20 Southern Chicken Fried Steak With White Gravy Recipe Dive Into Deliciousness!
Published on: Apr 10, 2024
Southern chicken fried steak with white gravy is a classic dish that has been a staple in southern cuisine for generations. This hearty and satisfying meal is made with tenderized steak, coated in a crispy batter, and fried to perfection. The dish is then smothered in a creamy and savory white gravy, making it a favorite among comfort food lovers. In this article, we will share with you a professional and well-organized introduction to this mouth-watering recipe.
If you're a fan of Southern comfort food, then this recipe for Southern Chicken Fried Steak with White Gravy is a must-try. The crispy and flavorful fried steak is smothered in a creamy white gravy that will have you coming back for seconds. This classic dish is perfect for a comforting weeknight dinner or for a Sunday family meal.
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Main Ingredients: Buttermilk Biscuits, Melted Butter, Chicken, Country
Looking for a healthier twist on the traditional chicken fried steak? This Air Fryer Chicken and Gravy Biscuit Sandwich is a delicious and guilt-free alternative. The chicken is cooked in the air fryer for a crispy exterior and then topped with a creamy gravy and sandwiched between two fluffy biscuits. It's a satisfying and indulgent meal without the extra calories.
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Fried Chicken Biscuit Sandwiches
Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Hot
For a quick and easy breakfast or lunch option, try these Fried Chicken Biscuit Sandwiches. The chicken is coated in a savory breading and fried to perfection, then placed between two buttery and flaky biscuits. You can also add your favorite toppings like cheese, pickles, or hot sauce to make it your own.
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Lemon Pepper Chicken Fried Chicken
Main Ingredients: Chicken Breast, Brine, Hot Sauce, Lemon, Celery Seed
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SOUTHERN CHICKEN FRIED STEAK {MILANESA}
Main Ingredients: Steaks, All Purpose Flour, Salt, Black Pepper, Large
This Southern Chicken Fried Steak, also known as Milanesa, is a popular dish in many Latin American countries. The steak is coated in a seasoned breadcrumb mixture and then fried until crispy. The result is a delicious and flavorful steak that pairs perfectly with a side of rice and beans.
Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk
This Buttermilk Fried Chicken Slider is a great option for a game day snack or party appetizer. The chicken is marinated in a buttermilk mixture and then fried until crispy and juicy. It's served on a soft slider bun and topped with creamy mashed potatoes for a delicious and satisfying bite-sized meal.
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Chicken and Gravy Biscuit Sandwich
Main Ingredients: Biscuits, Country Gravy, Breaded Chicken Breast
If you're in need of a hearty and filling breakfast, try this Chicken and Gravy Biscuit Sandwich. The chicken is coated in a savory breading and fried until crispy, then placed between two fluffy biscuits and topped with a rich and creamy gravy. It's a perfect way to start your day.
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Chicken Fried Steak with Country Gravy
Main Ingredients: Flour, Cayenne, Pepper, Salt, Large Egg, Baking Powder
This Chicken Fried Steak with Country Gravy is a classic and beloved dish that never goes out of style. The steak is coated in a flavorful breading and fried until crispy, then smothered in a creamy and peppery country-style gravy. Serve it with mashed potatoes and green beans for the ultimate comfort meal.
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Buttermilk Biscuits and Andouille Cream Gravy
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Baking Soda
This Buttermilk Biscuits and Andouille Cream Gravy recipe combines two Southern favorites into one delicious dish. The fluffy and buttery biscuits are smothered in a creamy andouille sausage gravy that adds a spicy kick to the traditional biscuits and gravy. It's a unique and flavorful twist on a classic breakfast dish.
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Chicken Fried Pork Cutlets with Country Gravy
Main Ingredients: Boneless Pork Chops, Flour, Egg, Milk, Salt, Canola
If you're not a fan of beef, this Chicken Fried Pork Cutlets with Country Gravy recipe is a great alternative. The pork cutlets are coated in a savory breading and fried until crispy, then topped with a creamy and peppery gravy. It's a delicious and satisfying meal that will please the whole family.
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Chicken Fried Steak and Gravy Lone Star-State Style
Main Ingredients: Round Steak, All Purpose Flour, Eggs, Season Salt
This Chicken Fried Steak and Gravy Lone Star-State Style recipe is a Texas favorite. The steak is coated in a seasoned flour mixture and fried until crispy, then topped with a rich and creamy gravy with a touch of spice. Serve it with some mashed potatoes and corn for a true Southern meal.
This Southern Chicken Fried Steak recipe is a classic and simple version of the popular dish. The steak is coated in a seasoned flour mixture and fried until golden and crispy, then topped with a creamy and peppery gravy. It's a comforting and delicious meal that will transport you to the South with every bite.
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Chicken Fried Steak (Country Fried)
Main Ingredients: Steaks, Large Egg, Milk, Flour, Black Pepper, Paprika
This Chicken Fried Steak, also known as Country Fried Steak, is a staple in many Southern homes. The steak is coated in a flavorful breading and fried until crispy, then smothered in a creamy and peppery gravy. It's a simple and delicious meal that is perfect for any day of the week.
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Chicken Fried Cube Steak
Main Ingredients: Cube Steaks, Salt, Pepper, Large Eggs, Milk, All
For a twist on the traditional chicken fried steak, try this Chicken Fried Cube Steak recipe. The cube steak is coated in a seasoned flour mixture and fried until crispy, then topped with a creamy and peppery gravy. It's a quick and easy meal that is sure to please.
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Rice and Wheat Noodles in White Gravy
Main Ingredients: Rice, Wheat Flour, Water, Oil, Black Pepper, White
This Rice and Wheat Noodles in White Gravy recipe is a unique and delicious way to enjoy chicken fried steak. The noodles are cooked in a creamy white gravy with tender pieces of chicken fried steak mixed in. It's a satisfying and comforting meal that will warm you up from the inside out.
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Easy Chicken Fried Steak with Country Gravy
Main Ingredients: Olive Oil, Butter, Flour, Onion Powder, Smoked Paprika
If you're short on time but still want to enjoy a delicious chicken fried steak, try this Easy Chicken Fried Steak with Country Gravy recipe. The steak is coated in a simple breading and fried until crispy, then topped with a creamy and peppery gravy. It's a quick and easy meal that doesn't require a lot of effort, but still delivers on flavor.
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Independence And Chicken-fried Steak
Main Ingredients: Top Round Steak, Flour, Large Eggs, Milk, Kosher Salt
This Independence and Chicken Fried Steak recipe combines two American classics into one delicious dish. The steak is coated in a seasoned flour mixture and fried until crispy, then topped with a creamy and peppery gravy. It's a great way to celebrate the 4th of July or any other patriotic holiday.
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Chicken Fried Steak with White Gravy
Main Ingredients: Flour, Salt, Fresh Ground Pepper, Paprika, Onion
This Chicken Fried Steak with White Gravy recipe is a lighter and healthier version of the traditional dish. The steak is coated in a seasoned flour mixture and baked until crispy, then topped with a creamy and peppery white gravy. It's a guilt-free way to enjoy a classic Southern dish.
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The Best Chicken Fried Steak and Gravy
Main Ingredients: Steaks, Peanut Oil, Cornstarch, Egg, Buttermilk, Flour
For the ultimate chicken fried steak experience, try this recipe for The Best Chicken Fried Steak and Gravy. The steak is coated in a flavorful breading and fried until crispy, then topped with a rich and creamy gravy made with beef broth and heavy cream. It's a restaurant-worthy dish that you can make at home.
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Chicken Fried Steak and Gravy
Main Ingredients: Salt, Pepper, Steaks, Saltine Crackers, Flour, Baking
This Chicken Fried Steak and Gravy recipe is a crowd-pleasing dish that is perfect for any occasion. The steak is coated in a savory breading and fried until crispy, then topped with a creamy and peppery gravy. Serve it with some mashed potatoes and your favorite vegetable for a complete meal.
Ingredients You Will Need
For the Steak:
1 pound of cube steak
1 cup of all-purpose flour
1 tsp of garlic powder
1 tsp of paprika
1 tsp of salt
1/2 tsp of black pepper
1 cup of buttermilk
1/4 cup of vegetable oil
For the Gravy:
2 tbsp of butter
2 tbsp of all-purpose flour
1 1/2 cups of milk
1 tsp of garlic powder
1 tsp of onion powder
1/2 tsp of salt
1/4 tsp of black pepper
Instructions
Step 1: Prepare the Steak
To begin, start by tenderizing the cube steak with a meat mallet until it is thin and tender. Then, in a shallow dish, mix together the flour, garlic powder, paprika, salt, and black pepper. Dip the steak into the buttermilk, then coat it with the flour mixture. Repeat this process for all the steaks.
Step 2: Fry the Steak
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, carefully place the steaks into the skillet and fry for about 5 minutes on each side, or until golden brown and crispy. Once done, remove the steaks from the skillet and place them on a paper towel-lined plate to drain excess oil.
Step 3: Make the Gravy
In the same skillet used to fry the steak, melt the butter over medium heat. Once melted, add in the flour and whisk until well combined. Slowly pour in the milk, whisking constantly until the mixture thickens. Add in the garlic powder, onion powder, salt, and black pepper, and continue to cook and whisk for about 2-3 minutes.
Step 4: Serve and Enjoy
To serve, place the fried steaks on a plate and spoon the white gravy over them. You can also serve the gravy on the side for dipping. This dish pairs well with mashed potatoes, green beans, and cornbread. Enjoy your delicious southern chicken fried steak with white gravy!
In Conclusion
Southern chicken fried steak with white gravy is a classic dish that is loved by many. With this easy and delicious recipe, you can now recreate this southern favorite in the comfort of your own home. So, gather your ingredients and get ready to indulge in this mouth-watering meal.