17 Southern Cornbread Dressing Recipe Ask.com Prepare To Be Amazed!

Published on: Apr 11, 2024

Southern cornbread dressing is a quintessential dish in the southern United States, especially during the holiday season. This savory side dish is a staple on every Thanksgiving and Christmas table, and for good reason. Its rich and comforting flavors are a perfect complement to the main course. If you're looking to make the perfect southern cornbread dressing, look no further than this helpful recipe from ask.com.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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When it comes to cooking a perfect Beer Can Chicken, the side dishes can make all the difference in creating a memorable meal. This Southern Cornbread Dressing recipe is a delicious and unique twist on a traditional stuffing. Made with cornbread, chicken broth, and savory seasonings, this dressing pairs perfectly with the juicy and flavorful Beer Can Chicken. Impress your guests with this mouth-watering side dish that will have them asking for the recipe.
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If you're looking for a tried-and-true Southern Cornbread Dressing recipe, look no further. This is the one that will have everyone coming back for seconds. The key to this recipe is using freshly baked cornbread that is a little on the dry side. This allows the dressing to soak up all the delicious flavors while staying moist on the inside. With a perfect balance of sweet and savory flavors, this dressing is the perfect complement to your Beer Can Chicken.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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For an extra special twist on traditional Southern Cornbread Dressing, add some cooked chicken to the mix. Not only does this add more protein to the dish, but it also adds another layer of flavor that pairs perfectly with the Beer Can Chicken. Simply cook and shred some chicken breast and mix it in with the bread and seasonings before baking. The result is a hearty and satisfying dish that is the perfect accompaniment to your Beer Can Chicken feast.

Why Southern Cornbread Dressing is a Must-Have Dish

Traditional Southern Flavors

One of the main reasons why southern cornbread dressing is a must-have dish is because of its traditional flavors. This recipe calls for cornbread, sausage, onions, celery, and poultry seasoning – all ingredients that are commonly used in southern cuisine. The combination of these ingredients creates a delicious and comforting dish that will transport you to the heart of the South with each bite.

Perfect for Feeding a Crowd

Another reason why this recipe is a must-have is because it is perfect for feeding a crowd. The recipe makes a large batch, making it ideal for family gatherings and holiday dinners. And let's be honest, who doesn't love leftovers? Southern cornbread dressing is just as delicious reheated the next day, making it a practical and convenient dish to have on hand during the busy holiday season.

Can Be Customized to Your Liking

While this recipe is already delicious as is, it can also be customized to your liking. If you prefer a spicier dressing, you can add some jalapenos or hot sauce to the mix. Want to make it vegetarian? Simply omit the sausage and use vegetable broth instead of chicken broth. The possibilities are endless, making this recipe a versatile and adaptable dish for any palate.

Get Started on Your Southern Cornbread Dressing Today

Now that you know why southern cornbread dressing is a must-have dish, it's time to get cooking! Follow this southern cornbread dressing recipe from ask.com and impress your family and friends with your culinary skills. This dish is sure to become a family favorite and a staple on your holiday table for years to come.

HTML Code:

<intro>Southern cornbread dressing is a quintessential dish in the southern United States, especially during the holiday season. This savory side dish is a staple on every Thanksgiving and Christmas table, and for good reason. Its rich and comforting flavors are a perfect complement to the main course. If you're looking to make the perfect southern cornbread dressing, look no further than this helpful recipe from ask.com.</intro>

<h2>Why Southern Cornbread Dressing is a Must-Have Dish</h2> <h3>Traditional Southern Flavors</h3>

One of the main reasons why southern cornbread dressing is a must-have dish is because of its traditional flavors. This recipe calls for <b>cornbread</b>, <b>sausage</b>, <b>onions</b>, <b>celery</b>, and <b>poultry seasoning</b> – all ingredients that are commonly used in southern cuisine. The combination of these ingredients creates a delicious and comforting dish that will transport you to the heart of the South with each bite.

<h3>Perfect for Feeding a Crowd</h3>

Another reason why this recipe is a must-have is because it is perfect for feeding a crowd. The recipe makes a large batch, making it ideal for family gatherings and holiday dinners. And let's be honest, who doesn't love leftovers? Southern cornbread dressing is just as delicious reheated the next day, making it a practical and convenient dish to have on hand during the busy holiday season.

<h3>Can Be Customized to Your Liking</h3>

While this recipe is already delicious as is, it can also be customized to your liking. If you prefer a spicier dressing, you can add some <b>jalapenos</b> or <b>hot sauce</b> to the mix. Want to make it vegetarian? Simply omit the sausage and use vegetable broth instead of chicken broth. The possibilities are endless, making this recipe a versatile and adaptable dish for any palate.

<h2>Get Started on Your Southern Cornbread Dressing Today</h2>

Now that you know why southern cornbread dressing is a must-have dish, it's time to get cooking! Follow this <b>southern cornbread dressing recipe</b> from ask.com and impress your family and friends with your culinary skills. This dish is sure to become a family favorite and a staple on your holiday table for years to come.

17 southern cornbread dressing recipe ask.com Prepare to be amazed!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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