15 Southern Coconut Pineapple Cake Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
If you're a fan of tropical flavors, then this southern coconut pineapple cake recipe is a must-try! With its combination of sweet coconut and tangy pineapple, this cake is the perfect dessert for any occasion. Not only is it delicious, but it's also easy to make and sure to impress your friends and family. So roll up your sleeves and get ready to indulge in a taste of the tropics with this delectable cake.
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If you're looking for a refreshing and healthy summer drink, look no further than this Green Piña Colada Smoothie recipe. Made with fresh pineapple, coconut milk, and spinach, this smoothie is packed with tropical flavors and nutrients. It's the perfect way to start your day or enjoy as a mid-day snack. Plus, it's super easy to make and can be customized to your liking.
This Southern Pineapple Cake is a classic dessert that is loved by many. It's a delicious and moist yellow cake with a layer of sweet pineapple filling and topped with a creamy whipped cream frosting. It's the perfect dessert for any occasion, and it's sure to be a hit with your family and friends. It's also surprisingly easy to make, so don't be intimidated by the layers and decorations.
Ambrosia is a classic Southern dessert that has been enjoyed for generations. It's a sweet and creamy fruit salad that is perfect for potlucks, holiday gatherings, or just a simple dessert after dinner. This Southern Ambrosia recipe is made with a combination of canned and fresh fruit, marshmallows, and a creamy dressing. It's a simple and delicious dessert that will transport you to the South with every bite.
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Main Ingredients: Sugar, Cornstarch, Salt, Crushed Pineapple In Juice
This Coconut Pineapple Cake is a tropical twist on a classic yellow cake. It's made with coconut milk and shredded coconut, giving it a rich and moist texture. The pineapple filling adds a burst of sweet and tangy flavor that pairs perfectly with the coconut cake. Top it off with a fluffy coconut cream cheese frosting, and you have a delicious and impressive dessert that will transport you to a sunny island paradise with every bite.
This Southern Coconut Cake is a true classic. It's a tall and impressive cake that is sure to be the star of any dessert table. The cake is made with coconut milk and flaked coconut, giving it a rich and moist texture. The frosting is a simple and delicious combination of cream cheese, butter, and powdered sugar, with a hint of coconut extract for extra flavor. This cake is perfect for any special occasion or just a delicious treat for coconut lovers.
Another classic Southern dessert, this Ambrosia Salad is a must-try. It's a creamy and delicious fruit salad that is perfect for any occasion. Made with canned and fresh fruit, mini marshmallows, and a creamy dressing, this Ambrosia Salad is a crowd-pleaser. It's easy to make and can be customized with your favorite fruits. Serve it as a side dish or a dessert, either way, it's sure to be a hit.
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Ambrosia Salad {A Southern Staple}
Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
Ambrosia Salad is a staple at many Southern gatherings and for good reason. It's a delicious and easy dessert that is perfect for potlucks, picnics, or just a simple dessert after dinner. This recipe is made with canned and fresh fruit, mini marshmallows, and a creamy dressing. The best part? It can be made ahead of time and refrigerated until ready to serve.
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Southern Ambrosia | Virtual Progressive Dinner
Main Ingredients: Sweetened Coconut, Pecans, Butter, Heavy Cream, Sugar
Get your taste buds ready for this virtual progressive dinner with a Southern twist. This Southern Ambrosia recipe will be the perfect addition to any dinner party. Made with canned and fresh fruit, mini marshmallows, and a creamy dressing, this dessert is a crowd-pleaser. And the best part? You can make it ahead of time and focus on the other dishes for your dinner party.
This Southern Hummingbird Cake is a true delight. It's a moist and flavorful cake made with bananas, pineapple, and pecans. The cream cheese frosting adds the perfect creamy and tangy balance to this delicious cake. It's perfect for any special occasion or as a special treat for yourself and your loved ones.
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Yummiest Fruit Salad EVER!!!
Main Ingredients: Vanilla Instant Pudding, Crushed Pineapple, Pineapple
This fruit salad recipe is not only delicious but also easy to make. Made with a variety of fresh fruits such as strawberries, pineapple, and kiwi, this fruit salad is bursting with flavor and nutrients. The dressing is a simple combination of honey and lime juice, which adds a touch of sweetness and tanginess to the fruit. It's the perfect side dish for any meal or a refreshing snack on a hot summer day.
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Easy Pineapple Coconut Cake
Main Ingredients: Cake Mix, Eggs, Oil, Pineapple, Rum, Coconut, Toasted
This Easy Pineapple Coconut Cake is a delicious and simple dessert that is perfect for any occasion. It's made with a boxed cake mix, canned pineapple, and shredded coconut, making it a quick and easy dessert that still tastes homemade. The creamy frosting is made with vanilla pudding mix, giving it a rich and creamy texture. This cake is sure to be a hit with your family and friends.
This Southern Fruit Tea is a refreshing and fruity drink that is perfect for any time of the year. It's made with black tea, pineapple juice, and orange juice, giving it a sweet and tangy flavor. It's also infused with fresh fruit, making it not only delicious but also packed with nutrients. Serve it over ice for a cool and refreshing drink on a hot day or warm it up for a cozy treat on a chilly day.
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Southern Strawberry-Coconut Punch Bowl Cake
Main Ingredients: Angel Food Cake, Sour Cream, Non Dairy Whipped Topping
This Southern Strawberry-Coconut Punch Bowl Cake is a show-stopping dessert that is perfect for any special occasion. It's made with layers of yellow cake, fresh strawberries, and a creamy coconut filling. The cake is soaked in a mixture of condensed milk and cream of coconut, giving it a rich and moist texture. Top it off with whipped cream and toasted coconut for a beautiful and delicious dessert.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This Southern Hummingbird Bundt Cake is a must-try for any cake lover. It's a delicious and moist cake made with bananas, pineapple, and pecans. The bundt cake pan gives it a beautiful and impressive shape, making it perfect for any special occasion. Top it off with a creamy cream cheese frosting, and you have a cake that is sure to impress.
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Rainbow Smoothie Bowl
Main Ingredients: Ice, Banana, Coconut Milk, Sweetened Condensed Milk
This Rainbow Smoothie Bowl is not only beautiful but also packed with nutrients. Made with a variety of fruits such as strawberries, mango, and blueberries, this smoothie bowl is a delicious and healthy breakfast option. Top it off with your favorite toppings, such as granola, coconut flakes, and chia seeds, for added texture and flavor. This smoothie bowl is a fun and tasty way to start your day.
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Pineapple Coconut Bundt Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Coconut Extract, Sour
This Pineapple Coconut Bundt Cake is a delicious and tropical twist on a classic dessert. The pineapple and coconut flavors are infused throughout the cake, giving it a rich and moist texture. The cream cheese frosting adds the perfect balance of tanginess and creaminess. This bundt cake is perfect for any occasion and is sure to be a crowd-pleaser.
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Pina Colada Smoothie
Main Ingredients: Pineapple, Coconut Milk, Banana, Honey, Coconut
This Pina Colada Smoothie is like a tropical vacation in a glass. Made with fresh pineapple, coconut milk, and a splash of rum (optional), this smoothie is the perfect way to indulge without the guilt. The flavors are perfectly balanced, making it a refreshing and delicious drink for any time of the day. Plus, it's super easy to make and can be customized to your liking.
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Hawaiian Dream Cake
Main Ingredients: Oil, Eggs, Yellow Cake Mix, Crushed Pineapple, Juice
This Hawaiian Dream Cake is a dream come true for any coconut lover. It's a moist and flavorful cake made with coconut milk and shredded coconut. The creamy frosting is a simple and delicious combination of whipped cream, cream cheese, and pudding mix. Top it off with toasted coconut and sliced pineapple for a beautiful and delicious dessert.
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Green Smoothie Bowl
Main Ingredients: Strawberries, Pomegranate Seeds, Coconut Flakes, Cacao
This Green Smoothie Bowl is a delicious and healthy way to start your day. Made with spinach, banana, and pineapple, this smoothie bowl is packed with vitamins and nutrients. The toppings, such as fresh fruit, granola, and chia seeds, add texture and flavor to this already delicious bowl. It's a perfect breakfast option for those looking for a nutritious and tasty meal.
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Strawberry Colada Breakfast Smoothies
Main Ingredients: Bananas, Pineapple, Oats, Shredded Coconut, Coconut
These Strawberry Colada Breakfast Smoothies are a delicious and easy way to start your day. Made with fresh strawberries, pineapple, and coconut milk, these smoothies are packed with tropical flavors. They're also vegan and dairy-free, making them a great option for those with dietary restrictions. Plus, they only take a few minutes to make, so you can enjoy a delicious and nutritious breakfast in no time.
If you're a fan of tropical flavors, then this southern coconut pineapple cake recipe is a must-try! With its combination of sweet coconut and tangy pineapple, this cake is the perfect dessert for any occasion. Not only is it delicious, but it's also easy to make and sure to impress your friends and family. So roll up your sleeves and get ready to indulge in a taste of the tropics with this delectable cake.
How to Make a Southern Coconut Pineapple Cake
Ingredients:
1 cup all-purpose flour
1 cup sugar
1/2 cup unsalted butter, softened
1/2 cup coconut milk
1/4 cup pineapple juice
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup shredded coconut
1/2 cup crushed pineapple, drained
1/2 cup coconut flakes
1/4 cup chopped pecans
Once you have all your ingredients gathered, preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan.
Instructions:
In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
Add in coconut milk and pineapple juice and mix until well combined.
In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients into the wet mixture, mixing until just combined.
Fold in shredded coconut and crushed pineapple until well distributed throughout the batter.
Pour the batter into the prepared cake pan and sprinkle the top with coconut flakes and chopped pecans.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely.
Serve and enjoy your delicious southern coconut pineapple cake!
This cake is best served fresh, but can also be stored in an airtight container for up to 3 days. The combination of coconut and pineapple creates a perfectly balanced and refreshing flavor, making it a great choice for a summertime dessert. So why not treat yourself and your loved ones to a taste of the tropics with this mouthwatering southern coconut pineapple cake.
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