15 Southern Chicken Dumpling Recipe Campbells Taste The Magic Today!

Published on: Apr 10, 2024

There's nothing quite like the comforting and delicious taste of homemade chicken dumplings. Whether you're in the mood for a cozy dinner at home or looking to impress your friends at a potluck, this Southern chicken dumpling recipe from Campbell's is sure to be a hit. Filled with tender chicken, fluffy dumplings, and a rich broth, it's a dish that will warm your soul and satisfy your taste buds.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Kick up the heat with this spicy twist on a classic Southern favorite. The combination of hot sauce, cayenne pepper, and paprika gives this beer can chicken a flavorful kick that will leave your taste buds begging for more. Serve with a side of cool and creamy ranch dressing to balance out the spice.
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This tender and juicy beer can chicken is smothered in a rich and savory gravy made with onions, garlic, and herbs. It's the ultimate comfort food that will have your family and friends coming back for seconds. Serve with a side of mashed potatoes and green beans for a classic Southern meal.
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Sometimes, simple is best. This no-fuss beer can chicken recipe is a Southern staple that will never go out of style. The chicken is marinated in buttermilk and coated in a blend of flour and spices before being fried to golden perfection. Serve with your favorite side dishes for a delicious Southern meal.
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Take your chicken salad to the next level with this Southern-inspired recipe. Shredded beer can chicken is mixed with crunchy celery, sweet grapes, and tangy mayo for a refreshing and satisfying dish. Serve on a bed of lettuce or between two slices of bread for a tasty sandwich.
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This hearty and flavorful stew is the ultimate comfort food for any Southern soul. Tender chunks of beer can chicken are cooked with vegetables, herbs, and spices for a rich and satisfying meal. Serve with a side of warm cornbread for the ultimate Southern experience.
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If you have picky eaters in your family, this beer can chicken recipe is sure to be a hit. Tender chicken strips are coated in a flavorful mixture of flour and spices before being fried to crispy perfection. Serve with your favorite dipping sauce for a fun and delicious meal.
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Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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Love KFC? Now you can make your own Southern fried chicken at home with this copycat recipe. The chicken is marinated in a blend of spices and buttermilk, then coated in a secret blend of flour and spices before being fried to crispy perfection. It's finger-licking good.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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The secret to this tender and juicy beer can chicken is the buttermilk brine. The chicken is marinated overnight in a mixture of buttermilk and spices, making it incredibly flavorful and moist. Serve with your favorite sides for a delicious Southern meal.
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This beer can chicken recipe takes Southern fried chicken to the next level with a flavorful blend of spices and a crispy, golden coating. The chicken is marinated in a buttermilk and hot sauce mixture, giving it a subtle kick. Serve with your favorite sides for a truly satisfying meal.
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Southern Fried Chicken Wings

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Spice up your next game day with these delicious Southern fried chicken wings. The wings are coated in a blend of flour and spices, then fried to crispy perfection. Serve with your favorite dipping sauces for a crowd-pleasing appetizer.
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If you're looking for a healthier alternative to traditional fried chicken, give this beer can chicken recipe a try. The chicken is coated in a mixture of flour and spices, then air-fried to crispy perfection. It's a guilt-free way to enjoy your favorite Southern dish.
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Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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This simple and comforting beer can chicken recipe is perfect for busy weeknights. The chicken is slow-cooked with vegetables and herbs, then topped with fluffy dumplings for a satisfying meal that will warm you up from the inside out.
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Chicken and Dumplings

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If you're craving a hearty and comforting meal, look no further than this classic Southern dish. Tender beer can chicken is cooked with vegetables and herbs, then topped with homemade dumplings for a meal that will warm your soul.
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No Southern feast is complete without a side of cornbread dressing. This beer can chicken recipe features a savory and moist dressing made with cornbread, vegetables, and herbs. Serve alongside your favorite sides for a truly comforting meal.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This beer can chicken recipe is the ultimate indulgence for any lover of Southern cuisine. The chicken is marinated in buttermilk and coated in a flavorful blend of flour and spices before being fried to crispy perfection. Serve with your favorite sides for a truly satisfying meal.
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Southern Cajun Spice Roasted Chicken

Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
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Put a Cajun twist on your beer can chicken with this flavorful recipe. The chicken is coated in a blend of Cajun spices and roasted to juicy perfection. Serve with a side of dirty rice for a delicious and spicy Southern meal.

Making the Perfect Dumplings

Ingredients:

  • 2 lbs of boneless, skinless chicken breast
  • 1 cup of all-purpose flour
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 3 tablespoons of butter
  • 1/2 cup of milk
  • 1 cup of chicken broth
  • 1/2 cup of chopped carrots
  • 1/2 cup of chopped celery
  • 1/2 cup of chopped onion
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • Salt and pepper to taste

Start by cooking the chicken breast in a large pot of boiling water until fully cooked. Remove the chicken and let it cool, then shred it into bite-sized pieces.

In a separate bowl, mix together the flour, baking powder, and salt. Cut in the butter until the mixture is crumbly, then stir in the milk to form a dough. Roll the dough out on a floured surface and cut it into small squares.

In the same pot you cooked the chicken in, bring the chicken broth to a boil. Add in the carrots, celery, onion, thyme, and rosemary. Let it simmer for 10-15 minutes until the vegetables are tender. Season with salt and pepper to taste.

Place the dumplings on top of the simmering broth and vegetables, cover the pot, and let them cook for 10 minutes. Then, add in the shredded chicken and let it all cook together for an additional 5-10 minutes until the dumplings are fully cooked and the chicken is heated through.

Serving Suggestions

This hearty dish is perfect for a chilly evening or a comforting meal with loved ones. Serve it up in bowls and garnish with freshly chopped parsley for a pop of color and added flavor. You can also pair it with some warm crusty bread for dipping in the delicious broth.

If you have leftovers, this dish can easily be reheated for a quick and tasty lunch the next day. Just add a splash of chicken broth to the pot when reheating to keep the dumplings from getting too dry.

So next time you're craving some Southern comfort food, give this chicken dumpling recipe a try. With its simple ingredients and easy instructions, you'll have a satisfying and delicious meal in no time.

15 southern chicken dumpling recipe campbells Taste the magic today!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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