17 Southern Collard Greens Recipe Crock Pot Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
Collard greens are a staple in Southern cuisine, known for their hearty and delicious flavors. This classic dish is typically made with slow-cooked greens, tender chunks of meat, and a flavorful broth. While it may seem intimidating to make at home, using a crock pot can simplify the process and create a flavorful and tender dish. In this article, we will share a recipe for southern collard greens made in a crock pot, perfect for a comforting and hearty meal.
If you're a fan of Southern cuisine, then you'll love this slow cooker collard greens recipe. Tender collard greens are cooked low and slow with flavorful seasonings and smoked ham hocks for a traditional dish that is sure to please.
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Southern Collard Green Potato Stew
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
This hearty stew is a delicious twist on traditional collard greens. The addition of potatoes adds a creamy texture and the flavors of bacon and onion give it a smoky and savory taste.
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Slow-Cooker Southern Black-Eyed Pea Soup
Main Ingredients: Vegetable Oil, Onions, Garlic, Cajun Seasoning, Chicken
Black-eyed peas are a staple in Southern cooking, and this slow cooker recipe takes them to a whole new level. With the addition of collard greens and smoked ham hocks, this hearty soup is the perfect comfort food for a chilly day.
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Slow Cooker Collard Greens
Main Ingredients: Turkey Bacon, Onion, Minced Garlic, Chicken Broth
This simple and easy slow cooker collard greens recipe is perfect for busy weeknights. Just throw all the ingredients in the crockpot and let it cook while you go about your day. The result is tender and flavorful collard greens that pair perfectly with any main dish.
This traditional Southern collard greens recipe is a must-try for any fan of down-home cooking. With just a few simple ingredients, you can create a dish that is full of flavor and will have everyone asking for the recipe.
If you're looking for a classic collard greens recipe, look no further. This dish is packed with flavor thanks to the addition of smoked ham hocks, bacon, and a blend of seasonings. Serve it up with some cornbread for a truly Southern meal.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
Ham hocks are a classic ingredient in Southern collard greens, and for good reason. They add a depth of flavor that can't be beat. This recipe pairs tender collard greens with smoky ham hocks for a dish that will have everyone coming back for more.
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Crock Pot Black Eyed Peas and Collard Greens
Main Ingredients: Collard Greens, Bacon, Onion, Garlic, Chicken Stock
Black-eyed peas and collard greens are a match made in heaven, and this crockpot recipe is a delicious way to enjoy them. The slow cooker does all the work, resulting in a flavorful and hearty dish that is perfect for any occasion.
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Crock-Pot Collard Greens and Ham Hocks
Main Ingredients: Collard Greens, Smoked Ham Hocks, Yellow Onion, Minced
Cooking collard greens in a Crock-Pot is a great way to infuse them with flavor and keep them tender. This recipe uses ham hocks and a blend of spices to create a dish that is sure to become a family favorite.
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Slow Cooker Collard Green Stew
Main Ingredients: Ham Hock, Collard Greens, Yellow Onion, Italian Style
If you're looking for a one-pot meal that is both delicious and nutritious, look no further than this slow cooker collard green stew. Packed with protein and veggies, it's a meal that will leave you feeling satisfied and full.
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Slow Cooker Collard Greens and Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Brown Sugar, Low Sodium
This slow cooker collard greens recipe is perfect for busy weeknights. Just throw everything in the crockpot and let it cook while you go about your day. The result is tender and flavorful collard greens that pair perfectly with any main dish.
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Slow Cooker Vegan Coconut Collard Greens
Main Ingredients: Olive Oil, Large Garlic Cloves, Jalapeno, Fresh Ginger
If you're looking for a vegan twist on traditional collard greens, this recipe is for you. The addition of coconut milk gives these greens a creamy and slightly sweet flavor that pairs perfectly with the savory seasonings.
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Slow Cooker Sweet and Spicy Collard Greens
Main Ingredients: Vegetable Oil, Medium Onion, Collard Greens, Pork Hock
For those who like a little kick in their collard greens, this sweet and spicy recipe is a must-try. The combination of sweet brown sugar and spicy red pepper flakes creates a flavor explosion in every bite.
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Slow Cooker Cajun Pork and Collard Greens
Main Ingredients: Oil, Pork Loin Roast, Cajun Seasoning, Kosher Salt
If you're a fan of Cajun flavors, then you'll love this slow cooker collard greens recipe. Tender collard greens are cooked with Cajun-seasoned pork for a dish that is full of spicy and smoky flavors.
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How To Cook Collard Greens in the Slow Cooker
Main Ingredients: Collard Greens, Bacon, Bacon Fat, Onion, Kosher Salt
If you're new to cooking collard greens, this recipe is a great place to start. It walks you through the steps of cooking collard greens in the slow cooker and includes tips and tricks to make sure they turn out perfect every time.
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Slow Cooker Collard Greens with Smoked Turkey
Main Ingredients: Collard Greens, Granulated Sugar, Seasoned Salt, Black
Looking for a healthier option for your collard greens? This recipe uses smoked turkey instead of ham hocks for a lighter, but still flavorful, dish. The result is tender and delicious collard greens that are perfect for any occasion.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
If you're a fan of Southern-style greens but are following a vegan diet, this recipe is for you. A blend of collard greens, kale, and mustard greens are cooked in a flavorful broth for a dish that is both healthy and delicious.
This classic Southern-style collard greens recipe is a must-try for any fan of down-home cooking. It's full of flavor thanks to the addition of bacon, onion, and a blend of seasonings. Serve it up with some cornbread for a truly Southern meal.
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Slow-Cooker Hoppin' John
Main Ingredients: Peas, Chicken Stock, Collard Greens, Diced Tomatoes
Hoppin' John is a Southern dish that traditionally includes black-eyed peas and collard greens. This slow cooker recipe makes it easy to enjoy this classic dish anytime. Just throw everything in the crockpot and let it cook while you go about your day.
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Slow Cooker Hoppin' John
Main Ingredients: Black Eyed Peas, Collard Greens, Chopped Onions
This slow cooker version of Hoppin' John is a delicious twist on the traditional dish. With the addition of diced tomatoes and Cajun seasoning, it's full of flavor and perfect for a weeknight meal.
Ingredients
When it comes to making delicious collard greens in a crock pot, the key is using fresh and high-quality ingredients. The main ingredients you will need are:
Fresh collard greens:
Look for bright green, crisp leaves without any yellow or brown spots.
Smoked meat:
This can be smoked ham hocks, bacon, or smoked turkey wings for added flavor.
Onion and garlic:
These aromatics add depth and flavor to the dish.
Chicken or vegetable broth:
This will be the base of the broth and add extra flavor to the greens.
Seasonings:
A blend of salt, pepper, paprika, and other southern spices will give the collard greens a delicious and authentic taste.
Instructions
Step 1: Prepare the collard greens
Start by washing and chopping the collard greens into small pieces, removing the tough stems. It's important to thoroughly wash the greens to remove any dirt or grit.
Step 2: Sauté the aromatics
In a pan, sauté diced onion and minced garlic until they become soft and fragrant. This will add depth and flavor to the dish.
Step 3: Layer the ingredients in the crock pot
In the crock pot, layer the collard greens, smoked meat, and sautéed aromatics. Season each layer with the spice blend to ensure that all the flavors are evenly distributed.
Step 4: Add the broth and cook
Pour in enough broth to just cover the collard greens. Cook on low heat for 6-8 hours, or on high heat for 3-4 hours, until the greens are tender and the flavors have developed.
Serving Suggestions
Southern collard greens can be served as a side dish, or as a main course with a side of cornbread. For a heartier meal, you can also add in cooked white beans to the dish. Enjoy the collard greens hot, topped with hot sauce or vinegar for an added kick.
In conclusion, this slow-cooked southern collard greens recipe is a must-try for any lover of comfort food. The crock pot makes the process simple and the result is a flavorful and tender dish that will transport you to the heart of the South. So next time you're craving some traditional southern cuisine, give this crock pot collard greens recipe a try. Your taste buds will thank you.
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