20 Southern Coating Recipe Savor The Mouthwatering Goodness!

Published on: Apr 10, 2024

Southern cuisine is known for its delicious and comforting flavors, and one of the staples of this cuisine is the famous southern coating. This versatile coating is used in a variety of dishes, from fried chicken to fried green tomatoes. It adds a crispy and flavorful outer layer to any dish and is a must-have in every southern kitchen. If you're looking to bring a taste of the South into your home cooking, look no further than this simple and delicious southern coating recipe.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without a side of cornbread. This recipe takes it up a notch by cooking it in a cast iron skillet, giving it a crispy crust and a fluffy center. Serve it warm with a pat of butter and some honey for a truly delicious treat.
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This classic Southern dish features tender chicken smothered in a rich and flavorful gravy. Slowly simmered with onions, peppers, and bacon, this dish is the ultimate comfort food. Serve it over rice or with a side of biscuits for a hearty meal that will leave your taste buds satisfied.
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Collard greens are a staple in Southern cooking and this recipe is sure to become a favorite. Cooked with bacon, onions, and garlic, these greens are packed with flavor and make the perfect side dish for any Southern meal. Serve them with some cornbread and you'll have a delicious and traditional Southern meal.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Thanksgiving wouldn't be complete without a side of Southern cornbread dressing. This recipe combines homemade cornbread with savory herbs and spices, creating a delicious and hearty dish that pairs perfectly with turkey and all the fixings. Make it ahead of time and reheat for an easy and delicious holiday meal.
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Oxtails are a Southern delicacy and this recipe is the perfect way to enjoy them. Simmered in a rich and flavorful gravy, these oxtails are fall-off-the-bone tender and are sure to be a hit at any dinner table. Serve them over rice or with a side of mashed potatoes for a truly indulgent meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a batch of homemade biscuits. This recipe creates light and flaky biscuits that are perfect for breakfast, lunch, or dinner. Serve them with some jam or gravy for a truly delicious and comforting meal.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Macaroni and cheese is a favorite comfort food in the South and this recipe takes it to the next level. Baked with a crunchy breadcrumb topping and a creamy cheese sauce, this mac and cheese is sure to be a hit with the whole family. Serve it as a side dish or make it the main event for a delicious and satisfying meal.
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If you can't get enough mac and cheese, then this recipe is for you. This version is baked to perfection and includes a combination of cheddar, mozzarella, and parmesan cheese for a truly decadent dish. Serve it as a side dish or as the main course for a delicious and comforting meal.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Pecan pie is a classic dessert in the South and these bars make it even easier to enjoy. Made with a buttery crust and a gooey pecan filling, these bars are perfect for any occasion. Cut them into squares and serve them at your next gathering for a sweet and indulgent treat.
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When peaches are in season, there's no better way to enjoy them than in a Southern peach cobbler. This recipe features a flaky crust and a warm peach filling that is sure to please your taste buds. Serve it with a scoop of vanilla ice cream for a truly irresistible dessert.
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If you're looking for a simple and traditional collard greens recipe, then look no further. Cooked with ham hocks, onions, and spices, these greens are a staple in Southern cooking and make the perfect side dish for any meal. Just be sure to have some cornbread on hand to soak up all the delicious juices.
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Pimento cheese is a Southern favorite and this recipe is sure to become a staple in your household. Made with shredded cheddar cheese, cream cheese, and pimentos, this spread is perfect for sandwiches, crackers, or even as a dip. Serve it at your next party and watch it disappear in no time.
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Cabbage is a versatile vegetable that can be prepared in many different ways. This Southern cabbage recipe is simple yet delicious, using bacon, onions, and spices to create a flavorful and hearty side dish. Serve it with your favorite protein for a well-rounded meal.
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Nothing beats a classic Southern cornbread recipe. This version is made with buttermilk for added flavor and a tender texture. Serve it warm with some butter and honey for a truly irresistible treat.
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Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat
Biscuits and gravy is a breakfast staple in the South and this recipe is sure to become a family favorite. Made with flavorful sausage and a creamy gravy, this dish is perfect for a lazy Sunday morning or a special occasion brunch. Serve it over warm biscuits for a comforting and delicious meal.
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Hush puppies are a classic Southern side dish that are often served with fried fish or seafood. This recipe creates crispy and savory hush puppies that are perfect for snacking on or serving as a side dish. Serve them with some tartar sauce for a truly delicious treat.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a Southern favorite and this recipe is sure to become a go-to in your kitchen. Made with yellow squash, onion, and cheese, this casserole is a delicious and comforting side dish that pairs well with any meal. Serve it at your next family gathering and watch as it becomes a crowd favorite.
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If you love corn on the cob, then you'll love this Southern fried corn recipe. Cooked with bacon, onions, and spices, this dish is full of flavor and makes the perfect side dish for any meal. Serve it with some ribs or fried chicken for a true Southern feast.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a classic Southern dish that is perfect for any occasion. This recipe features creamy and cheesy grits topped with succulent shrimp cooked in a flavorful sauce. Serve it for breakfast, lunch, or dinner for a delicious and hearty meal.
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Mac and cheese is a staple in Southern cooking and this recipe is sure to become a family favorite. Cooked with a blend of cheeses and topped with buttery breadcrumbs, this mac and cheese is the ultimate comfort food. Serve it as a side dish or make it the main event for a delicious and satisfying meal.

What Makes Southern Coating So Special?

Southern coating is a unique blend of spices and flours that give it its distinct flavor and texture. The combination of flour, cornmeal, and spices creates a crispy and flavorful coating that is perfect for frying. The secret to a good southern coating is in the spices. Cayenne pepper, paprika, and onion powder are just a few of the key ingredients that give this coating its signature kick. These spices not only add flavor but also help to create a beautiful golden color on whatever you're frying.

The Perfect Ratio

The key to a successful southern coating is getting the right ratio of flour to cornmeal. Too much cornmeal and your coating will be too gritty, too much flour and it won't be crispy enough. The perfect ratio is 1:1, meaning equal parts flour and cornmeal. This will give you a coating that is both crispy and flavorful.

A Versatile Coating

One of the great things about southern coating is its versatility. Not only is it perfect for frying chicken, but it can also be used on a variety of other dishes. Try using it on fried fish, shrimp, or even vegetables like okra or green beans. It adds a delicious crunch and flavor to any dish.

Simple and Easy to Make

Despite its delicious and complex flavor, making southern coating is surprisingly simple. All you need is a few basic ingredients and a mixing bowl. Simply combine the flour, cornmeal, and spices in a bowl and mix until well combined. Then, coat your desired food in the mixture and fry until golden brown. It's that easy!

In Conclusion

Southern coating is a staple in southern cooking and for good reason. Its delicious flavor and versatility make it a must-have in any kitchen. Whether you're frying up some chicken or looking to add some crunch to your vegetables, this simple and easy recipe is sure to impress. So why not bring a taste of the South into your home with this delicious southern coating recipe?
20 southern coating recipe Savor the mouthwatering goodness!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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