20 Southern Cooking Peach Cobbler Recipe Taste The Magic Today!

Published on: Mar 23, 2024

Southern cooking is known for its rich and flavorful dishes, and one classic dessert that never disappoints is peach cobbler. This timeless dessert has been passed down through generations, and every family has their own special recipe. But if you're looking for a professional and well-organized introduction to this beloved southern treat, look no further. In this article, we'll walk you through a delicious southern cooking peach cobbler recipe that will have your taste buds singing and your family begging for seconds.

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Get ready to tantalize your taste buds with the ultimate comfort food - Southern Peach Cobbler! This classic dessert is a staple in Southern cuisine and for good reason. It's warm, gooey, and bursting with juicy peaches and a buttery crust that will have you coming back for seconds. With its rich history and delicious flavors, it's no wonder that this dessert has become a beloved tradition in many Southern households.
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If you're looking for a dessert that embodies the heart and soul of Southern cooking, then look no further than Southern Style Peach Cobbler. This recipe is a delicious twist on the classic dessert, with a touch of Southern charm added in. The combination of fresh peaches, warm spices, and a buttery crust make this cobbler a true crowd-pleaser. It's the perfect way to end any meal and will have your guests asking for the recipe.
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Nothing screams Southern hospitality quite like a warm and comforting Peach Cobbler. This dessert is a true representation of Southern cooking, with its simple ingredients and delicious flavors. Whether you're hosting a dinner party or just looking for a sweet treat to enjoy on a cozy night in, this recipe is guaranteed to hit the spot. So grab your apron and get ready to impress your friends and family with this timeless dessert.
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Looking for the ultimate Peach Cobbler recipe? Look no further because this is the Best Ever Southern Peach Cobbler you'll ever taste. This recipe takes the classic dessert to a whole new level with its perfectly baked crust, juicy peaches, and a hint of cinnamon. It's a crowd-pleaser and will quickly become your go-to recipe for any occasion. So why settle for a mediocre cobbler when you can enjoy the best one ever?
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For a truly authentic Southern Peach Cobbler, you'll want to use fresh, ripe peaches. This not only adds to the flavor of the dessert, but it also makes it healthier and more nutritious. With its juicy and tender fruit filling and a buttery and flaky crust, this cobbler is the perfect summer dessert. It's a great way to use up those fresh peaches and enjoy the flavors of the season.
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There's nothing quite like a classic Peach Cobbler. This timeless dessert has been a favorite in Southern kitchens for generations. With its simple ingredients and easy preparation, it's a great dessert for novice bakers. The combination of sweet peaches and a buttery crust is simply irresistible. Whether you top it with a scoop of vanilla ice cream or enjoy it on its own, it's a dessert that will leave you wanting more.
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Take your Peach Cobbler to the next level with this Fresh Southern Peach Cobbler recipe. This dessert is a true celebration of the flavors of the South, with its juicy and ripe peaches, warm spices, and a hint of bourbon. The addition of fresh herbs and a touch of lemon juice give this cobbler a unique and delicious twist. It's the perfect dessert for any occasion and is sure to impress your guests.
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Are you craving something sweet and indulgent? Look no further than a warm and delicious Southern Peach Cobbler. This dessert is the perfect combination of sweet and tangy, with its juicy peaches and flaky crust. The addition of a splash of vanilla extract and a sprinkle of nutmeg takes this cobbler to a whole new level. So why not treat yourself to a little taste of the South?
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Easy Southern Peach Cobbler

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Don't let the name fool you - just because this Peach Cobbler is easy to make, doesn't mean it's lacking in flavor. This recipe is perfect for those who want to enjoy a delicious dessert without spending hours in the kitchen. With its simple ingredients and easy instructions, this cobbler is the perfect dessert for any occasion. So why not whip up a batch and enjoy a taste of the South in no time?
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Want to learn how to make the perfect Southern Peach Cobbler? Look no further than this recipe, complete with a helpful video tutorial. This cobbler is the ultimate comfort food, with its warm and gooey fruit filling and a buttery crust that will melt in your mouth. So why not grab your ingredients and follow along as we show you how to create this irresistible dessert in your own kitchen.
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Love Peach Cobbler but don't want to make a whole pan? Then this Southern Mini Peach Cobbler is the recipe for you. These adorable individual servings are perfect for parties or for when you're craving something sweet but don't want to overindulge. With their cute presentation and delicious flavors, these mini cobblers are sure to be a hit with everyone who tries them.
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Easy Peach Cobbler

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Looking for an easy dessert that's bursting with flavor? Look no further than this Easy Peach Cobbler recipe. This dessert is perfect for any time of year, whether you use fresh or canned peaches. The combination of sweet fruit, warm spices, and a buttery crust make this cobbler a true crowd-pleaser. It's a great way to satisfy your sweet tooth without spending hours in the kitchen.

Ingredients:

For the filling:

  • 6 cups of fresh, ripe peaches, peeled and sliced
  • 1/2 cup of white sugar
  • 1/2 cup of brown sugar
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1 tablespoon of lemon juice
  • 1 tablespoon of cornstarch

For the crust:

  • 1 1/2 cups of all-purpose flour
  • 1/2 cup of white sugar
  • 1/2 cup of brown sugar
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of cold butter, cut into small pieces
  • 1/4 cup of boiling water

For the topping:

  • 2 tablespoons of melted butter
  • 2 tablespoons of white sugar

Now that you have all of your ingredients, let's get started on making this delicious southern cooking peach cobbler. Preheat your oven to 375 degrees and grease a 9x13 inch baking dish.

Instructions:

  1. In a large bowl, mix together the peaches, white sugar, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch. Pour the mixture into the prepared baking dish.
  2. In a separate bowl, mix together the flour, white sugar, brown sugar, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs. Stir in the boiling water until just combined.
  3. Drop spoonfuls of the crust mixture over the peaches, covering as much of the filling as possible.
  4. Brush the melted butter over the crust and sprinkle with the remaining white sugar.
  5. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
  6. Let cool for a few minutes before serving. Serve with a scoop of vanilla ice cream for an extra indulgent treat.

This southern cooking peach cobbler is the perfect dessert for any occasion. The warm, gooey filling paired with the buttery crust is a match made in heaven. So next time you're craving a taste of the south, give this recipe a try and let us know what you think!

Now that you have the perfect recipe for southern cooking peach cobbler, it's time to put on your apron and get baking. Your family and friends will thank you for this delicious and traditional dessert. Happy baking!

20 southern cooking peach cobbler recipe Taste the magic today!

Southern Peach Cobbler!

yield: 12 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • peaches Fresh, Peeled, Pitted and Sliced into Wedges - 8
  • 1/4 cup white sugar
  • brown sugar Firmly Packed - 1/4 Cup
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • brown sugar Firmly Packed - 1/2 Cup
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • unsalted butter Cold, Cut Iinto Small Pieces - 12 Tablespoons
  • 1/2 cup boiling water
  • 3 tablespoons white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 290 milligrams
  • Sugar : 20 grams
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