18 Southern Collard Green Recipe With Bacon Taste The Magic Today!

Published on: Apr 11, 2024

If you're looking for a delicious and traditional Southern dish, then look no further than this collard green recipe with bacon. Collard greens are a staple in Southern cuisine, and they are typically slow cooked with bacon for added flavor and depth. In this article, we will take a closer look at this classic dish and provide you with a step-by-step guide on how to make it at home.

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Get a taste of the South with these delicious Southern collard greens. Made with fresh collard greens, bacon, and a touch of spicy seasoning, this dish is sure to be a hit at your next family gathering or dinner party. And the best part? It's super easy to make, taking less than an hour from start to finish.
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Southern Mixed Greens & Turnips

Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
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If you're looking for a twist on traditional collard greens, try this recipe for Southern mixed greens and turnips. With a mix of collard, mustard, and turnip greens, this dish is packed with flavorful and nutrient-rich veggies. And the turnips add a unique touch, adding a slightly sweet and earthy taste to the greens. Serve this up with a side of cornbread for a true Southern experience.
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For those who prefer their collard greens on the simpler side, this recipe is for you. Made with just a few basic ingredients like collard greens, bacon, and chicken broth, this dish is easy to make and sure to satisfy. The key to the perfect simple Southern collard greens is to let them simmer for a few hours, allowing all the flavors to come together. Serve with your favorite main dish for a classic Southern meal.
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Southern Instant Pot Collard Greens

Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
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If you're short on time but still want to enjoy some delicious collard greens, this recipe is for you. With just a few minutes of prep time and 20 minutes of cooking time in the Instant Pot, you can have perfectly cooked collard greens in no time. And the best part? The flavors are just as rich and satisfying as traditional collard greens that take hours to make. Serve as a side dish or add some protein for a complete meal.
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Collard Greens

Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
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For a simple and straightforward recipe for collard greens, look no further. This dish celebrates the flavors of the collard greens themselves, with just a few simple ingredients to enhance their natural taste. And with a short cooking time of just 30 minutes, this recipe is great for busy weeknights or as a quick addition to a larger meal. Serve with your favorite protein for a well-rounded and delicious meal.
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For a classic Southern-style collard greens recipe, this one is a winner. Made with bacon, onions, and spicy seasoning, these collard greens are packed with flavor and texture. The key to this dish is to let the collard greens simmer for a few hours, allowing all the flavors to blend together. Serve with some southern-style cornbread for a truly authentic experience.
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If you're a fan of both collard greens and cabbage, this recipe is for you. Made with a mix of both greens, along with some savory seasoning, this dish is hearty and flavorful. And the best part? It's super easy to make, taking just 45 minutes from start to finish. Serve with your favorite protein or as a main dish for a vegetarian-friendly meal option.
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Southern Collards & Cabbage Mixed Greens

Main Ingredients: Collard Greens, Small Cabbage, Olive Oil, Bacon, Large
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For another delicious take on collard greens and cabbage, try this recipe for Southern collards and cabbage mixed greens. With a mix of collard greens, cabbage, and savory seasoning, this dish is packed with flavor and nutrients. The key to this dish is to let the greens simmer for an hour, allowing all the flavors to blend together. Serve as a side dish or add some protein for a complete meal.
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Quick Southern collard greens with bacon

Main Ingredients: Bacon, Finely Chopped Onion, Collard Greens, Salt
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For a quick and easy recipe for collard greens, this one is a winner. Made with bacon, onions, and a touch of spicy seasoning, these collard greens are packed with flavor and texture. And the best part? They only take 20 minutes to cook, making them a great option for busy weeknights. Serve as a side dish or add some protein for a well-rounded meal.
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Southern New Year's Day dinner skillet

Main Ingredients: Bacon, Small Onion, Garlic, Red Pepper Flakes, Collard
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For a lucky New Year's Day meal, try this recipe for Southern collard greens and black-eyed peas. With traditional ingredients like collard greens, black-eyed peas, and bacon, this dish is believed to bring good luck and prosperity in the new year. And the best part? It's all cooked in one skillet, making for easy cleanup. Serve with some southern-style cornbread for a true Southern feast.
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Southern Pork Chop Dinner

Main Ingredients: Pork Chops, Corn Starch, Paprika, Bacon, Collard
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For a complete Southern dinner, try this recipe for Southern-style pork chops and collard greens. With a mix of juicy pork chops and savory collard greens, this dish is sure to please both meat-lovers and veggie-lovers alike. And the best part? It's all cooked in one skillet, making for easy cleanup. Serve with a side of mashed potatoes for a hearty and satisfying meal.
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Southern Collard Greens (Printable recipe)

Main Ingredients: Collard Greens, Salt, Olive Oil, Bacon, Onion, Garlic
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If you prefer to have a printable recipe on hand, this one is for you. Made with collard greens, bacon, and a touch of spicy seasoning, this dish is a classic Southern favorite. And with a short cooking time of just 30 minutes, it's a great option for those busy weeknights. Serve as a side dish or add some protein for a complete meal.
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One Pot Southern Collard Greens

Main Ingredients: Olive Oil, Garlic, Onion, Collard Greens, Bacon
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If you're looking for a no-fuss recipe for collard greens, this one is a must-try. Made in just one pot, this dish is easy to make and even easier to clean up. And with a mix of flavorful ingredients like collard greens, bacon, and sweet onions, this dish is sure to please. Serve with your favorite protein for a complete and delicious meal.
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Southern Grits and Greens Casserole

Main Ingredients: Collard Greens, Salt, Low Sodium Chicken Broth, Half
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For a unique and delicious twist on collard greens, try this recipe for Southern grits and greens casserole. With a mix of collard greens, grits, and savory seasoning, this dish is packed with flavor and texture. And the best part? It's all baked together in one dish, making for easy cleanup. Serve as a side dish or add some protein for a complete meal.
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Southern Collard Green Potato Stew

Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
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This recipe for Southern collard green potato stew is a hearty and satisfying dish that's perfect for those cold winter nights. Made with collard greens, potatoes, and savory seasoning, this stew is packed with flavor and nutrients. And the best part? It's all cooked in one pot, making for easy cleanup. Serve with some crusty bread for a complete and comforting meal.
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Southern Comfort Salt Pork and Collard Greens

Main Ingredients: Collard Greens, Port, Bacon, Yellow Onion, Garlic
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This recipe for Southern comfort salt pork and collard greens is a rich and satisfying dish that's perfect for those special occasions or when you want to treat yourself to something indulgent. Made with collard greens, salt pork, and savory seasoning, this dish is packed with flavor and texture. Serve with your favorite protein or as a main dish for a comforting and savory meal.
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Southern-Style Baked Eggs with Grits and Collard Greens

Main Ingredients: Fine Sea Salt, Grits, Ground Black Pepper, Unsalted
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For a unique and delicious breakfast option, try this recipe for Southern-style baked eggs with grits and collard greens. Made with savory grits, collard greens, and perfectly cooked eggs, this dish is packed with flavor and nutrients. And the best part? It's all baked together in one dish, making for easy cleanup. Serve for a hearty and satisfying breakfast or brunch.
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Southern Inspired Vegan "Grillades" and Grits with...

Main Ingredients: Eggs, Sausage, Italian Style Bread Crumbs, Unsweetened
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For a healthy and delicious vegan option, try this recipe for Southern-inspired vegan "grillades" and grits with collard greens. Made with savory seitan, collard greens, and flavorful grits, this dish is sure to please even the meat-eaters in your life. And the best part? It's all cooked in one pot, making for easy cleanup. Serve for a creative and satisfying meal option.
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The Best Collard Greens

Main Ingredients: Collard Greens, Bacon, Chicken Broth, Water, Onion
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If you're looking for the ultimate collard greens recipe, look no further. This recipe for the best collard greens is sure to satisfy even the pickiest of eaters. Made with a mix of flavorful ingredients like collard greens, bacon, and savory seasoning, this dish is packed with flavor and nutrients. Serve as a side dish or as a main dish for a satisfying meal.
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HOW TO COOK CANNED COLLARD GREENS

Main Ingredients: Bacon, Onion, Garlic, Collard Greens, Water, White
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For a quick and easy option, try this recipe for canned collard greens. With just a few basic ingredients like canned collard greens, bacon, and chicken broth, this dish is packed with flavor and nutrients. And the best part? It only takes 20 minutes to make, making it a great option for busy weeknights. Serve as a side dish or add some protein for a complete meal.

Making the Perfect Collard Greens

Gather Your Ingredients

To get started, you will need fresh collard greens, bacon, chicken broth, vinegar, and seasonings. It's important to use fresh collard greens for this recipe as they will have the best texture and flavor. Also, make sure to use a high-quality bacon for the best results.

Prep Your Collard Greens

Start by washing and drying the collard greens thoroughly. Then, remove the tough stems and chop the leaves into bite-sized pieces. This will make them easier to cook and eat.

Cook the Bacon

In a large pot or Dutch oven, cook the bacon over medium heat until it is crispy. This will take about 5-7 minutes. Once the bacon is cooked, remove it from the pot and set it aside on a paper towel-lined plate to drain.

Add the Collard Greens

Next, add the chopped collard greens to the pot with the bacon drippings. Stir them around to coat them in the bacon fat, then add in a few dashes of vinegar for some tanginess. This will help to balance out the richness of the bacon.

Simmer and Season

Now, it's time to add in the chicken broth and seasonings. You can use a combination of salt, pepper, garlic powder, and red pepper flakes for a little heat. Bring the mixture to a simmer and let it cook for about 45 minutes, or until the collard greens are tender.

Serve and Enjoy

Once the collard greens are cooked, it's time to serve and enjoy! Crumble the cooked bacon on top for added crunch and flavor. You can also serve this dish with some cornbread or rice on the side for a complete meal.

In Conclusion

This Southern collard green recipe with bacon is a must-try for any fan of Southern food. The combination of slow-cooked collard greens and crispy bacon is simply irresistible. Plus, it's a great way to incorporate more greens into your diet in a delicious and flavorful way. Give this recipe a try and see for yourself how amazing it can be!
18 southern collard green recipe with bacon Taste the magic today!

Southern Collard Greens

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 slices bacon chopped
  • 1 medium onion finely chopped
  • 3 cloves garlic
  • 1 pound collard greens washed, trimmed, and cut
  • 3 cups chicken broth enough to cover the greens
  • 1 tablespoon sugar
  • 1/2 teaspoon Cajun seasoning
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon crushed red pepper
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 25 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 490 milligrams
  • Sugar : 3 grams
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