16 Southern Collard Greens Recipe Without Meat Dive Into Deliciousness!
Published on: Mar 6, 2024
If you're looking for a delicious and nutritious way to enjoy collard greens without using meat, then you're in luck. This southern collard greens recipe is packed with flavor and doesn't require any animal products. Collard greens are a staple in southern cuisine, and this recipe puts a vegan twist on a classic dish. Whether you're vegetarian, vegan, or simply trying to eat more plant-based meals, this recipe is perfect for you.
Main Ingredients: Small Yellow Onion, Garlic, Vegetable Broth, Smoked
If you're looking for a delicious and healthy side dish to add to your dinner menu, look no further than these vegan southern collard greens. Packed with flavor and nutrients, these greens are the perfect addition to any meal.
For a traditional southern take on collard greens, try this recipe. With a combination of savory and slightly sweet flavors, these greens will have your taste buds singing. Plus, they're easy to make and can be made in large batches for meal prep or leftovers.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
For a healthier version of classic southern collard greens, try this recipe from Mary. It's packed with all the traditional flavors, but with a healthier twist. You won't even miss the extra calories and fat.
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Collard Greens
Main Ingredients: Small Yellow Onion, Garlic, Vegetable Broth, Salt, Red
Looking for a simple and straightforward recipe for collard greens? Look no further. This basic recipe is perfect for beginners or those who just want a quick and easy side dish.
This recipe stays true to its southern roots with a blend of spices and flavors that will transport you to the heart of the south. Serve these southern style collard greens with your favorite protein for a well-rounded and satisfying meal.
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Vegan Southern-Style Collard Greens
Main Ingredients: Collard Greens, Virgin Olive Oil, Onion, Garlic Cloves
For all the plant-based eaters out there, this recipe is for you. These vegan southern-style collard greens are packed with flavor and nutrients, making them a perfect addition to any vegan or vegetarian meal.
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"Southern Style" Collard Greens Pesto
Main Ingredients: Leaves, Collard Greens, Chopped Pecans, Dried Basil
For a unique twist on traditional collard greens, try this "southern style" collard greens pesto. It's a great way to use up any leftover greens and adds a delicious and flavorful kick to any dish.
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Vegan Collard Greens, southern style
Main Ingredients: Vegetable Oil, Large Onion, Garlic, Ground Allspice
Another great vegan option for southern style collard greens, this recipe uses a combination of spices and vegetable broth for a rich and savory flavor. It's also gluten-free and can be made in just 30 minutes.
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Southern Collard Green Potato Stew
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
For a heartier meal option, try this southern collard green potato stew. Packed with protein, vegetables, and of course, collard greens, this stew is a filling and delicious meal on its own or served with a side of cornbread.
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Vegan Collard Greens
Main Ingredients: Avocado Oil, Garlic, Diced Yellow Onion, Diced
If you're a fan of simplicity, this vegan collard greens recipe is for you. With just a few basic ingredients, you can have a delicious and healthy side dish in no time.
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Quick & Easy Vegan Collard Greens
Main Ingredients: Collard Greens, Garlic, Apple Cider Vinegar, Smoked
Short on time? This quick and easy vegan collard greens recipe is the perfect solution. It only takes 15 minutes to prepare and is a great way to get in your daily dose of greens.
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Coconut Collard Greens
Main Ingredients: Coconut Water, Collard Greens, Yellow Onion, Salt
For a tropical twist on collard greens, try this coconut collard greens recipe. The creamy coconut milk adds a richness to the dish while still keeping it vegan and dairy-free.
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Wine Braised Collard Greens
Main Ingredients: Collard Greens, Dried Chile Peppers, Yellow Onion, Red
If you're a fan of wine, you'll love this recipe for wine braised collard greens. The wine adds a depth of flavor to the greens, making them a perfect side dish for a dinner party or special occasion.
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Collard Greens with Caramelized Onions
Main Ingredients: Yellow Onion, Garlic, Extra Virgin Olive Oil, Kosher
Caramelized onions add a touch of sweetness to these collard greens, balancing out the savory flavors. This recipe is perfect for those who enjoy a little bit of sweetness in their dishes.
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Instant Pot Vegan Collard Greens
Main Ingredients: Collard Greens, Garlic, Water, Smoked Paprika, Apple
For all the Instant Pot lovers out there, this recipe is for you. With just a few minutes of prep time and a quick cook in the Instant Pot, you'll have perfectly tender and flavorful collard greens in no time.
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How To Blanch Collard Greens
Main Ingredients: Collard Greens, Ice Cubes, Water
If you're new to cooking with collard greens, this recipe will teach you the basics. Learn how to blanch collard greens to get them perfectly tender and ready to use in any recipe.
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Instant Pot Collard Greens {Vegan, Paleo}
Main Ingredients: Collard Greens, Olive Oil, Sweet Onion, Garlic Cloves
For those following a paleo or vegan diet, this recipe is a must-try. Made in the Instant Pot, these collard greens are both flavorful and nutrient-dense, making them a perfect addition to any meal.
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Slow Cooker Vegan Coconut Collard Greens
Main Ingredients: Olive Oil, Large Garlic Cloves, Jalapeno, Fresh Ginger
Another great slow cooker option for those busy days, this recipe for slow cooker vegan coconut collard greens is both delicious and easy. Just throw all the ingredients in the slow cooker and let it do the work for you.
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Braised Collard Greens Stuffed Sweet Potatoes
Main Ingredients: Collard Greens, Onion, Garlic, Olive Oil, Cumin, Smoked
Looking for a creative way to use collard greens? Try this recipe for braised collard greens stuffed sweet potatoes. It's a great way to get in your greens and enjoy a hearty and satisfying meal.
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Peanutty Stewed Black-Eyed Peas & Collard Greens
Main Ingredients: Neutral Cooking Oil, Small Onions, Green Bell Pepper
For a unique and flavorful way to enjoy collard greens, try this recipe for peanutty stewed black-eyed peas and collard greens. The peanut butter adds a rich and nutty flavor to the dish, making it a delicious and satisfying meal.
Ingredients:
• 1 bunch of collard greens
• 1 onion, diced
• 3 cloves of garlic, minced
• 1 cup of vegetable broth
• 1 tablespoon of apple cider vinegar
• 1 teaspoon of smoked paprika
• 1 teaspoon of dried thyme
• Salt and pepper to taste
Instructions:
1. Start by washing and chopping the collard greens into bite-sized pieces.
2. In a large pot or Dutch oven, heat some olive oil over medium heat and add in the diced onion. Cook until the onion is translucent.
3. Add in the minced garlic and cook for another minute, until fragrant.
4. Pour in the vegetable broth and bring to a simmer.
5. Once simmering, add in the collard greens, apple cider vinegar, smoked paprika, and dried thyme. Stir well to combine.
6. Cover the pot and let the collard greens cook for about 15-20 minutes, or until they are tender.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy your delicious and meat-free southern collard greens!
These collard greens are not only flavorful but also packed with nutrients. Collard greens are a great source of vitamins A, C, and K, as well as calcium, iron, and fiber. This recipe is a great way to incorporate more greens into your diet without sacrificing taste. Plus, it's a perfect side dish for any southern-style meal.
By using apple cider vinegar and smoked paprika, this recipe adds a tangy and smoky flavor to the collard greens. The combination of these two ingredients gives a depth of flavor that makes these greens stand out. And the best part is, you don't need any meat to achieve that delicious taste.
So next time you're craving some southern collard greens, give this meatless recipe a try. It's simple, healthy, and perfect for any occasion. Plus, it's a great way to showcase the versatility of collard greens and how they can be enjoyed without using any animal products.