of Using the Right Ingredients

When it comes to making southern cornbread, using the right ingredients is crucial. Cornmeal is the star of this dish, and it's important to use a high-quality, stone-ground cornmeal for the best results. This will give your cornbread a rich and authentic flavor that can't be replicated with regular cornmeal. Additionally, using buttermilk instead of regular milk adds a tangy and creamy taste to the cornbread. And don't forget the bacon - it adds a smoky and savory element that takes this cornbread to the next level.

The Secret Ingredient: Cast Iron Skillet

One of the secrets to achieving the perfect southern cornbread is using a cast iron skillet . This type of skillet retains heat evenly, producing a crispy and golden crust on the outside while keeping the inside moist and fluffy. It also adds a unique and rustic touch to the cornbread, making it a visually appealing dish. If you don't have a cast iron skillet, you can use a regular baking dish, but the results won't be the same.

Customize Your Cornbread

One of the best things about this southern cornbread recipe is that it can be easily customized to suit your taste preferences. If you prefer a sweeter cornbread, you can add a tablespoon of honey to the batter. For a spicier kick, add diced jalapenos or shredded cheese . The possibilities are endless, and you can experiment with different ingredients to create your perfect cornbread. Now that you know the secrets to making the perfect southern cornbread, it's time to put this recipe to the test. Follow the simple steps in the video and get ready to impress your family and friends with your delicious homemade cornbread. Trust us, they won't be able to resist going back for seconds. So grab your ingredients, preheat your oven, and get ready to make the best southern cornbread you've ever tasted.
17 southern cornbread recipe video Elevate your taste buds!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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