18 Southern Collard Greens Recipe With Ham Hocks Try These Culinary Delights!
Published on: Mar 6, 2024
Collard greens are a staple in Southern cuisine, and for good reason. Not only are they incredibly flavorful, but they are also packed with essential vitamins and nutrients. One of the most popular ways to prepare collard greens is with ham hocks, a traditional ingredient that adds a rich and smoky flavor to the dish. In this article, we will share a professional and well-organized recipe for Southern collard greens with ham hocks, so you can enjoy this delicious and nutritious dish in your own home.
Main Ingredients: Chicken Stock, Ham Hocks, Onion, Garlic, Crushed Red
Get ready to tantalize your taste buds with our top 18 beer can chicken recipes! These mouth-watering dishes will have you coming back for seconds and thirds. From classic Southern collard greens to unique twists on the traditional dish, we've got you covered with these delicious recipes.
Nothing beats the classic flavors of Southern collard greens, and this recipe is no exception. Tender collard greens are cooked with a flavorful, smoky ham hock and a touch of spice for a dish that will have you feeling like you're back in the South. Serve alongside your favorite beer can chicken for the ultimate comfort food meal.
For a more traditional take on Southern collard greens, try this recipe that uses bacon for a savory and salty flavor. Slowly cooking the greens with onion, garlic, and red pepper flakes creates a rich, delicious dish that pairs perfectly with a cold beer and some juicy beer can chicken.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
Add a touch of sweetness to your collard greens with this recipe that includes a sweet and tangy apple cider vinegar dressing. The acidic flavors balance out the richness of the ham hock and create a unique and delicious dish that will have you craving more.
If you're looking for a more traditional version of collard greens, this recipe is for you. Slowly cook the greens with bacon, onion, and garlic for a dish that is full of rich and savory flavors. Serve with a side of cornbread and a cold beer for the ultimate Southern meal.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
Short on time? This recipe for Instant Pot collard greens will have you enjoying a delicious and flavorful dish in no time. The pressure cooker helps to infuse the greens with all the delicious flavors while cutting down on cooking time. Perfect for a busy weeknight meal.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
Take your Instant Pot collard greens to the next level with this Southern-inspired recipe. Slow cook the greens with smoked ham hock and spices for a dish that is full of smoky and spicy flavors. Serve alongside your favorite beer can chicken for a meal that is sure to impress.
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Southern Collard Greens and Ham Hock
Main Ingredients: Collard Greens, Ham Hocks, Sugar, Hot Pepper, Garlic
This classic Southern dish combines tender collard greens with salty and savory ham hock for a dish that is full of comfort and flavor. Slowly cooking the greens with onion, garlic, and red pepper flakes creates a rich and delicious dish that pairs perfectly with a cold beer and some juicy beer can chicken.
This recipe stays true to its Southern roots by cooking the collard greens with smoky and savory bacon and ham hock. The addition of apple cider vinegar and spices adds a unique twist to this classic dish. Serve with some cornbread and a cold beer for the ultimate Southern meal.
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Collard Greens
Main Ingredients: Butter, Onion, Garlic, Crushed Red Pepper Flakes, Ham
You can't go wrong with this classic collard greens recipe. Slowly cook the greens with bacon, onion, and garlic for a dish that is full of rich and savory flavors. Serve alongside your favorite beer can chicken for a meal that will have everyone asking for seconds.
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Pressure Cooker Collard Greens
Main Ingredients: Collard Greens, Chicken Broth, Ham Hock, White Vinegar
If you're short on time but still want to enjoy a delicious and flavorful dish, this recipe is for you. Using a pressure cooker helps to infuse the greens with all the delicious flavors while cutting down on cooking time. Perfect for a busy weeknight meal.
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Ham Hocks & Collard Greens
Main Ingredients: Ham Hocks, Water, Large Yellow Onion, Large Carrot
This recipe takes the classic combination of ham hock and collard greens to the next level by adding in some spice and sweetness with the addition of apple cider vinegar and spices. Slowly cooking the greens with these flavors creates a dish that is full of complex and delicious flavors.
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Slow Cooker Collard Greens
Main Ingredients: Collard Greens, Ham Hocks, Bacon, Bacon Drippings
Simplify your cooking process with this recipe for slow cooker collard greens. Let the greens slowly cook with bacon, onion, and garlic for a dish that is full of rich and savory flavors. Serve alongside some beer can chicken for an easy and delicious meal.
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Black Eyed Peas with Collard Greens
Main Ingredients: Ham Hocks, Black Eyed Peas, Garlic, Onion, Bay Leaves
Looking for a unique twist on collard greens? Try this recipe that combines collard greens with black eyed peas for a dish that is full of protein and flavor. Spices and herbs add an extra layer of complexity to this dish that pairs perfectly with beer can chicken.
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Slow Cooker Collard Greens and Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Brown Sugar, Low Sodium
This recipe is perfect for those busy days when you still want to enjoy a delicious and flavorful meal. Let the slow cooker do all the work as the greens simmer with savory and salty ham hock. Serve alongside your favorite beer can chicken for an easy and delicious dinner.
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Pressure Cooker Collard Greens With Smoked Ham Hock
Main Ingredients: Collard Greens, Ham Hock, Chicken Broth, Sriracha
Take your collard greens to the next level with this recipe that uses a pressure cooker to infuse the greens with all the delicious flavors. Smoked ham hock adds a smoky and savory flavor to the dish while spices add a touch of heat. Serve with some beer can chicken for a meal that is sure to impress.
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Braised Collard Greens
Main Ingredients: Collard Greens, Ham Hocks, Salt Pork, Chicken Stock
This recipe takes a different approach to cooking collard greens by braising them in a flavorful broth. The result is a dish that is full of tender and flavorful greens that are perfect for soaking up the juices from your beer can chicken. A unique and delicious twist on a classic dish.
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Dadisi Olutosin's For Collard Greens
Main Ingredients: Collard Greens, Red Onions, Ginger, Extra Virgin Olive
This recipe is inspired by the flavors of West African cuisine, using spices and herbs to create a dish that is full of complex and delicious flavors. Slowly cooking the collard greens with these ingredients creates a unique and flavorful side dish that pairs perfectly with beer can chicken.
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Big B's Collard Greens
Main Ingredients: Chicken Stock, Ham Hocks, Onion, Garlic, Crushed Red
Looking for a flavorful and hearty side dish to serve with your beer can chicken? Look no further than Big B's Collard Greens recipe. These classic Southern collard greens are slow-cooked with smoked ham hocks, resulting in a rich and savory flavor that pairs perfectly with a cold beer. The secret ingredient? A touch of apple cider vinegar adds a tangy twist to this traditional dish.
No Southern meal is complete without a side of collard greens. This recipe for Southern Collard Greens delivers all the flavor of the South in one dish. Slow-cooked with bacon, onions, and a touch of sugar, these collard greens are tender and full of flavor. Serve them alongside your beer can chicken for a true Southern feast.
Get ready to impress your guests with this Southern Style Collard Greens recipe. These greens are slow-cooked with smoked turkey wings, resulting in a deep and rich flavor that will have everyone asking for seconds. The addition of apple cider vinegar and hot sauce adds a tangy kick that pairs perfectly with a cold beer.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For a true taste of the South, try making Southern Collard Greens with Ham Hocks. These greens are slow-cooked with smoked ham hocks, resulting in a rich and savory flavor that will have your mouth watering. The addition of onions, garlic, and hot sauce adds a delicious depth of flavor that pairs perfectly with a cold beer.
Nothing says comfort food like a bowl of Classic Southern Collard Greens. This recipe delivers all the traditional flavors you love, with a touch of brown sugar for a hint of sweetness. Slow-cooked with bacon and onions, these collard greens are the perfect side dish for your beer can chicken.
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Instant Pot Collard Greens
Main Ingredients: Olive Oil, Onion, Seasoned Salt, Crushed Red Pepper
Short on time? No problem! This Instant Pot Collard Greens recipe delivers all the flavor of slow-cooked greens in a fraction of the time. The addition of smoked turkey legs adds a rich and smoky flavor, while a touch of apple cider vinegar balances out the dish. Serve these greens alongside your beer can chicken for a delicious and easy meal.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
If you love the convenience of the Instant Pot, you'll love this recipe for Instant Pot Southern Collard Greens. These greens are cooked with smoked ham hocks, resulting in a rich and flavorful dish. A touch of hot sauce and apple cider vinegar adds a tangy kick that pairs perfectly with a cold beer.
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Southern Collard Greens and Ham Hock
Main Ingredients: Collard Greens, Ham Hocks, Sugar, Hot Pepper, Garlic
For a hearty and flavorful side dish, try this recipe for Southern Collard Greens and Ham Hock. The combination of slow-cooked collard greens with smoked ham hocks creates a delicious and savory dish that will have everyone at the table asking for more. Serve it alongside your beer can chicken for a Southern-style feast.
If you want a truly authentic Southern experience, try making Southern as You Can Get Collard Greens. These greens are slow-cooked with smoked ham hocks and bacon, resulting in a rich and savory flavor that will transport you straight to the South. Serve them alongside your beer can chicken for a delicious and satisfying meal.
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Collard Greens
Main Ingredients: Butter, Onion, Garlic, Crushed Red Pepper Flakes, Ham
You can't go wrong with this simple and delicious recipe for Collard Greens. Slow-cooked with bacon, onions, and a touch of hot sauce, these greens are full of flavor and the perfect side dish for your beer can chicken. The addition of a little brown sugar adds a touch of sweetness that balances out the dish.
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Pressure Cooker Collard Greens
Main Ingredients: Collard Greens, Chicken Broth, Ham Hock, White Vinegar
If you're short on time but still want all the flavor of slow-cooked collard greens, try this recipe for Pressure Cooker Collard Greens. This dish is cooked with smoked ham hocks, resulting in a rich and savory flavor that pairs perfectly with a cold beer. A touch of hot sauce adds a bit of spice to this delicious side dish.
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Ham Hocks & Collard Greens
Main Ingredients: Ham Hocks, Water, Large Yellow Onion, Large Carrot
For a classic and hearty Southern dish, try making Ham Hocks & Collard Greens. This recipe delivers all the traditional flavors you love, with the addition of smoked ham hocks for a rich and savory taste. Serve these greens alongside your beer can chicken for a true Southern feast.
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Slow Cooker Collard Greens
Main Ingredients: Collard Greens, Ham Hocks, Bacon, Bacon Drippings
Let your slow cooker do all the work with this recipe for Slow Cooker Collard Greens. These greens are slow-cooked with bacon, resulting in a rich and flavorful dish that pairs perfectly with a cold beer. The addition of a little apple cider vinegar adds a tangy twist to this classic Southern side dish.
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Black Eyed Peas with Collard Greens
Main Ingredients: Ham Hocks, Black Eyed Peas, Garlic, Onion, Bay Leaves
This unique recipe for Black Eyed Peas with Collard Greens combines two classic Southern dishes into one delicious side dish. The combination of black eyed peas and collard greens creates a hearty and flavorful dish that pairs perfectly with your beer can chicken. Serve it alongside some cornbread for the ultimate Southern meal.
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Slow Cooker Collard Greens and Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Brown Sugar, Low Sodium
For a no-fuss side dish, try making Slow Cooker Collard Greens and Ham Hocks. These greens are slow-cooked with smoked ham hocks, resulting in a rich and savory flavor that will have your taste buds singing. Serve them alongside your beer can chicken for a delicious and easy meal.
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Pressure Cooker Collard Greens With Smoked Ham Hock
Main Ingredients: Collard Greens, Ham Hock, Chicken Broth, Sriracha
If you want all the flavor of slow-cooked collard greens in a fraction of the time, try this recipe for Pressure Cooker Collard Greens With Smoked Ham Hock. The addition of smoked ham hocks creates a rich and savory dish that pairs perfectly with a cold beer. A touch of hot sauce adds a bit of heat to this delicious side dish.
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Braised Collard Greens
Main Ingredients: Collard Greens, Ham Hocks, Salt Pork, Chicken Stock
Elevate your collard greens with this recipe for Braised Collard Greens. These greens are slow-cooked with bacon, onions, and a touch of hot sauce, then finished off with a splash of apple cider vinegar for a tangy twist. Serve them alongside your beer can chicken for a flavorful and satisfying meal.
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Dadisi Olutosin's For Collard Greens
Main Ingredients: Collard Greens, Red Onions, Ginger, Extra Virgin Olive
For a unique and flavorful twist on collard greens, try making Dadisi Olutosin's For Collard Greens recipe. This dish is slow-cooked with smoked turkey legs, resulting in a rich and smoky flavor that pairs perfectly with a cold beer. The addition of hot sauce and apple cider vinegar adds a tangy kick to this traditional dish.
Ingredients:
2 pounds collard greens, washed and chopped
1 pound smoked ham hocks
1 onion, diced
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
2 cups chicken broth
2 tablespoons apple cider vinegar
Instructions:
In a large pot, combine the ham hocks and enough water to cover them. Bring to a boil, then reduce the heat and let simmer for 1 hour.
Remove the ham hocks from the pot and set aside to cool. Reserve the cooking liquid.
In the same pot, sauté the onion and garlic until softened.
Add the collard greens to the pot and cook until wilted.
Meanwhile, remove the meat from the ham hocks and chop into small pieces.
Add the ham hock meat to the pot with the collard greens.
Season with salt, black pepper, and red pepper flakes (if using).
Pour in the chicken broth and reserved cooking liquid from the ham hocks.
Cover the pot and let simmer for 45 minutes to 1 hour, until the greens are tender.
Stir in the apple cider vinegar and let cook for an additional 5 minutes.
Serve hot and enjoy your delicious Southern collard greens with ham hocks!
This recipe serves 4-6 people and can be easily doubled for a larger crowd. For added flavor, you can also add a dash of hot sauce or a sprinkle of brown sugar to the pot while the collard greens are cooking.
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