15 Southern Collard Greens Recipe Divas Can Cook They're Simply Irresistible!
Published on: Apr 11, 2024
Southern collard greens are a staple in many Southern households, and for good reason. Not only are they delicious and full of flavor, but they are also packed with nutrients and are a great addition to any meal. If you've never cooked collard greens before, don't worry - it's easier than you think. And with this southern collard greens recipe from divas can cook, you'll have a professional and well-organized introduction to this traditional dish that will have your taste buds singing.
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
Get ready to take your beer can chicken to the next level with this Southern-inspired collard green potato stew. Tender chicken infused with rich beer flavors, combined with hearty potatoes and nutritious collard greens, make this dish a perfect comfort food for any occasion.
If you're looking for a classic Southern collard greens recipe, then look no further. This dish is packed with flavor and tradition, featuring tender collard greens cooked to perfection with a touch of smoky bacon, aromatic onions, and a dash of vinegar for a tangy kick.
For a twist on the classic, try this recipe for classic Southern collard greens. The addition of savory ham hocks and a pinch of red pepper flakes adds depth and heat to the dish, while still keeping true to the traditional flavors of the South.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
For our vegan friends, we have a delicious Southern-style mixed greens recipe that is sure to satisfy your cravings. This dish features a variety of greens, including collard, turnip, and mustard greens, cooked with fragrant spices and a splash of apple cider vinegar for a bright and tangy taste.
This Southern-style collard greens recipe is a true representation of down-home cooking at its finest. Tender greens, slow-cooked with savory bacon, onions, and a touch of brown sugar, create a mouth-watering side dish that pairs perfectly with any meal.
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Southern Mixed Greens & Turnips
Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
For a hearty and satisfying side dish, try this recipe for Southern mixed greens and turnips. The combination of collard, turnip, and mustard greens, cooked with tender chunks of turnips and savory bacon, creates a dish that is both nutritious and delicious.
If you're short on time, but still want to enjoy the flavors of the South, this simple Southern collard greens recipe is the perfect solution. With just a few ingredients and minimal prep, you can have a delicious and healthy side dish on the table in no time.
This recipe for Southern as you can get collard greens is a no-fuss, no-frills approach to cooking this Southern staple. With just a few simple ingredients and a slow cooker, you can have tender greens infused with smoky flavors in no time.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
For a healthier take on collard greens, try this recipe for Mary's healthy Southern collard greens. This dish is packed with nutritious ingredients like black-eyed peas, tomatoes, and collard greens, and is seasoned with fragrant herbs and spices for a flavorful and guilt-free meal.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For a truly authentic Southern collard greens experience, try this recipe featuring tender greens cooked with flavorful ham hocks. The slow cooking process allows the flavors to develop and meld together, creating a dish that is truly mouth-watering.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you love the convenience of using an Instant Pot, then you'll love this recipe for Southern collard greens. In just a fraction of the time, you can have tender and flavorful greens that taste like they've been cooking for hours.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
For a basic collard greens recipe that can be easily customized to your liking, try this dish featuring tender greens cooked with bacon, onions, and a touch of apple cider vinegar. Serve as a side dish or add some protein for a complete meal.
This recipe for slow cooker Southern collard greens is perfect for busy days when you still want a homemade meal. Simply throw all the ingredients in the slow cooker and let it do the work for you, resulting in tender and flavorful greens every time.
For a hearty and satisfying side dish, try this recipe for Southern black-eyed peas. Cooked with collard greens, bacon, and a touch of hot sauce, these peas pack a punch of flavor and are the perfect accompaniment to any meal.
This Southern style collard greens recipe is a classic and simple way to enjoy this delicious dish. With just a few ingredients and minimal prep, you can have a flavorful and nutritious side dish that is perfect for any occasion.
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Sherla's Southern Greens
Main Ingredients: Bacon, Spanish Onions, Garlic, Collard Greens, Kale
For a unique twist on Southern collard greens, try this recipe featuring a flavorful mix of greens, including kale, turnip, and collard greens. Seasoned with garlic, red pepper flakes, and a touch of honey, this dish is sure to become a new favorite.
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Southern Style Collard Greens - Soul Food
Main Ingredients: Collard Greens, Turkey Necks, Yellow Onion, Water
This recipe for Southern style collard greens is the epitome of soul food. Cooked with bacon, onions, and a splash of vinegar, these greens are full of flavor and are the perfect side dish for any Southern-inspired meal.
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Smoky Collard Greens
Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
If you love smoky flavors, then you'll love this recipe for smoky collard greens. The addition of smoked ham hocks adds depth and complexity to the dish, making it a standout at any dinner table.
For a quick and easy collard greens recipe, try this dish featuring tender greens cooked with bacon and onions. With just a handful of ingredients and minimal prep, you can have a delicious and satisfying side dish in no time.
Why Collard Greens Are a Southern Favorite
Collard greens have been a staple in Southern cuisine for centuries, and for good reason. These leafy greens are packed with nutrients, including vitamins A, C, and K, as well as calcium, iron, and fiber. They are also low in calories and fat, making them a healthy addition to any meal. But it's not just their nutritional value that makes collard greens a Southern favorite. Their unique, slightly bitter flavor adds depth and complexity to dishes, making them a must-have on any Southern table.
Prepping the Collard Greens
Before you can start cooking your collard greens, you'll need to prepare them properly. The first step is to remove the tough stems, which can be done by tearing or cutting them off. Then, stack the leaves on top of each other and roll them up tightly. Cut the roll into thin strips, also known as chiffonade. This will ensure that the collard greens cook evenly and have a nice texture.
Adding Flavor to Your Collard Greens
While collard greens are delicious on their own, adding some extra flavor can take them to the next level. In this recipe, divas can cook uses a combination of smoked turkey, chicken broth, and a blend of herbs and spices to give the collard greens a rich, savory flavor. The smoked turkey adds a smoky depth, while the chicken broth keeps the greens moist and adds a touch of saltiness. And with the addition of garlic, onion, and red pepper flakes, these collard greens are anything but bland.
Cooking Your Collard Greens to Perfection
Once all the ingredients are combined, the collard greens can be cooked to perfection. In this recipe, divas can cook recommends cooking the greens for about an hour, until they are tender and flavorful. And don't be afraid to taste and adjust the seasonings as needed. You can also add some hot sauce for a little extra kick. Serve your collard greens alongside your favorite Southern dishes, like fried chicken or mac and cheese, for a classic and delicious meal.
In conclusion, this southern collard greens recipe from divas can cook is a great way to introduce yourself to this Southern favorite. With its easy-to-follow instructions, flavorful ingredients, and tips for cooking the greens to perfection, you'll have a professional and well-organized introduction to this traditional dish. So why not give it a try and see for yourself why collard greens are such a beloved part of Southern cuisine?
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