17 Southern Comfort Ham Glaze Recipe Discover Culinary Perfection!

Ingredients:

• 1 cup brown sugar
• 1/4 cup honey
• 1/4 cup Southern Comfort
• 2 tablespoons Dijon mustard
• 1 tablespoon apple cider vinegar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground allspice

Instructions:

To begin, preheat your oven to 350°F. In a small saucepan, combine the brown sugar, honey, Southern Comfort, Dijon mustard, apple cider vinegar, cinnamon, cloves, and allspice. Cook over medium heat, stirring constantly, until the sugar has dissolved and the mixture is smooth.

Next, place your ham in a roasting pan and brush the glaze over the entire surface of the ham. For extra flavor, you can also score the ham with a knife before brushing on the glaze. Bake the ham for 20 minutes, then remove from the oven and brush on another layer of glaze. Continue to bake for an additional 30 minutes, or until the ham is heated through and the glaze is sticky and caramelized.

Once the ham is fully cooked, remove it from the oven and let it rest for 10 minutes before slicing and serving. The sweet and tangy flavors of the glaze will perfectly complement the rich and savory ham, making it a standout dish on your holiday table.

This southern comfort ham glaze is not only delicious, but it's also incredibly versatile. You can use it on any type of ham, from spiral to bone-in, and it can even be used on other meats such as pork loin or chicken. Plus, the leftovers make for amazing sandwiches or can be added to soups and stews for an extra punch of flavor.

So this holiday season, impress your friends and family with this professional and well-organized southern comfort ham glaze recipe. With just a few simple ingredients, you can take your holiday meal to the next level and create a dish that everyone will be talking about.

HTML Code:

<intro>
Are you looking for a delicious and easy way to elevate your holiday ham? Look no further than this southern comfort ham glaze recipe. This sweet and savory glaze is sure to impress your guests and add a touch of Southern charm to your meal. Follow these simple steps to create a ham glaze that will have everyone asking for seconds.
</intro>

<h2>Ingredients:</h2>
<ul>
    <li><b>1 cup</b> brown sugar</li>
    <li><b>1/4 cup</b> honey</li>
    <li><b>1/4 cup</b> Southern Comfort</li>
    <li><b>2 tablespoons</b> Dijon mustard</li>
    <li><b>1 tablespoon</b> apple cider vinegar</li>
    <li><b>1/2 teaspoon</b> ground cinnamon</li>
    <li><b>1/4 teaspoon</b> ground cloves</li>
    <li><b>1/4 teaspoon</b> ground allspice</li>
</ul>

<h3>Instructions:</h3>
<p>
    To begin, preheat your oven to 350°F. In a small saucepan, combine the <b>brown sugar</b>, <b>honey</b>, <b>Southern Comfort</b>, <b>Dijon mustard</b>, <b>apple cider vinegar</b>, <b>cinnamon</b>, <b>cloves</b>, and <b>allspice</b>. Cook over medium heat, stirring constantly, until the sugar has dissolved and the mixture is smooth.
</p>
<p>
    Next, place your ham in a roasting pan and brush the glaze over the entire surface of the ham. For extra flavor, you can also score the ham with a knife before brushing on the glaze. Bake the ham for 20 minutes, then remove from the oven and brush on another layer of glaze. Continue to bake for an additional 30 minutes, or until the ham is heated through and the glaze is sticky and caramelized.
</p>
<p>
    Once the ham is fully cooked, remove it from the oven and let it rest for 10 minutes before slicing and serving. The sweet and tangy flavors of the glaze will perfectly complement the rich and savory ham, making it a standout dish on your holiday table.
</p>
<p>
    This <b>southern comfort ham glaze</b> is not only delicious, but it's also incredibly versatile. You can use it on any type of ham, from spiral to bone-in, and it can even be used on other meats such as pork loin or chicken. Plus, the leftovers make for amazing sandwiches or can be added to soups and stews for an extra punch of flavor.
</p>
<p>
    So this holiday season, impress your friends and family with this <b>professional</b> and <b>well-organized</b> <b>southern comfort ham glaze recipe</b>. With just a few simple ingredients, you can take your holiday meal to the next level and create a dish that everyone will be talking about.
</p>

<h3>HTML Code:</h3>
<pre>
<span class="intro">
Are you looking for a delicious and easy way to elevate your holiday ham? Look no further than this <b>southern comfort ham glaze recipe</b>. This sweet and savory glaze is sure to impress your guests and add a touch of Southern charm to your meal. Follow these simple steps to create a ham glaze that will have everyone asking for seconds.
</span>

<h2>Ingredients:</h2>
<ul>
    <li><b>1 cup</b> brown sugar</li>
    <li><b>1/4 cup</b> honey</li>
    <li><b>1/4 cup</b> Southern Comfort</li>
    <li><b>2 tablespoons</b> Dijon mustard</li>
    <li><b>1 tablespoon</b> apple cider vinegar</li>
    <li><b>1/2 teaspoon</b> ground cinnamon</li>
    <li><b>1/4 teaspoon</b> ground cloves</li>
    <li><b>1/4 teaspoon</b> ground allspice</li>
</ul>

<h3>Instructions:</h3>
<p>
    To begin, preheat your oven to 350°F. In a small saucepan, combine the <b>brown sugar</b>, <b>honey</b>, <b>Southern Comfort</b>, <b>Dijon mustard</b>, <b>apple cider vinegar</b>, <b>cinnamon</b>, <b>cloves</b>, and <b>allspice</b>. Cook over medium heat, stirring constantly, until the sugar has dissolved and the mixture is smooth.
</p>
<p>
    Next, place your ham in a roasting pan and brush the glaze over the entire surface of the ham. For extra flavor, you can also score the ham with a knife before brushing on the glaze. Bake the ham for 20 minutes, then remove from the oven and brush on another layer of glaze. Continue to bake for an additional 30 minutes, or until the ham is heated through and the glaze is sticky and caramelized.
</p>
<p>
    Once the ham is fully cooked, remove it from the oven and let it rest for 10 minutes before slicing and serving. The sweet and tangy flavors of the glaze will perfectly complement the rich and savory ham, making it a standout dish on your holiday table.
</p>
<p>
    This <b>southern comfort ham glaze</b> is not only delicious, but it's also incredibly versatile. You can use it on any type of ham, from spiral to bone-in, and it can even be used on other meats such as pork loin or chicken. Plus, the leftovers make for amazing sandwiches or can be added to soups and stews for an extra punch of flavor.
</p>
<p>
    So this holiday season, impress your friends and family with this <b>professional</b> and <b>well-organized</b> <b>southern comfort ham glaze recipe</b>. With just a few simple ingredients, you can take your holiday meal to the next level and create a dish that everyone will be talking about.
</p>
<pre>