19 Southern Corn Bread Pudding Recipe Experience Flavor Like Never Before!
Published on: Apr 11, 2024
Southern corn bread pudding is a classic dish that brings together the rich flavors of cornbread and the creamy texture of pudding. This traditional Southern recipe is a staple at many family gatherings and can be served as a side dish or a dessert. It's a perfect combination of sweet and savory, making it a crowd-pleaser for all ages. If you're looking for a simple and delicious dish to add to your recipe collection, look no further than this Southern corn bread pudding recipe.
Main Ingredients: Unsalted Butter, Baked Ham, Yellow Onion, Red Bell
If you're looking for a unique and flavorful twist on traditional cornbread dressing, this recipe is a must-try. The addition of oysters and ham adds a delicious seafood and smoky element to the dish, making it perfect for special occasions or holiday dinners. The combination of savory and sweet flavors in this dressing will have your taste buds dancing with delight.
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Thanksgiving Roast Turkey with Corn Bread Dressing
Main Ingredients: Vegetable Oil, Butter, Egg, Buttermilk, White Cornmeal
Thanksgiving dinner wouldn't be complete without a juicy, flavorful roast turkey and a side of cornbread dressing. This recipe takes the classic holiday dish to the next level with the addition of fresh herbs and seasonings to the cornbread mixture. The result is a moist and flavorful dressing that pairs perfectly with your Thanksgiving turkey.
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Corn Bread-Apricot Dressing with Rosemary
Main Ingredients: Dried Apricots, Water, Unsalted Butter, Yellow Onion
This unique dressing recipe combines the sweetness of apricots with the savory flavors of cornbread and rosemary. The result is a delicious and aromatic dish that will have your guests asking for the recipe. The sweet and tangy flavors of the apricots pair perfectly with the earthy taste of the rosemary, creating a well-balanced and satisfying dish.
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Southern Buttery Amish Cornbread
Main Ingredients: Corn Bread, Butter, Sugar, Large Eggs, Milk, Flour
This buttery Amish cornbread is a classic Southern dish that is sure to become a family favorite. With its moist and tender texture and rich flavor, this cornbread is perfect for soaking up all the delicious juices from your favorite dishes. Whether you serve it as a side or use it in a dressing recipe, this cornbread will add a touch of Southern comfort to any meal.
Fried okra is a staple in Southern cuisine, and it makes a delicious side dish to serve with your cornbread dressing. The crispy and golden fried okra pairs perfectly with the soft and fluffy cornbread, creating a mouthwatering combination of textures and flavors. This dish is a must-try for any fans of Southern cooking.
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Mushroom & Onion Cornbread
Main Ingredients: Olive Oil, Butter, Sliced Mushrooms, Onion, Salt
If you're a fan of savory and satisfying dishes, this mushroom and onion cornbread is a must-try. The combination of savory mushrooms and sweet onions adds a depth of flavor to the cornbread that will have you coming back for more. This dish is perfect for a hearty breakfast or as a side to a meaty main course.
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Corn Bread Tamale Pie
Main Ingredients: Chili, Olive Oil, White Onion, Garlic Cloves, Taco
Looking for a new and creative way to use your leftover cornbread? Try this corn bread tamale pie recipe. The cornbread serves as the crust for the pie, and the filling is a delicious combination of ground beef, black beans, corn, and enchilada sauce. This dish is sure to be a hit with the whole family.
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Seafood Cornbread Dressing
Main Ingredients: Corn Bread, Butter, Onions, Chopped Celery, Chopped
If you love seafood, this cornbread dressing recipe is a must-try. The combination of shrimp, crabmeat, and oysters adds a delicious seafood flavor to the cornbread dressing, making it perfect for special occasions or as a side dish for your favorite seafood dishes. This dish is a delicious and unique twist on traditional cornbread dressing.
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Sloppy Joe Casserole
Main Ingredients: Corn Bread, Egg, Milk, Ground Beef, Onion, Tomato
This kid-friendly casserole combines all the flavors of a classic sloppy joe sandwich with the crunchy and crumbly texture of cornbread. The result is a satisfying and easy meal that the whole family will love. Serve it with a side of fries or a green salad for a complete and delicious meal.
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Low Carb Cheesy Sausage Cornbread Stuffing
Main Ingredients: Corn Bread, Sausage Casings, Apple, Chopped Onion
If you're following a low-carb diet, you don't have to miss out on delicious cornbread dressing. This recipe combines savory sausage, sharp cheddar cheese, and crunchy bell peppers to create a low-carb version of traditional cornbread stuffing. It's a satisfying and low-carb side dish that will have everyone asking for seconds.
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Broccoli Cornbread with Cheese
Main Ingredients: Cottage Cheese, Butter, Eggs, Corn Bread, Frozen
This healthy and nutritious broccoli cornbread is a delicious alternative to traditional cornbread. The addition of fresh broccoli adds a crunchy and nutty element to the dish, while the cheese adds a creamy and savory flavor. Serve it as a side dish or enjoy it on its own for a tasty and vegetarian-friendly meal.
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Old Fashioned Chicken and Cornbread Dressing
Main Ingredients: Whole Chicken, Onion, Garlic Bulb, Salt, Water, Corn
This old-fashioned chicken and cornbread dressing recipe is a classic dish that is sure to bring back memories of family gatherings and holiday dinners. The moist and juicy chicken pairs perfectly with the soft and flavorful cornbread dressing, creating a comforting and satisfying meal that everyone will love.
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Cheesy Enchilada Meatballs
Main Ingredients: Corn Bread, Enchilada Sauce, Salt, Ground Beef, Tomato
If you're a fan of Mexican flavors, this cheesy enchilada meatball recipe is a must-try. The combination of savory ground beef, spicy enchilada sauce, and creamy cheese creates a flavor explosion in every bite. Serve these meatballs as a main dish or use them as a topping for your favorite Mexican-inspired dishes.
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Chicken Pot Pie with Cornbread Top
Main Ingredients: Chicken Breast, Potatoes, Frozen Mixed Vegetables
This twist on traditional chicken pot pie is a delicious and creative way to use your leftover cornbread. The cornbread serves as the topping for the pot pie, adding a crunchy and flavorful element to the dish. This recipe is a great way to use up any leftover chicken and vegetables you have on hand.
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Dairy Free Cornbread Stuffing Casserole
Main Ingredients: Corn Bread, Eggs, Silk Vanilla Soy Milk, Boneless
If you or someone in your family is dairy-free, this cornbread stuffing casserole is a perfect holiday dish. The recipe uses coconut milk and olive oil instead of traditional dairy products to create a creamy and satisfying dish. The addition of sweet cranberries adds a festive touch to the dish, making it perfect for holiday dinners.
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Corn Bread Stuffing
Main Ingredients: Corn Bread, Butter, Sliced Mushrooms, Yellow Onion, Red
This classic corn bread stuffing recipe is a staple for any Thanksgiving or holiday dinner. The combination of soft and moist cornbread with savory seasonings creates a simple yet delicious side dish that pairs perfectly with your favorite main courses. You can also customize this recipe by adding your own favorite herbs and spices to suit your taste.
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Cornbread Croutons
Main Ingredients: Corn Bread, Extra Virgin Olive Oil, Kosher Salt
If you're looking for a way to add a crunchy and flavorful element to your salads or soups, these cornbread croutons are the perfect solution. They are easy to make and add a unique and delicious twist to your favorite dishes. You can also use them as a topping for casseroles or as a savory snack on their own.
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Holiday Turkey with Cornbread-Andouille Stuffing and...
Main Ingredients: Butter, Yellow Onions, Chopped Garlic, Andouille
Take your holiday turkey to the next level with this delicious and aromatic cornbread and Andouille stuffing. The spicy and savory flavors of the Andouille sausage add a unique and delicious twist to traditional cornbread stuffing. This dish is perfect for spicing up your holiday dinner and impressing your guests.
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Corn Bread Stuffing Muffins
Main Ingredients: Cooking Spray, Spicy Italian Sausage, Diced Onion
If you're looking for a fun and portable way to serve your cornbread stuffing, these cornbread stuffing muffins are the perfect solution. The individual muffin portions make it easy for everyone to enjoy, and the crispy and golden edges add a delicious texture to the dish. These muffins are also perfect for leftovers, as they can be easily reheated in the oven.
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Crock pot Tamale Pie
Main Ingredients: Ground Beef, Red Beans, Corn, Corn Bread, Corn Meal
The Perfect Blend of Flavors
Baking cornbread
To make this delectable corn bread pudding, you'll need to start by baking a batch of cornbread. This can be done by following your favorite cornbread recipe, whether it's a family recipe or one you found online. The key to a successful cornbread pudding is to have a slightly dry cornbread that can soak up the creamy pudding mixture. Once your cornbread is baked and cooled, break it up into small pieces and set aside.
Making the pudding mixture
The next step is to make the pudding mixture. In a large mixing bowl, combine eggs, sugar, milk, and melted butter. Cinnamon and nutmeg can also be added for an extra touch of flavor. Whisk everything together until well combined.
Assembling the pudding
Grease a large baking dish and start layering the cornbread pieces with the pudding mixture. Make sure to evenly distribute the pudding mixture and press down on the cornbread to ensure it soaks up all the flavors. Raisins or chopped pecans can also be added for some added texture and sweetness. Bake in the oven for about 40 minutes, or until the pudding is set and the top is golden brown.
Serving and variations
Once the pudding is done, let it cool for a few minutes before serving. You can serve this dish warm or at room temperature, and it pairs well with a dollop of whipped cream or a scoop of vanilla ice cream. You can also get creative with this recipe by adding different flavors or mix-ins to the pudding mixture, such as chocolate chips or blueberries. The possibilities are endless with this versatile dish.
In conclusion, this Southern corn bread pudding recipe is a must-try for anyone looking for a delicious and easy-to-make dish. With its perfect blend of flavors and endless variations, it's sure to become a favorite in your household. So why wait? Whip up a batch of this mouth-watering pudding and impress your family and friends with your Southern cooking skills.
