18 Southern Cooked Custard Recipe Prepare To Be Amazed!

Published on: Apr 11, 2024

Southern cooked custard is a classic dessert that has been enjoyed for generations. This creamy and rich treat is a staple in southern cuisine, and every family has their own special recipe. If you're looking to try your hand at making this delectable dessert, look no further! In this article, we will share with you a traditional southern cooked custard recipe that is sure to satisfy your sweet tooth and impress your friends and family.

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Ingredients for Southern Cooked Custard

Gather these key ingredients to make a delicious southern cooked custard:

  • 6 egg yolks
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 2 cups whole milk
  • 1 teaspoon vanilla extract
  • Ground nutmeg for sprinkling

It's important to use whole milk for this recipe as it provides the necessary richness and creaminess to the custard. You can also use half-and-half for a richer custard or 2% milk for a lighter version. The egg yolks are what give the custard its signature yellow color and velvety texture. Make sure to use fresh, high-quality eggs for the best results.

Instructions for Making Southern Cooked Custard

Follow these simple steps to make a delicious southern cooked custard:

  1. Preheat your oven to 325°F (160°C).
  2. In a mixing bowl, beat the egg yolks, sugar, and salt together until well combined.
  3. In a saucepan, heat the milk over medium heat until it starts to simmer.
  4. Slowly pour the hot milk into the egg mixture, stirring constantly.
  5. Add in the vanilla extract and mix well.
  6. Strain the mixture through a fine-mesh sieve to remove any lumps.
  7. Pour the custard into a baking dish and sprinkle with ground nutmeg.
  8. Place the baking dish in a larger dish filled with hot water, creating a water bath.
  9. Bake for 45-50 minutes, or until the custard is set but still jiggly in the center.
  10. Remove from the oven and let it cool completely before serving.

This southern cooked custard can be served warm or chilled, depending on your preference. It's a perfect dessert to enjoy on its own or paired with fresh berries, whipped cream, or a drizzle of caramel sauce.

In Conclusion

There you have it, a simple and delicious recipe for southern cooked custard. This dessert is a true southern delight and will surely become a family favorite. Make sure to use fresh ingredients and follow the instructions carefully for the best results. So go ahead and give this recipe a try, and indulge in a taste of the south!

18 southern cooked custard recipe Prepare to be amazed!

Southern Cooked Cabbage

yield: 4 total time: 22 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons butter
  • 4 strips bacon
  • 1 medium onion
  • 3 cloves garlic
  • 2 cups chicken stock
  • 1 head cabbage
  • 3 potatoes fist sized white
  • 1 teaspoon salt
  • 1/2 teaspoon salt Tony Cacheres USE season-all, if Tony Chachere's is not available
  • 1 teaspoon pepper
  • apple cider vinegar splash of
  • 1/2 teaspoon baking soda

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 40 milligrams
  • Fat : 20 grams
  • Fiber : 8 grams
  • Protein : 13 grams
  • SaturatedFat : 8 grams
  • Sodium : 1540 milligrams
  • Sugar : 5 grams
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