Southern collard greens are a staple dish in the American South, known for their rich and hearty flavor. While there are many variations of this dish, one of the most popular is the southern collard greens recipe with bacon and vinegar. This recipe combines the smoky and salty flavors of bacon with the tanginess of vinegar, resulting in a delicious and satisfying dish that is perfect for any occasion.
Southern style collard greens are a staple in many households, especially in the southern United States. These greens are often cooked with a variety of ingredients, including bacon, ham hocks, and onions, to create a flavorful and hearty side dish. Whether you're cooking for a holiday dinner or just looking for a delicious and nutritious meal, here are 20 amazing beer can chicken recipes that feature southern style collard greens. Let's get cooking!
This recipe for southern style collard greens with smoked turkey is a healthier alternative to the traditional bacon or ham hock version. The smoked turkey adds a delicious smoky flavor to the dish, while still keeping it light and nutritious. Serve this dish with some tender and juicy beer can chicken for a well-rounded and satisfying meal.
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Southern Mixed Greens & Turnips
Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
If you're feeling adventurous, try mixing up your collard greens with some turnips. This recipe combines collard greens, turnips, and a few other ingredients to create a flavorful and unique side dish. The slightly bitter taste of the turnips complements the collard greens perfectly, making this a must-try for any collard green lover.
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One Pot Southern Collard Greens
Main Ingredients: Olive Oil, Garlic, Onion, Collard Greens, Bacon
Who doesn't love a one pot meal? This recipe for one pot southern collard greens is not only delicious, but it also saves you from having to clean multiple dishes. The collard greens are cooked with onions, garlic, and spices to create a rich and flavorful dish. Pair it with some beer can chicken and you have a complete and satisfying meal.
If you're short on time but still want to enjoy some delicious southern collard greens, this recipe is for you. These simple southern collard greens require only a handful of ingredients and can be made in under 30 minutes. They're the perfect side dish for any meal, especially when served alongside some juicy beer can chicken.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you're a fan of using your Instant Pot, you'll love this recipe for southern collard greens. The Instant Pot allows you to cook the collard greens in a fraction of the time, without sacrificing any flavor. Enjoy the tender and flavorful collard greens with some beer can chicken for a quick and easy meal.
This classic recipe for southern collard greens is a must-try for anyone looking to make the perfect side dish. The collard greens are cooked with bacon, onions, and seasonings to create a delicious and savory dish. Serve it alongside some beer can chicken and your taste buds will thank you.
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Collard Greens
Main Ingredients: Collard Greens, Bacon, Onions, Garlic Cloves, Red Wine
Looking for a vegetarian option? These collard greens are cooked with vegetable broth and a variety of herbs and spices to create a flavorful and healthy dish. They're the perfect side dish for any meal and pair well with some tasty beer can chicken.
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Southern Peanut Noodles with Shrimp
Main Ingredients: Creamy Peanut Butter, Water, Vinegar, Soy Sauce, Hot
If you want to add a unique twist to your collard greens, try this recipe for southern peanut noodles with shrimp. The collard greens are cooked with peanut sauce and served over a bed of noodles and shrimp, creating a delicious and satisfying meal. Serve it with some beer can chicken for a complete and flavorful dinner.
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Quick Southern collard greens with bacon
Main Ingredients: Bacon, Finely Chopped Onion, Collard Greens, Salt
Short on time but still want to enjoy some delicious southern collard greens? This recipe for quick southern collard greens with bacon is perfect for you. The collard greens are cooked with bacon, onions, and seasonings to create a flavorful and hearty side dish. Serve it with some beer can chicken for a complete and satisfying meal.
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Southern New Year's Day dinner skillet
Main Ingredients: Bacon, Small Onion, Garlic, Red Pepper Flakes, Collard
Southern collard greens are a traditional dish served on New Year's Day for good luck in the upcoming year. This recipe for a southern New Year's Day dinner skillet combines collard greens with black eyed peas, pork, and cornbread for a delicious and lucky meal. Add some beer can chicken to the mix for a well-rounded and flavorful dinner.
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Southern Pork Chop Dinner
Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
This recipe for a southern pork chop dinner features collard greens cooked with bacon, onions, and seasonings, as well as tender and juicy pork chops. It's a hearty and satisfying meal that is perfect for any night of the week. Add some beer can chicken to the mix for a complete and flavorful dinner.
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Southern Collard Greens (Printable recipe)
Main Ingredients: Collard Greens, Salt, Olive Oil, Bacon, Onion, Garlic
If you're someone who likes to have a physical copy of your recipes, this printable recipe for southern collard greens is perfect for you. It includes all the ingredients and instructions you need to make a delicious and authentic southern style collard green dish. Serve it with some beer can chicken for a well-rounded and flavorful meal.
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Southern Collard Green Potato Stew
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
This recipe for southern collard green potato stew is the perfect comfort food for a cold and dreary day. The collard greens are cooked with potatoes, bacon, and spices to create a hearty and flavorful stew. Serve it with some beer can chicken for a complete and satisfying meal.
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Southern Inspired Vegan "Grillades" and Grits with...
Main Ingredients: Eggs, Sausage, Italian Style Bread Crumbs, Unsweetened
If you're looking for a vegan option, this recipe for southern inspired vegan "grillades" and grits is a must-try. The "grillades" are made with seitan instead of meat and the grits are cooked with coconut milk for a creamy and delicious dish. Serve it with some beer can chicken for a well-rounded and flavorful meal.
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The Best Collard Greens
Main Ingredients: Collard Greens, Bacon, Chicken Broth, Water, Onion
Looking for the ultimate collard greens recipe? Look no further! This recipe for the best collard greens features a combination of bacon, onions, and spices to create a flavorful and hearty dish. Serve it alongside some delicious beer can chicken for a complete and satisfying meal.
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HOW TO COOK CANNED COLLARD GREENS
Main Ingredients: Bacon, Onion, Garlic, Collard Greens, Water, White
If you're short on time or just prefer canned collard greens, this recipe is for you. This simple recipe for canned collard greens is perfect for when you need a quick and easy side dish. Just heat up the greens and serve them alongside some juicy beer can chicken for a delicious and satisfying meal.
This classic southern collard greens recipe is a must-try for anyone looking to make a traditional and authentic dish. The collard greens are cooked with bacon, onions, and spices, creating a flavorful and hearty side dish. Serve it with some beer can chicken for a complete and delicious meal.
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Collard Greens with Bacon
Main Ingredients: Bacon, Onion, Garlic, Red Pepper Flakes, Salt, Chicken
Looking for a simple and delicious collard greens recipe? This recipe for collard greens with bacon is perfect for you. The collard greens are cooked with bacon, onions, and seasonings to create a flavorful and satisfying side dish. Serve it with some tasty beer can chicken for a complete and well-rounded meal.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
This recipe for southern collard greens with ham hocks is a classic and traditional dish that is sure to please. The ham hocks add a rich and smoky flavor to the collard greens, making them extra delicious. Serve them alongside some tender and juicy beer can chicken for a complete and satisfying meal.
Why Collard Greens?
Collard greens are a type of leafy green vegetable that is closely related to kale and cabbage. They have a slightly bitter and earthy flavor, making them a perfect addition to savory dishes. Collard greens are also incredibly nutritious, packed with vitamins and minerals, making them a great choice for those looking to add more greens to their diet. In the southern United States, collard greens have a long history and are a beloved part of traditional cuisine.
What Makes This Recipe Stand Out?
While there are many versions of southern collard greens, this recipe stands out for its use of bacon and vinegar. The smokiness of the bacon adds a depth of flavor to the dish, while the vinegar adds a tangy and acidic element that balances out the richness of the greens. This combination of flavors is what sets this recipe apart and makes it a favorite among many.
How to Make Southern Collard Greens with Bacon and Vinegar
To make this dish, you will need the following ingredients:
1 pound collard greens, washed and chopped
4 slices of bacon, diced
1 onion, diced
3 cloves of garlic, minced
1 tablespoon apple cider vinegar
Salt and pepper to taste
To begin, heat a large pot or Dutch oven over medium heat and add the diced bacon. Cook until the bacon is crispy and the fat has rendered. Remove the bacon from the pot and set it aside, leaving the bacon fat in the pot.
Next, add the diced onion to the pot and cook until it becomes translucent. Then, add the minced garlic and cook for an additional minute. Add in the chopped collard greens and stir to combine with the onions and garlic. Cook for about 5 minutes, until the greens begin to wilt.
Pour in the apple cider vinegar and stir to incorporate. Place the lid on the pot and let the greens cook for about 15 minutes, stirring occasionally. Once the greens are tender, add the cooked bacon back into the pot and season with salt and pepper to taste.
Serve the southern collard greens hot as a side dish or over rice for a delicious and filling meal. The combination of smoky bacon and tangy vinegar will have your taste buds singing.
In conclusion, the southern collard greens recipe with bacon and vinegar is a must-try for any food lover. Not only is it packed with flavor, but it also has nutritional benefits that make it a great addition to any diet. So why not give this recipe a try and experience the taste of the American South in your own kitchen.
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