16 Southern Comfort Bread Pudding Recipe Ignite Your Passion For Cooking!
Published on: Apr 11, 2024
Southern comfort bread pudding is a classic dessert that has been enjoyed for generations. This delectable treat is a perfect blend of creamy custard and tender bread, making it a comforting and satisfying dessert. It's a staple in Southern cuisine and is often served at family gatherings and holiday dinners. If you're looking for a dessert that will warm your soul and tantalize your taste buds, then this southern comfort bread pudding recipe is a must-try.
Main Ingredients: Pecan Halves, Brown Sugar, Butter, Flour, Sweet
If you're looking for a unique twist on traditional bread pudding, look no further than this delicious Sweet Potato Bread Pudding recipe. The combination of sweet potatoes and warm spices like cinnamon and nutmeg creates a comforting and flavorful dish that is perfect for any occasion. This recipe is a great way to use up leftover sweet potatoes and transform them into a delicious dessert that your whole family will love.
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Basic Bread Pudding
Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
For a classic and simple bread pudding recipe, try this Basic Bread Pudding. It's a great option for those who are new to making bread pudding or simply want a no-fuss dessert that still tastes delicious. This recipe uses common ingredients like bread, milk, eggs, and sugar to create a creamy and comforting dish that is perfect for any occasion. Add some fresh fruit or a dollop of whipped cream on top for an extra touch of sweetness.
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Southern Praline Bread Pudding
Main Ingredients: Eggs, Granulated Sugar, 2 Milk, I Can T Believe It S
This Southern Praline Bread Pudding is a true indulgence. The rich and creamy custard base is studded with crunchy pecans and topped with a decadent praline sauce that takes this dessert to the next level. With a hint of brown sugar and a splash of bourbon, this recipe is sure to become a family favorite. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Southern Vanilla Bread Pudding
Main Ingredients: Whole Milk, Unsalted Butter, Granulated Sugar, Large
This Southern Vanilla Bread Pudding is a classic recipe that never goes out of style. The combination of vanilla and warm spices like cinnamon and nutmeg creates a comforting and aromatic dish that is perfect for any occasion. For an extra touch of indulgence, drizzle some caramel sauce over the top before serving. This recipe is also a great way to use up any leftover bread you may have on hand.
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Southern Pecan Pie Bread Pudding
Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
What do you get when you combine two classic Southern desserts? This delicious Southern Pecan Pie Bread Pudding! This recipe takes the sweet and nutty flavors of pecan pie and transforms them into a rich and creamy bread pudding. The crunchy pecans on top add a great textural contrast to the creamy custard base. Serve it warm with a scoop of vanilla ice cream for a truly indulgent dessert experience.
No Southern meal is complete without a side of stewed tomatoes. This classic recipe is a great way to use up any extra tomatoes you may have on hand and create a flavorful side dish that pairs well with almost anything. For an extra kick of flavor, add some chopped bacon or a sprinkle of Cajun seasoning to the dish. Serve it alongside your favorite Southern dishes for a truly satisfying meal.
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Peach Buttermilk Bread Pudding with Caramel Sauce
Main Ingredients: Pudding, Bread, Buttermilk, Sugar, Vanilla Extract
This Peach Buttermilk Bread Pudding with Caramel Sauce is a perfect summer dessert. The combination of juicy peaches and tangy buttermilk creates a unique and refreshing flavor profile that is perfect for hot summer days. The addition of caramel sauce adds a touch of sweetness and makes this dessert irresistible. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
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Crock-Pot Pecan Pie Bread Pudding
Main Ingredients: Bread, Large Eggs, Light Brown Sugar, White Sugar
If you're short on time but still want a delicious and comforting dessert, try this Crock-Pot Pecan Pie Bread Pudding. Simply toss all the ingredients in your slow cooker and let it do the work for you. The end result is a creamy and flavorful dessert that will make your taste buds sing. Top it off with some whipped cream and a sprinkle of pecans for an extra touch of indulgence.
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Pecan Pie Bread Pudding
Main Ingredients: Heavy Cream, Whole Milk, Granulated Sugar, Large Egg
This Pecan Pie Bread Pudding recipe is a great way to use up any leftover bread and create a delicious dessert that is perfect for any occasion. The combination of crunchy pecans and warm spices like cinnamon and nutmeg creates a comforting and flavorful dish that will have your guests coming back for seconds. For an extra touch of sweetness, drizzle some maple syrup over the top before serving.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
Corn pudding is a classic Southern side dish that is a must-have at any family gathering. This recipe is a great way to use up any extra corn you may have on hand and create a creamy and flavorful side dish that is sure to be a hit. For a little extra kick, add some diced jalapenos or a sprinkle of cayenne pepper to the dish. Serve it alongside your favorite barbecue or Southern comfort food dishes.
Cornbread dressing is a staple at any Southern holiday meal. This recipe combines the classic flavors of cornbread, celery, onion, and sage to create a delicious and comforting dish that pairs well with any main course. For some extra flavor, add in some cooked sausage or bacon to the mix. This dish is sure to become a family favorite and a must-have at all your holiday gatherings.
If you love pecan pie but don't want to deal with the hassle of making a traditional pie crust, try these Southern Pecan Pie Bars. They have all the delicious flavors of pecan pie in an easy-to-make bar form. The crunchy pecans and gooey filling make for a truly irresistible dessert. Serve them at your next gathering for a sweet and satisfying treat.
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Bread Pudding
Main Ingredients: Bread, Eggs, Whole Milk, Sugar, Butter, Vanilla
This Bread Pudding recipe is a great option for those who want a classic and simple dessert that still tastes delicious. The combination of bread, milk, eggs, and sugar creates a creamy and comforting dish that is perfect for any occasion. Add in some raisins or chopped nuts for an extra touch of flavor and texture. Serve it warm with a drizzle of honey or a scoop of vanilla ice cream for a truly indulgent experience.
This Southern Cheesy Corn Pudding is a delicious and comforting side dish that pairs well with any meal. The combination of creamy corn, cheddar cheese, and savory spices creates a dish that is sure to be a hit with your family and friends. Add in some diced green chilies for an extra kick of flavor. This dish is perfect for any occasion, from weeknight dinners to holiday gatherings.
This Southern-Style Cornbread Dressing is a must-have at any holiday meal. The combination of crumbled cornbread, celery, onion, and sage creates a delicious and comforting side dish that pairs well with any main course. Add in some cooked sausage or bacon for an extra layer of flavor. This dish is sure to become a family favorite and a must-have at all your holiday gatherings.
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Mint Julep Bread Pudding
Main Ingredients: Bread Pudding, Challah Bread, Raisins, Large Eggs, Half
For a unique and flavorful twist on traditional bread pudding, try this Mint Julep Bread Pudding. The combination of mint, bourbon, and chocolate creates a delicious and indulgent dessert that is perfect for any occasion. Top it off with some whipped cream and a drizzle of chocolate sauce for an extra touch of sweetness. Serve it warm and enjoy the flavors of the classic Southern cocktail in dessert form.
Cornbread stuffing is a classic dish that is a staple at any Southern holiday meal. This recipe combines the flavors of cornbread, celery, onion, and sage to create a delicious and comforting side dish that pairs well with any main course. For some extra flavor, add in some cooked sausage or bacon to the mix. This dish is sure to become a family favorite and a must-have at all your holiday gatherings.
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Bourbon Apple Pecan Bread Pudding
Main Ingredients: Challah Loaf, Milk, Heavy Cream, Vanilla Extract, Light
This Bourbon Apple Pecan Bread Pudding is a perfect fall dessert. The combination of warm spices, bourbon-soaked apples, and crunchy pecans creates a flavorful and comforting dish that is sure to be a hit with your family and friends. Top it off with a scoop of vanilla ice cream and some caramel sauce for an extra touch of indulgence.
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Bourbon Sweet Potato Bread Pudding
Main Ingredients: Sweet Potato, Crusty Bread, Miniature Marshmallows
If you're a fan of sweet potato casserole, you'll love this Bourbon Sweet Potato Bread Pudding. The combination of sweet potatoes, warm spices, and a splash of bourbon creates a unique and flavorful dish that is perfect for any occasion. Add in some chopped pecans for a crunchy texture and top it off with a dollop of whipped cream. Serve it warm and enjoy the flavors of fall in dessert form.
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Banana Rum Caramel Crunch Bread Pudding
Main Ingredients: French Bread, Whole Milk, Half And Half, Egg Yolks, Rum
This Banana Rum Caramel Crunch Bread Pudding is a tropical twist on traditional bread pudding. The combination of banana, rum, and caramel creates a delicious and indulgent dessert that will transport you to a tropical paradise. Top it off with some whipped cream and a sprinkle of toasted coconut for an extra touch of crunch and flavor. Serve it warm and enjoy a taste of the islands in every bite.
Ingredients you'll need
Southern comfort:
One of the key ingredients in this recipe is southern comfort liquor, which gives the bread pudding its unique and rich flavor. You can substitute this with bourbon or whiskey if you prefer, but using southern comfort will give your pudding that authentic taste.
Bread:
The bread used in this recipe is French bread, which has a dense and chewy texture that holds up well when soaked in the custard mixture. You can use any type of bread you have on hand, but French bread works best for achieving the perfect consistency.
Eggs and milk:
These two ingredients are the base of the custard mixture and give the bread pudding its creamy and velvety texture. Eggs provide richness and milk adds the necessary moisture. You can also add a splash of heavy cream for an extra indulgent touch.
Sugar and spices:
To add sweetness and flavor to the bread pudding, you'll need granulated sugar and a blend of cinnamon, nutmeg, and vanilla extract. These spices give the pudding its warm and comforting taste, making it the perfect dessert for a chilly evening.
Raisins and pecans:
For an extra burst of flavor and texture, you can add raisins and chopped pecans to your bread pudding. The raisins add a sweet and chewy element, while the pecans provide a crunchy and nutty contrast.
Instructions for making southern comfort bread pudding
Step 1: Prepare the bread
Cut the French bread into 1-inch cubes and place them in a baking dish. Let the bread sit out for a few hours to dry out and become slightly stale. This will allow the bread to absorb the custard mixture better.
Step 2: Make the custard mixture
In a mixing bowl, whisk together eggs, milk, heavy cream, sugar, cinnamon, nutmeg, vanilla extract, and southern comfort liquor. Once fully combined, pour the mixture over the bread cubes, making sure to coat each piece evenly.
Step 3: Add the extras
For added flavor and texture, sprinkle raisins and chopped pecans over the top of the bread pudding.
Step 4: Bake and serve
Bake the bread pudding in the oven at 350°F for 45-50 minutes, until the top is golden brown and the custard is set. Let it cool for a few minutes before serving with a scoop of vanilla ice cream or a drizzle of caramel sauce.
In conclusion, this southern comfort bread pudding recipe is a must-try for any dessert lover. The combination of creamy custard, tender bread, and warm spices make it the perfect comfort food. Serve it up at your next gathering and watch as your guests go back for seconds. Trust us, this bread pudding will quickly become a family favorite.
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