If you're looking for a classic and delicious dessert recipe to impress your family and friends, then look no further than a southern cobbler! This traditional dessert originated in the southern United States and has become a beloved treat all over the country. With a flaky crust, sweet and juicy fruit filling, and a touch of warm spices, this cobbler is sure to become a favorite in your household. Follow this easy recipe to create a mouth-watering dessert that will have everyone coming back for seconds.
What screams Southern comfort food more than a warm, gooey peach cobbler? With sweet, juicy peaches and a buttery crust, this dish is a staple in Southern cooking. And with the added twist of using a beer can to cook the chicken, you'll have a juicy and flavorful main dish to pair with your cobbler.
For a unique twist on the classic peach cobbler, try making a blackberry version! The tartness of the blackberries pairs perfectly with the sweetness of the crust, creating a delicious and balanced dessert. And with the added kick of cooking your chicken with a beer can, your taste buds will thank you.
Blueberry cobbler is another classic Southern dessert that is sure to be a crowd pleaser. The plump, juicy blueberries burst with flavor in every bite, and when paired with a beer can chicken, you have a complete and satisfying meal that will leave your guests wanting more.
If you're looking for a more traditional peach cobbler recipe, this Southern style version is the perfect choice. With a flaky, buttery crust and a filling made with fresh peaches, this cobbler brings all the classic flavors of the South to your table. And with a beer can chicken as the main dish, you have a winning combination of flavors and textures.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe for Southern skillet cornbread is a must-try, with a crispy crust and a moist, fluffy center. And when served with a beer can chicken, you have a perfect meal that will transport you straight to the heart of the South.
Back to the peach cobbler, but this time with a twist! This version uses fresh peaches and a homemade crust for a dessert that is bursting with flavor. And with the added touch of cooking your chicken with a beer can, you have a unique and delicious meal that will have everyone asking for the recipe.
For a hearty and comforting main dish, try this recipe for Southern smothered chicken. The chicken is smothered in a rich and flavorful gravy made with onions and spices, creating a dish that is sure to be a hit. And when served with a beer can chicken, you have a complete meal that is sure to satisfy.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
Yes, we have another peach cobbler recipe on the list, but trust us, this one is worth it. With a buttery crust and a filling made with fresh peaches, this cobbler is the epitome of Southern comfort food. And with a beer can chicken as the main dish, you have a meal that will have your taste buds singing.
Cornbread dressing is a staple in Southern cooking, and for good reason. This dish is packed full of flavor and pairs perfectly with a beer can chicken. The moist and flavorful dressing is the perfect complement to the juicy and tender chicken, creating a meal that is both hearty and satisfying.
No Southern meal is complete without a side of collard greens. This recipe for classic Southern collard greens is a must-try, with a flavorful broth and tender greens that are packed full of nutrients. And when paired with a beer can chicken, you have a meal that is both delicious and nutritious.
Oxtails are a classic Southern dish that is often overlooked. But trust us, this recipe for Southern smothered oxtails is a must-try. The meat is fall-off-the-bone tender and packed full of flavor, making it the perfect pairing for a beer can chicken. This meal is a true taste of the South.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a basket of warm, flaky biscuits. And this recipe for classic Southern biscuits is the perfect addition to any meal. The buttery, flaky texture pairs perfectly with a beer can chicken, creating a meal that is both comforting and delicious.
For all the chocolate lovers out there, this recipe for Southern chocolate cobbler is a must-try. With a rich, gooey chocolate filling and a crispy crust, this dessert is a chocolate lover's dream. And when served with a beer can chicken, you have a complete meal that will satisfy all your cravings.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
We're back to the peach cobbler, but this time with a twist. This recipe uses fresh peaches for a burst of flavor in every bite. And when served with a beer can chicken, you have a meal that is both sweet and savory, making it the perfect combination for any occasion.
Mac and cheese is a classic comfort food, and this Southern baked version takes it to the next level. With a creamy, cheesy sauce and a crispy breadcrumb topping, this mac and cheese is sure to be a hit. And when served with a beer can chicken, you have a meal that will leave everyone feeling satisfied.
Another mac and cheese recipe? Yes, but this one is too good not to include. This Southern baked mac and cheese is made with a rich and creamy cheese sauce and topped with crispy bacon for a flavorful twist. And when paired with a beer can chicken, you have a complete meal that is sure to please.
Pecan pie is a classic Southern dessert, and these pecan pie bars are a delicious and convenient twist on the traditional pie. With a buttery crust and a gooey pecan filling, these bars are a must-try. And when served with a beer can chicken, you have a meal that is both sweet and savory.
Collard greens are a staple in Southern cooking, and this classic recipe is a must-try. With a flavorful broth and tender greens, this dish is packed full of nutrients and pairs perfectly with a beer can chicken. Add some cornbread on the side, and you have a complete and satisfying meal.
Pimento cheese is a Southern classic that is often served as a dip or spread. But it also makes a great topping for a beer can chicken! The creamy and tangy flavors of the pimento cheese complement the chicken perfectly, creating a meal that is both unique and delicious.
Cabbage is a versatile and underrated vegetable, and this recipe for Southern cabbage is a must-try. The cabbage is cooked with bacon and onions for a flavorful and hearty dish that pairs perfectly with a beer can chicken. This meal is a true taste of the South.
If you're looking for a delicious and easy Southern Peach Cobbler recipe, look no further. This classic dish is a staple in many Southern households and for good reason. The combination of juicy peaches, warm spices, and a buttery, flaky crust is simply irresistible.
For a twist on the traditional Southern Peach Cobbler, try making a Southern Blackberry Cobbler. The tartness of the blackberries perfectly balances the sweetness of the cobbler, creating a flavor explosion in every bite. It's also a great way to use up any fresh blackberries you have on hand.
If you're a fan of blueberries, you'll love this Southern Blueberry Cobbler. The blueberries add a burst of freshness to the cobbler and the juiciness contrasts beautifully with the crunchy topping. This is a great dessert for any occasion, but especially perfect for summer gatherings.
For a truly authentic Southern Style Peach Cobbler, you need to use fresh, ripe peaches. The sweetness and juiciness of the peaches are essential in creating the perfect cobbler. Don't be afraid to add a little extra sugar if your peaches aren't as sweet as you'd like.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No meal in the South is complete without some form of cornbread, and this Southern Cornbread recipe is a must-try. Made in a cast iron skillet, it has a crispy exterior and a soft, moist interior. It's the perfect accompaniment to any meal, especially a hearty bowl of chili.
It's a fact that Southern Peach Cobbler is the ultimate comfort food. The warm, cinnamon-spiced peaches and tender crust are like a hug in dessert form. It's also a great dessert to share with loved ones, making it a staple at family gatherings and potlucks.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
There are many variations of Southern Peach Cobbler out there, but this recipe truly lives up to its name. With the perfect balance of sweetness, spices, and texture, it's no wonder why this is considered the Best Ever Southern Peach Cobbler. It's sure to be a hit with everyone who tries it.
If you're in the mood for a hearty and flavorful meal, try making some Southern Smothered Chicken. This dish involves cooking chicken in a thick, rich gravy until it's tender and falls off the bone. Serve it over rice or with some crusty bread for a satisfying meal.
No Southern meal is complete without a side of Collard Greens. These leafy greens are cooked with smoked meat for added flavor and seasoned with spices for a savory kick. They're a great way to add some greens to your diet and they pair well with any Southern dish.
When it comes to Thanksgiving in the South, you can't have a feast without some Southern Cornbread Dressing. This dish involves making cornbread from scratch and using it as the base for a hearty stuffing loaded with seasonings and vegetables. It's a crowd-pleaser and a true taste of the South.
Chocolate lovers, rejoice! This Southern Chocolate Cobbler is a dream come true. It's like a cross between a brownie and a pudding, with a gooey, chocolatey center and a crisp, cake-like top. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
One of the best things about living in the South is having access to fresh, ripe peaches. This Southern Peach Cobbler recipe takes advantage of this by using fresh peaches instead of canned. The result is a cobbler bursting with fresh, natural flavors that will have you going back for seconds.
Oxtails may not be the most common meat in the average household, but in the South, they're a delicacy. This Southern Smothered Oxtails recipe involves cooking the oxtails in a rich, flavorful gravy until they're fall-off-the-bone tender. It's a hearty and satisfying dish that's perfect for a special occasion.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
There's nothing quite like a Classic Flaky Southern Biscuit. These biscuits are a staple in many Southern households and are often served with breakfast or as a side with dinner. The key to making the perfect biscuit is using quality ingredients and handling the dough with care.
Mac and cheese is a beloved comfort food all over the country, but in the South, they take it to the next level. This Southern Baked Macaroni and Cheese recipe uses a combination of creamy cheeses and a crunchy breadcrumb topping for the ultimate mac and cheese experience. It's sure to be a hit at any potluck or family gathering.
If you're a fan of mac and cheese, you'll love this Southern Baked Mac and Cheese recipe. It's similar to the one above, but with a few extra ingredients that take it to the next level. The addition of smoked sausage and green onions adds a savory twist to this classic dish.
Pecan pie is a staple dessert in the South, but these Southern Pecan Pie Bars are a fun twist on the classic. Instead of a traditional pie crust, these bars use a buttery shortbread crust and are topped with a gooey pecan filling. They're the perfect treat to satisfy your sweet tooth.
If you're looking for a healthy and delicious side dish, give these Classic Southern Collard Greens a try. Collard greens are packed with nutrients and are a staple in Southern cooking. Cooking them with smoked meat adds a savory element to the dish and complements the bitterness of the greens.
Pimento cheese is a classic Southern spread that's perfect for sandwiches, crackers, or as a dip. This Southern Pimento Cheese recipe uses a combination of sharp cheddar and creamy cheeses for a cheesy, tangy flavor. It's a great addition to any party or picnic.
Cabbage may not be the most exciting vegetable, but in the South, they know how to make it delicious. This Southern Cabbage recipe involves cooking the cabbage with bacon and onions for added flavor. It's a simple and satisfying side dish that pairs well with any Southern main course.
Ingredients You'll Need
Filling:
Fruit: 4 cups of your choice of fresh or frozen fruit (such as peaches, berries, or apples)
Sugar: 1/2 cup
Cornstarch: 2 tablespoons
Lemon Juice: 1 tablespoon
Cinnamon: 1 teaspoon
Nutmeg: 1/4 teaspoon
Butter: 2 tablespoons, cut into small pieces
Crust:
Flour: 1 cup
Sugar: 1/4 cup
Baking Powder: 1 teaspoon
Salt: 1/4 teaspoon
Butter: 1/4 cup, cold and cut into small pieces
Milk: 1/4 cup
Egg: 1
Additional ingredients for serving:
Ice Cream: for serving (optional)
Whipped Cream: for serving (optional)
Instructions
Step 1: Prepare the Filling
In a large bowl, toss together the fruit, sugar, cornstarch, lemon juice, cinnamon, and nutmeg until well combined. Set aside.
Step 2: Make the Crust
In a separate bowl, whisk together the flour, sugar, baking powder, and salt. Add in the cold butter and use a pastry cutter or your fingers to work the butter into the flour mixture until it resembles coarse crumbs.
In a small bowl, whisk together the milk and egg. Pour the mixture into the flour mixture and stir until a dough forms.
Step 3: Assemble and Bake
Preheat your oven to 375°F (190°C). Grease a baking dish with butter or non-stick cooking spray.
Spread the fruit filling evenly into the prepared baking dish. Top with the pieces of butter.
Take small pieces of the dough and flatten them with your hands. Place them on top of the fruit, covering the entire surface. Leave small gaps in between the pieces of dough for the fruit to peek through.
Bake for 35-40 minutes or until the crust is golden brown and the filling is bubbling. Let cool for 10-15 minutes before serving.
Step 4: Serve and Enjoy!
Serve your southern cobbler warm, topped with a scoop of ice cream or a dollop of whipped cream for an extra special treat. This dessert is perfect for any occasion and is sure to be a crowd-pleaser!
Now that you have the recipe for this delicious southern cobbler, it's time to get baking! Impress your loved ones with this classic and tasty dessert that is sure to become a family favorite. Try experimenting with different fruits and spices to create your own unique twist on this traditional recipe. Happy baking!
