19 Southern Chicken Pastry Recipe Get Ready To Indulge!
Published on: Mar 15, 2024
Southern chicken pastry is a staple dish in many homes throughout the southern United States. With its crispy crust and savory filling, it's no wonder this recipe has stood the test of time. While there are many variations of this classic dish, this recipe has been passed down through generations and perfected to create the ultimate comfort food. Whether you're a seasoned chef or a beginner in the kitchen, this southern chicken pastry recipe is sure to become a favorite in your household.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Nothing says southern comfort food quite like spicy fried chicken. This classic dish is a staple in southern cuisine, and for good reason. The crispy, flavorful coating paired with juicy, tender chicken is a match made in heaven. Plus, the spicy kick adds an extra level of deliciousness. Here are some of our favorite southern fried chicken recipes that you won't want to miss.
This southern chicken and pastry recipe is perfect for when you're craving something warm and comforting. The chicken is slow-cooked in a rich broth until it's fall-off-the-bone tender, and then topped with buttery, flaky pastry. It's a southern twist on the classic chicken pot pie and is sure to become a family favorite.
For a southern comfort food dish that's full of flavor, try this smothered chicken recipe. The chicken is cooked in a thick, creamy gravy made with onions, bell peppers, and garlic. It's then served over rice or mashed potatoes for a hearty and satisfying meal.
If you've never had southern chicken and dumplings, you're missing out. This dish is a southern staple and for good reason. The tender, juicy chicken is cooked in a thick, creamy broth and topped with fluffy dumplings. It's a comforting and satisfying meal that will warm you up from the inside out.
Looking for a classic southern fried chicken recipe? Look no further. This recipe is simple and delicious, with a crispy and flavorful coating. The chicken is marinated in buttermilk to keep it juicy, and then coated in a secret blend of herbs and spices for the perfect balance of flavor.
If you're in the mood for southern fried chicken but don't want to deal with the mess of frying, try this oven-baked version. The chicken is still coated in a crispy and flavorful coating, but without all the oil. It's a healthier take on a classic dish that doesn't sacrifice any of the flavor.
This southern chicken salad recipe is perfect for a light lunch or as a side dish for a summer barbecue. The chicken is mixed with crunchy celery and sweet grapes, and then coated in a creamy dressing. It's refreshing and satisfying all at once.
This southern stewed chicken recipe is comfort food at its finest. The chicken is cooked in a thick and flavorful broth with vegetables and spices, making it warm and hearty. Serve it over rice or with some freshly baked cornbread for a satisfying and delicious meal.
If you're looking for a kid-friendly version of southern fried chicken, try these chicken strips. They're coated in the same crispy and flavorful coating as traditional fried chicken, but in bite-sized pieces that are perfect for dipping. Serve them with your favorite dipping sauce for a fun and delicious meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
You don't have to go to a fast-food chain to get delicious fried chicken. This southern KFC fried chicken recipe is a copycat of the popular chain's secret recipe. It's crispy, juicy, and full of flavor. Serve it with some mashed potatoes and gravy for the ultimate southern meal.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
If you want to take your southern fried chicken to the next level, try this buttermilk-brined version. Marinating the chicken in buttermilk makes it tender and juicy, while also adding a subtle tanginess to the flavor. The coating is crispy and full of herbs and spices for a complex and delicious taste.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
If you're hosting a party or just want to switch things up, try these southern fried chicken wings. They're perfectly crispy and full of flavor, and can be seasoned with your choice of herbs and spices. Serve them with your favorite dipping sauces for a crowd-pleasing appetizer.
This ultimate southern fried chicken recipe is a must-try for any chicken lover. The chicken is marinated in buttermilk and coated in a secret blend of herbs and spices for maximum flavor. It's then fried to perfection for a crispy and juicy chicken dish that will have you coming back for seconds.
If you want to enjoy southern fried chicken without all the oil, try this air fryer version. The chicken is still coated in a crispy and flavorful coating, but is cooked with hot air instead of oil. It's a healthier alternative that doesn't sacrifice any of the taste.
This southern style chicken salad is a perfect summertime dish. The chicken is mixed with crunchy vegetables, sweet grapes, and creamy dressing for a light and refreshing meal. Serve it on top of a bed of lettuce or as a sandwich for a healthy and delicious lunch.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
This easy chicken and dumplings recipe is perfect for those busy weeknights when you want something homemade but don't have a lot of time. The chicken simmers in a thick and creamy broth with fluffy dumplings for a comforting and satisfying meal that's ready in no time.
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Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
If you're looking for a traditional southern chicken and dumplings recipe, this is it. The chicken is cooked in a rich and flavorful broth with homemade dumplings that are soft and pillowy. It's a classic dish that's perfect for any occasion.
For a southern twist on a classic dish, try this cornbread dressing. The cornbread adds a sweet and savory element to the dish, and is mixed with southern flavors like sage and thyme. It's a perfect side dish for any holiday meal.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This ultimate southern fried chicken recipe is a must-try for any chicken lover. The chicken is marinated in buttermilk and coated in a secret blend of herbs and spices for maximum flavor. It's then fried to perfection for a crispy and juicy chicken dish that will have you coming back for seconds.
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Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
For a southern take on cajun flavors, try this roasted chicken recipe. The chicken is coated in a spicy and flavorful rub, and then roasted to perfection. It's a simple and delicious meal that's perfect for any day of the week.
The Secret Ingredient: Buttermilk
One of the key components to making the perfect southern chicken pastry is the use of buttermilk. This tangy and slightly acidic liquid adds moisture and flavor to the crust, creating a perfect balance with the savory chicken filling. Buttermilk is a staple in southern cooking and is often used in biscuits, cornbread, and other baked goods. Its unique flavor and texture make it the perfect addition to this recipe.
Brining the Chicken
Another important step in creating the perfect southern chicken pastry is brining the chicken before cooking. This involves soaking the chicken in a mixture of water, salt, and other herbs and spices. Brining helps to infuse the chicken with flavor and also helps to keep it moist during the cooking process. It may seem like an extra step, but trust us, it's worth it for the end result.
The Flaky Crust
The crust of a southern chicken pastry is what sets it apart from other chicken pot pies or pastries. The secret to achieving that perfect flaky crust is using a combination of butter and shortening in the dough. The butter adds flavor and the shortening creates flakiness. Shortening is a key ingredient in southern baking and is often used for its ability to create a light and flaky texture in pastries.
Final Thoughts
Southern chicken pastry is not just a recipe, it's a tradition. This dish has been passed down through generations and has become a staple in southern cooking. While there are many variations of this classic dish, this recipe is a tried and true favorite. So next time you're looking for a comforting and delicious meal, give this southern chicken pastry recipe a try. Your taste buds will thank you.
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