15 Southern Collard Green Recipe Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
Southern collard greens are a staple dish in many Southern households, and for good reason. These hearty, leafy greens are not only delicious but also packed with nutrients, making them a great addition to any meal. While there are many variations of this dish, there is one recipe that stands out above the rest. This professional and well-organized introduction article will provide you with all the information you need to make the perfect southern collard greens. So grab your apron and let's get cooking!
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
If you're looking to add a little bit of Southern flair to your next meal, try this delicious recipe for Southern Collard Green Potato Stew. This hearty stew combines tender collard greens with chunks of potatoes, creating a warm and comforting dish that is sure to please any crowd. The combination of flavors and textures in this stew will have you coming back for seconds, and maybe even thirds.
Collard greens are a staple in Southern cuisine, and for good reason. These hearty greens are packed with nutrients and have a delicious, earthy flavor. One of the most popular ways to prepare collard greens is to cook them low and slow with a bit of bacon or ham hock for added flavor. Serve them as a side dish or add them to soups and stews for a healthy and delicious addition to any meal.
This is a classic recipe for Southern Collard Greens that has been passed down for generations. It's a simple but flavorful dish that is perfect for any occasion. The collard greens are cooked with bacon, onion, and garlic, creating a rich and savory flavor that pairs perfectly with the tender greens. This dish is a must-try for anyone looking to experience true Southern cooking.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
For those following a vegan diet, this recipe for Vegan Southern-Style Mixed Greens is a game-changer. It takes the traditional Southern dish and gives it a plant-based twist that is just as delicious and satisfying. The mix of collard greens, kale, and mustard greens gives this dish a variety of textures and flavors, and the addition of smoked paprika and liquid smoke adds a smoky depth of flavor.
This recipe for Southern Style Collard Greens is a no-fuss way to enjoy this classic dish. With just a few simple ingredients, you can have a flavorful and comforting side dish in no time. The key to perfect Southern-style collard greens is to cook them low and slow, allowing the flavors to develop and the greens to become tender.
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Southern Mixed Greens & Turnips
Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
Looking to mix things up a bit? Try this recipe for Southern Mixed Greens & Turnips. The combination of collard greens, turnip greens, and turnips creates a dish that is both hearty and delicious. The turnips add a slightly sweet and earthy flavor to the dish, while the greens provide a healthy dose of nutrients.
If you're short on time but still want to enjoy the flavors of the South, this recipe for Simple Southern Collard Greens is for you. With just a few ingredients and minimal prep time, you can have a pot of delicious collard greens on the table in no time. This dish is perfect for busy weeknights or when you need a quick and easy side dish.
This recipe for Southern as You Can Get Collard Greens is the epitome of Southern cooking. With a combination of bacon, ham hock, and smoked turkey, this dish is packed with flavor and will have your taste buds singing. The slow cooking process allows the flavors to meld together, creating a dish that is truly Southern through and through.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
For those looking for a healthier take on this classic dish, try this recipe for Mary's Healthy Southern Collard Greens. Using turkey bacon and low-sodium chicken broth, this dish is lower in fat and sodium than traditional recipes, but still full of flavor. The addition of apple cider vinegar gives these collard greens a tangy kick that pairs perfectly with the smoky flavors.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For a truly authentic Southern experience, try this recipe for Southern Collard Greens with Ham Hocks. This dish is a staple in Southern homes and is a must-try for anyone wanting to experience true Southern cooking. The ham hocks add a rich and smoky flavor to the collard greens, creating a dish that is both comforting and satisfying.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you're looking for a quick and easy way to cook collard greens, this recipe for Southern Instant Pot Collard Greens is for you. With just a few minutes of prep time and a short cook time in the Instant Pot, you can have a pot of tender and flavorful collard greens on the table in no time. This dish is perfect for busy weeknights or when you need a healthy and delicious side dish in a hurry.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
This classic recipe for Collard Greens is a must-try for anyone looking to experience true Southern cooking. With a few simple ingredients and a bit of patience, you can create a dish that is full of flavor and nutrients. Serve it as a side dish or add it to soups and stews for a healthy and delicious addition to any meal.
For a no-fuss way to cook collard greens, try this recipe for Slow Cooker Southern Collard Greens. With just a few minutes of prep time and a long cook time in the slow cooker, you can have a pot of tender and flavorful collard greens on the table with minimal effort. The slow cooking process allows the flavors to develop and the greens to become tender, creating a dish that is perfect for busy days.
While not technically collard greens, this recipe for Southern Black Eyed Peas is a Southern staple that pairs perfectly with collard greens. This dish is traditionally served on New Year's Day for good luck, but it's delicious any time of year. The combination of black eyed peas, bacon, and spices creates a hearty and flavorful dish that is perfect for any occasion.
This recipe for Southern-Style Collard Greens is a classic and simple way to enjoy this Southern dish. With just a few ingredients and a bit of patience, you can create a dish that is full of flavor and nutrients. The key to perfect Southern-style collard greens is to cook them low and slow, allowing the flavors to develop and the greens to become tender.
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Sherla's Southern Greens
Main Ingredients: Bacon, Spanish Onions, Garlic, Collard Greens, Kale
This unique recipe for Sherla's Southern Greens adds a twist to the traditional dish by incorporating sweet potatoes. The combination of collard greens, sweet potato, and bacon creates a dish that is both sweet and savory. This is a must-try for anyone looking to add a bit of creativity to their Southern cooking.
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Southern Style Collard Greens - Soul Food
Main Ingredients: Collard Greens, Turkey Necks, Yellow Onion, Water
This recipe for Southern Style Collard Greens - Soul Food is a classic and delicious way to enjoy this Southern dish. The addition of smoked turkey wings adds a smoky depth of flavor to the dish, while the collard greens provide a healthy dose of nutrients. This dish is perfect for any occasion and is sure to become a family favorite.
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Smoky Collard Greens
Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
This recipe for Smoky Collard Greens takes the traditional dish and adds a smoky twist. The combination of bacon, liquid smoke, and smoked paprika creates a dish that is bursting with flavor. The collard greens become tender and flavorful from cooking low and slow, making this a dish that is sure to impress.
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Southern Collard Green Potato Stew
Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
Get ready for a delicious and hearty meal with this Southern Collard Green Potato Stew recipe. Made with savory collard greens, tender potatoes, and flavorful seasonings, this stew is a perfect comfort food for any occasion. Whether you're hosting a dinner party or just looking for a warm and satisfying meal, this stew will not disappoint.
There's nothing quite like a traditional Southern dish, and these collard greens are no exception. Cooked with smoky bacon and sweet onions, these greens are bursting with flavor and will leave you wanting more. Serve these as a side dish for your next barbecue or as a main course with some cornbread on the side.
This classic Southern collard greens recipe is a must-try for anyone looking to make a traditional dish. Made with ham hocks, onions, and apple cider vinegar, these greens are full of Southern charm. The ham hocks add a rich and smoky flavor, while the vinegar adds a slight tang to balance out the dish.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
If you're following a vegan diet, you don't have to miss out on the deliciousness of Southern food. This vegan Southern-style mixed greens recipe is packed with flavor and is completely plant-based. Made with collard greens, mustard greens, and turnip greens, this dish is loaded with nutrients and will leave you feeling satisfied.
This Southern style collard greens recipe is a simple and delicious way to enjoy this classic dish. Made with bacon, chicken broth, and seasonings, these greens are full of flavor and perfectly tender. Serve them alongside some cornbread and mac and cheese for the ultimate Southern meal.
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Southern Mixed Greens & Turnips
Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
Take your collard greens to the next level with this southern mixed greens and turnips recipe. The addition of turnips adds a slightly sweet and earthy flavor to the dish, while the mix of greens adds variety and texture. This dish is perfect for a Sunday dinner with the family or a potluck with friends.
This simple Southern collard greens recipe is perfect for those busy weeknights when you want a quick and easy meal. Made with bacon, chicken broth, and garlic, this dish is flavorful and satisfying. Serve it as a side dish or add some smoked sausage to make it a main course.
For a truly authentic Southern dish, look no further than this Southern as you can get collard greens recipe. Made with smoked ham hocks, apple cider vinegar, and spices, this dish is bursting with flavor. Serve it alongside some cornbread and fried chicken for a meal that will transport you to the South.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
If you're looking for a healthier twist on traditional collard greens, this Mary's healthy Southern collard greens recipe is perfect for you. Made with olive oil instead of bacon, these greens are lower in fat but still full of flavor. The addition of apple cider vinegar adds a delicious tanginess to the dish.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For a classic and delicious way to prepare collard greens, try this southern collard greens with ham hocks recipe. The ham hocks add a smoky and savory flavor, while the collard greens add a touch of bitterness to balance out the dish. Serve it as a side dish or as a main course with some cornbread on the side.
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Southern Instant Pot Collard Greens
Main Ingredients: Olive Oil, Bacon, Country Ham, Small Onion, Reduced
If you have an Instant Pot, you can make delicious collard greens in a fraction of the time with this Southern Instant Pot collard greens recipe. Made with smoked turkey wings, chicken broth, and spices, this dish is full of flavor and perfectly tender. Serve it as a side dish or add some rice to make it a complete meal.
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Collard Greens
Main Ingredients: Butter, Bacon, Small Onion, Collard Greens, Garlic
This collard greens recipe is a simple and delicious way to enjoy this classic dish. Made with bacon, chicken broth, and seasonings, these greens are full of flavor and perfectly tender. Serve them alongside some cornbread and mac and cheese for the ultimate Southern meal.
For a hands-off way to cook collard greens, try this slow cooker Southern collard greens recipe. Simply place all the ingredients in the slow cooker and let it do the work for you. The result is flavorful and tender collard greens that are perfect for any meal.
For a traditional Southern side dish, try this southern black-eyed peas recipe. Made with bacon, onions, and spices, these peas are full of flavor and perfectly seasoned. Serve them alongside some collard greens and cornbread for a true Southern feast.
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SOUTHERN BREAKFAST LASAGNA
Main Ingredients: Breakfast Sausage, Diced Onion, Unsalted Butter, All
Who says you can't have collard greens for breakfast? This Southern breakfast lasagna recipe is a creative and delicious way to enjoy this classic dish. Layered with collard greens, cheese, and eggs, this dish is hearty and satisfying. Serve it up at your next brunch or breakfast gathering for a unique and tasty meal.
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Sherla's Southern Greens
Main Ingredients: Bacon, Spanish Onions, Garlic, Collard Greens, Kale
This Sherla's southern greens recipe is a family favorite and is sure to become a staple in your home as well. Made with bacon, chicken broth, and seasonings, these greens are packed with flavor and are perfectly tender. Serve them alongside some fried chicken and cornbread for a true Southern meal.
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Southern Style Collard Greens - Soul Food
Main Ingredients: Collard Greens, Turkey Necks, Yellow Onion, Water
For a truly soulful dish, try this southern style collard greens recipe. Made with ham hocks, onions, and spices, these greens are full of flavor and are the epitome of comfort food. Serve them alongside some mac and cheese and cornbread for a meal that will warm your soul.
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Smoky Collard Greens
Main Ingredients: Yellow Onion, Crushed Red Chile Flakes, Garlic, Collard
This smoky collard greens recipe is perfect for those who love a bold and smoky flavor. Made with bacon, chipotle peppers, and spices, these greens are full of heat and pack a punch of flavor. Serve them alongside some barbecue ribs or grilled chicken for a meal that will leave your taste buds dancing.
Ingredients:
- 1 large bunch of collard greens
- 6 slices of thick-cut bacon
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of red pepper flakes
- 1 cup of chicken broth
- Salt and pepper to taste
To make the perfect southern collard greens, you first need to start with high-quality ingredients. The star of this dish is, of course, the collard greens themselves. Look for a large bunch with dark, vibrant leaves. The bacon adds a delicious smoky flavor to the dish, and the onion and garlic give it a flavorful base. The red pepper flakes add a little kick, but you can adjust the amount to your taste. And the chicken broth adds a depth of flavor to the greens.
Instructions:
1. Wash and chop the collard greens into bite-sized pieces.
2. In a large pot, cook the bacon over medium heat until crispy. Remove the bacon and set aside on a paper towel-lined plate.
3. In the same pot, add the onion, garlic, and red pepper flakes. Cook until the onions are translucent.
4. Add the collard greens to the pot and stir until they are coated in the onion and garlic mixture.
5. Crumble the cooked bacon and add it back to the pot.
6. Pour in the chicken broth and bring to a simmer.
7. Cover the pot and let the greens cook for 45 minutes, stirring occasionally.
8. Once the greens are tender, season with salt and pepper to taste.
The key to making the perfect southern collard greens is to cook them low and slow. This allows the flavors to develop and the greens to become tender. The result is a dish that is full of flavor and has a perfect texture. Serve these collard greens as a side dish or over rice for a hearty meal.
In conclusion, this professional and well-organized introduction article has provided you with all the information you need to make the perfect southern collard greens. With high-quality ingredients and a slow cooking method, you can create a dish that is not only delicious but also packed with nutrients. Give this recipe a try and taste the difference for yourself.
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