17 Southern Chicken Cordon Bleu Recipe Taste The Magic Today!
Published on: Apr 10, 2024
For anyone craving a taste of the South, this southern chicken cordon bleu recipe is the perfect dish to satisfy those comfort food cravings. A classic French dish with a southern twist, this recipe takes the traditional flavors of chicken cordon bleu and adds a touch of Southern charm. With a crispy fried exterior and a deliciously cheesy and ham-filled interior, this dish is sure to become a family favorite. Keep reading to learn how to make this mouth-watering dish in the comfort of your own kitchen.
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Salt, Pepper
Indulge in the classic flavors of Chicken Cordon Bleu with this mouth-watering recipe. Tender chicken breasts are stuffed with smoky ham and rich Swiss cheese, then baked to perfection. This dish is sure to impress your friends and family at your next dinner party.
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Chicken Cordon Bleu Casserole
Main Ingredients: White Sandwich Bread, Butter, Russet Potatoes, Salt
If you're looking for a convenient and delicious twist on the traditional Chicken Cordon Bleu, try this casserole version. Layers of chicken, ham, and cheese are topped with a creamy sauce and crispy breadcrumbs. It's a one-dish wonder that will satisfy even the pickiest of eaters.
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Easy Chicken Cordon Bleu
Main Ingredients: Boneless, Skinless Chicken Breasts, Cutlets, Deli Ham
This chicken cordon bleu recipe is perfect for busy weeknights when you want a gourmet meal without all the fuss. The chicken is coated in a crispy breadcrumb crust and filled with gooey melted cheese and savory ham. It's a simple yet elegant dish that will have everyone asking for seconds.
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Chicken Cordon Bleu
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Ham, Swiss
For a healthier take on the classic dish, try this grilled chicken cordon bleu. The chicken is marinated in a flavorful blend of herbs and spices, then stuffed with lean ham and low-fat Swiss cheese. Grilling adds a smoky flavor and eliminates the need for frying, making this dish a guilt-free indulgence.
This comfort food favorite is a staple in Southern kitchens. Tender chicken thighs are smothered in a rich and creamy onion and mushroom gravy, then baked until golden and bubbly. Serve over rice or with your favorite veggies for a satisfying and hearty meal.
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Chicken Cordon Bleu Casserole
Main Ingredients: Rotisserie Chicken, Deli Ham, Swiss Cheese, Cavatappi
Kick up the flavor of your traditional casserole by adding some Cajun spice. This Chicken Cordon Bleu Casserole is loaded with spicy Andouille sausage, smoky ham, and tangy Swiss cheese. It's a fusion of flavors that will have your taste buds dancing.
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Keto Chicken Cordon Bleu
Main Ingredients: Chicken Breast Boneless, Lemon, Bacon, Garlic, Smoked
If you're following a low-carb or keto diet, you don't have to miss out on the deliciousness of Chicken Cordon Bleu. This recipe replaces the breadcrumbs with a crispy coating made from almond flour and parmesan cheese. It's a guilt-free indulgence that will satisfy all your cravings.
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Perfect Chicken Cordon Bleu
Main Ingredients: Boneless, Skinless Chicken Breasts, Panko Bread Crumbs
Looking for the perfect dinner party dish that's sure to impress? Look no further than this recipe for perfect Chicken Cordon Bleu. The chicken is pounded thin, filled with prosciutto and gruyere cheese, and then coated in a flavorful breadcrumb crust. It's a show-stopping main course that will have your guests raving.
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Skinny Chicken Cordon Bleu
Main Ingredients: Cooking Spray, Skinless Boneless Chicken Breasts, Salt
If you're watching your waistline, you can still enjoy the delicious flavors of Chicken Cordon Bleu with this skinny version. The chicken is baked instead of fried, and the ham and cheese are swapped for lower-fat options. But don't worry, the taste is still just as indulgent.
This Southern classic is the ultimate comfort food. Tender chicken and fluffy dumplings are simmered in a rich and savory broth until the flavors meld together. It's the perfect dish for a cozy night in or to warm you up on a chilly day.
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Chicken Cordon Bleu Sauce
Main Ingredients: Chicken Breast Halves, Swiss Cheese, Ham, Butter
Don't forget the sauce! This creamy and flavorful sauce is the perfect accompaniment to any Chicken Cordon Bleu dish. It's made with a base of chicken broth, white wine, and Dijon mustard, and then finished with heavy cream for a rich and luscious texture.
No list of Southern recipes would be complete without the classic fried chicken. This recipe uses a blend of herbs and spices to create a deliciously crispy and flavorful coating. Serve it with your favorite sides, and you have a meal that will transport you to the South with every bite.
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Ritz Crackers
If you're short on time but still craving the flavors of Chicken Cordon Bleu, try this easy and delicious cheat version. Crispy chicken tenders are topped with ham and cheese and baked until golden and bubbly. It's a quick and tasty alternative that will still satisfy your cravings.
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Weeknight Chicken Cordon Bleu
Main Ingredients: Cooking Oil Spray, Boneless Skinless Chicken Breasts
Who says you can't have gourmet meals on busy weeknights? This quick and easy Chicken Cordon Bleu recipe is ready in just 30 minutes. The chicken is stuffed with ham and cheese and coated in a seasoned breadcrumb crust, then baked until golden and crispy. It's a weeknight dinner winner.
For a true taste of the South, you can't go wrong with this classic fried chicken recipe. The chicken is marinated in buttermilk and coated in a seasoned flour mixture before being fried to golden perfection. It's a Southern staple that will never go out of style.
No Southern meal is complete without a side of cornbread dressing. This recipe uses a blend of cornbread and white bread to create a moist and flavorful dish. It's the perfect accompaniment to any Southern main course and will have your taste buds singing.
Ingredients You'll Need
Fried Chicken
For the fried chicken, you will need:
4 boneless, skinless chicken breasts, pounded to 1/4 inch thickness
1 cup all-purpose flour
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp paprika
1 cup milk
1 egg
2 cups panko breadcrumbs
1/2 cup vegetable oil, for frying
Filling
For the filling, you will need:
8 slices of ham, thinly sliced
8 slices of Swiss cheese
Instructions
Step 1: Prepare the Chicken
In a shallow bowl, mix together the flour, salt, pepper, garlic powder, and paprika. In another shallow bowl, whisk together the milk and egg. Dip each chicken breast into the flour mixture, then the milk and egg mixture, and finally the panko breadcrumbs. Make sure the chicken is evenly coated.
Step 2: Fry the Chicken
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the chicken breasts and cook for about 5-6 minutes on each side, or until golden brown and cooked through. Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
Step 3: Assemble the Cordon Bleu
Preheat your oven to 375 degrees F. On a baking sheet, lay out the fried chicken breasts. Top each chicken breast with a slice of ham and then a slice of Swiss cheese. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
Step 4: Serve and Enjoy
Remove the cordon bleu from the oven and let it cool for a few minutes. Serve with your favorite side dishes, such as mashed potatoes or green beans, and enjoy the delicious combination of flavors and textures in this Southern twist on a classic French dish.
With its crispy exterior, gooey cheese, and savory ham filling, this southern chicken cordon bleu is a delightful fusion of two beloved cuisines. Whether you're having a family dinner or hosting a dinner party, this dish is guaranteed to impress and leave everyone satisfied. So why wait? Head to the kitchen and start cooking up some Southern comfort today!
