17 Southern Cooking Cornbread Dressing Recipe Taste The Magic Today!
Published on: Apr 11, 2024
Cornbread dressing is a staple dish in Southern cooking, and no Thanksgiving or Christmas dinner is complete without it. This savory and comforting side dish is made with a base of cornbread, mixed with flavorful herbs, vegetables, and spices. It pairs perfectly with roasted turkey, ham, or even a hearty vegetarian main dish. In this article, we will share our favorite cornbread dressing recipe that will wow your family and friends this holiday season.
Southern cornbread dressing is a classic dish that is a staple on many southern tables during the holidays. This savory dish is made with a base of crumbled cornbread and a variety of seasonings and ingredients, making it a versatile and customizable recipe. From traditional versions to unique twists, here are 13 delicious southern cornbread dressing recipes to try.
For those looking for a tried and true recipe, this version of southern cornbread dressing is a must-try. Made with a combination of cornbread, biscuits, and seasonings, this dressing has the perfect balance of flavors and textures. It's the perfect complement to a Thanksgiving turkey or Christmas ham.
This southern-style cornbread dressing is made with a base of crumbled cornbread, celery, onions, and seasonings. It's a simple recipe that lets the flavors of the cornbread shine through. Serve this with your favorite holiday dishes for a delicious and comforting meal.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
Inspired by traditional soul food recipes, this homemade southern cornbread dressing is packed with flavor and soul. This version includes a generous amount of herbs and spices, as well as sausage and bacon for a hearty and delicious dish. It's a great way to add a touch of southern flair to your holiday table.
For a classic and traditional southern cornbread dressing, look no further than this recipe. Made with a base of crumbled cornbread, this dressing includes a blend of herbs and vegetables for a flavorful and savory side dish. It's a staple at many southern family gatherings and is sure to be a hit at yours.
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Cornbread Dressing (Southern Style)
Main Ingredients: Self Rising Cornmeal, Eggs, Milk, Cornbread, Butter
This southern-style cornbread dressing is a simple and delicious recipe that is perfect for any occasion. Made with a base of crumbled cornbread, this dressing includes a variety of seasonings and can be customized to suit your preferences. Whether you like it spicy or mild, this dressing is sure to be a hit.
If you're short on time but still want to enjoy a delicious southern cornbread dressing, this recipe is for you. Made with store-bought cornbread mix, this dressing comes together quickly and easily. It's a great option for those busy holiday meals when you don't have a lot of time to spend in the kitchen.
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Mom's Southern Cornbread Dressing
Main Ingredients: Turkey Stock, Turkey Thighs, Large Yellow Onions
For many people, their mom's cooking is the best. This recipe for southern cornbread dressing is a family favorite that has been passed down through generations. Made with a base of crumbled cornbread and a variety of flavorful seasonings, it's a dish that will remind you of home.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
If you want to take your southern cornbread dressing to the next level, try this recipe that includes sausage for added flavor and heartiness. This dressing is perfect for those who love a little extra protein in their holiday meals. It's also a great way to use up any leftover sausage you may have in the fridge.
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Southern Cornbread Dressing + Black History Month...
Main Ingredients: Unsalted Butter, Olive Oil, Celery, Small Yellow Onion
During Black History Month, many people like to celebrate by preparing and enjoying traditional dishes. This southern cornbread dressing recipe is a great way to honor and celebrate southern cuisine. Made with a blend of herbs and spices, this dressing is a delicious addition to any meal.
While cornbread dressing and stuffing are technically different, this southern cornbread stuffing recipe is a delicious variation that is worth trying. This dish combines crumbled cornbread with traditional stuffing ingredients like bread, celery, and herbs for a unique and flavorful dish that everyone will love.
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Cornbread Dressing
Main Ingredients: Cornbread, Butter, Chopped Celery, Onion, Eggs, Chicken
This simple and straightforward recipe for cornbread dressing is perfect for those who prefer a more basic dish. Made with crumbled cornbread, celery, and onions, this dressing is a classic and is sure to become a family favorite. Serve it alongside your favorite holiday dishes for a comforting and delicious meal.
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Italian Sausage Southern Cornbread Dressing
Main Ingredients: Italian Sausage, Cornbread, Wheat Bread, Onion, Chopped
For a unique twist on this southern classic, try this Italian sausage southern cornbread dressing recipe. The addition of Italian sausage gives this dish a delicious and unexpected flavor that is sure to impress. It's a great way to add a little variety to your holiday menu.
The Perfect Cornbread
Making the base
To make the perfect cornbread dressing, you first need to start with a delicious cornbread. This recipe calls for yellow cornmeal, which gives the cornbread its signature color and flavor. You can also use white cornmeal if you prefer a lighter taste. Mix the cornmeal with some all-purpose flour, baking powder, and salt. In a separate bowl, beat eggs with melted butter and milk. Then gradually add the dry ingredients to the wet ingredients, and mix until just combined. Pour the batter into a greased baking dish and bake for 20-25 minutes until golden brown.
Creating the perfect texture
To make the cornbread dressing, you want to use a slightly stale cornbread. This will help give the dressing the perfect texture - crispy on the outside and moist on the inside. You can either let the cornbread sit out overnight or toast it in the oven for a few minutes before using it in the dressing. This step is crucial in achieving the perfect consistency for your dish.
Making the dressing
Sautéing the vegetables
To add depth of flavor to your cornbread dressing, you will need to sauté some onions, celery, and bell peppers in a pan with some butter. This will also give the dressing a delicious aroma. To make it even more flavorful, you can add some garlic and sage to the mix. Once the vegetables are softened, remove them from the heat and let them cool.
Combining the ingredients
In a large mixing bowl, crumble the cornbread into small pieces. Then add the sautéed vegetables, some chicken or vegetable broth, and beaten eggs. Mix everything together until well combined. You can also add some cooked and crumbled sausage to the mix for a heartier version of the dressing. Pour the mixture into a greased baking dish and bake for 25-30 minutes until the top is golden brown.
In conclusion
This cornbread dressing recipe is a crowd-pleaser and will surely become a family favorite at your holiday gatherings. It's a delicious and comforting side dish that will complement any main course. Make sure to save any leftovers, as they make for a tasty breakfast the next day. Serve it alongside some cranberry sauce and gravy for a complete Southern-style holiday feast. So give this recipe a try and impress your loved ones with your Southern cooking skills.
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