16 Southern Chicken And Dumplings Recipe From Scratch Prepare To Be Amazed!
Published on: Mar 15, 2024
Southern chicken and dumplings are a classic comfort food that has been enjoyed for generations in the southern United States. This dish is the epitome of hearty and homey cooking, with tender chicken, flavorful broth, and soft, pillowy dumplings. While there are many variations of this dish, the best way to experience it is by making it from scratch. By following this southern chicken and dumplings recipe, you will be able to create a delicious and satisfying meal that will warm your soul and bring a taste of the south to your table.
If you're in the mood for some classic Southern comfort food, look no further than these delicious beer can chicken recipes. We've rounded up the top 20 recipes for you to try, each with its own unique twist on this beloved dish. From old-fashioned Southern chicken and dumplings to Cajun-spiced roasted chicken, there's something for everyone to enjoy. So grab a beer (or two) and let's get cooking!
Nothing beats a classic, and this old-fashioned Southern chicken and dumplings recipe is sure to be a crowd-pleaser. Tender chicken cooked in a rich broth with fluffy dumplings is the perfect combination of comforting and delicious. Plus, the addition of beer adds a unique depth of flavor to the dish.
3of 20
Southern Chicken and Dumplings From Scratch
Main Ingredients: Chicken, Water, Salt, Black Pepper, All Purpose Flour
If you're feeling ambitious, this recipe for Southern chicken and dumplings from scratch is worth the effort. From making your own dumplings to slow-cooking the chicken in a beer-infused broth, this dish will be well worth the time and effort. Your taste buds will thank you.
If you're looking for a twist on the classic chicken and dumplings, try this recipe for Southern smothered chicken. Tender chicken smothered in a savory gravy and served over fluffy dumplings is sure to be a hit with your family and friends. And the addition of beer to the gravy adds a unique and delicious flavor.
5of 20
Classic Southern Chicken and Dumplings
Main Ingredients: Chicken Breast, Cream Of Chicken Soup, Chicken Bouillon
For a no-fuss, classic Southern chicken and dumplings recipe, look no further. This recipe keeps it simple with just a few ingredients, but the result is a hearty and satisfying dish that will warm you up from the inside out. Plus, the use of beer in the broth adds a delicious twist to the traditional recipe.
If you're short on time but still craving some Southern comfort food, then this easy chicken and dumplings recipe is for you. With just a few simple ingredients and a quick cooking time, you can have this delicious dish on the table in no time. And the use of beer in the broth adds a unique and tasty element to the dish.
For a taste of nostalgia, try this recipe for old-fashioned Southern chicken and dumplings. Made with simple, wholesome ingredients, this dish will bring back memories of home-cooked meals and cozy evenings with loved ones. And the addition of beer to the broth adds a delicious twist to this classic dish.
8of 20
Chicken and Dumplings
Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
This recipe for chicken and dumplings is a true Southern staple. With tender chicken, fluffy dumplings, and a flavorful broth, this dish is the epitome of comfort food. And the use of beer in the broth takes this classic dish to the next level.
9of 20
Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're short on time but still want to enjoy a delicious bowl of chicken and dumplings, try this easy recipe. Using pre-made biscuit dough for the dumplings makes this dish quick and easy to prepare, while the addition of beer to the broth adds a unique and tasty flavor.
No list of Southern recipes would be complete without a classic fried chicken dish. This recipe for classic Southern fried chicken is crispy on the outside, juicy on the inside, and full of flavor. And the use of beer in the marinade adds a delicious twist to this beloved dish.
For a slightly different take on the classic fried chicken, try this Southern fried chicken recipe. The addition of buttermilk and beer to the marinade results in tender and flavorful chicken that is sure to be a hit with your family and friends.
If you're looking for a hearty and satisfying meal, try this recipe for Southern-style chicken and dumplings. Tender chicken and fluffy dumplings are cooked in a flavorful broth that is infused with beer for an extra depth of flavor. This dish is sure to become a family favorite.
For a lighter take on Southern cuisine, try this delicious chicken salad recipe. Made with tender chicken, crisp vegetables, and a tangy dressing, this dish is perfect for a quick and easy lunch or a light dinner. And the use of beer in the dressing adds a unique and delicious twist.
This recipe for Southern-style chicken and dumplings is comfort food at its finest. The addition of beer to the broth adds a delicious depth of flavor, while the combination of tender chicken and fluffy dumplings is sure to satisfy any craving for comfort food.
If you're in the mood for a hearty and flavorful stew, try this recipe for Southern stewed chicken. Slow-cooked chicken, vegetables, and beer come together to create a rich and savory dish that is perfect for a cold winter night.
16of 20
Southern Chicken and Dumplings By Rachel Bertone -...
Main Ingredients: Flour, Salt, Ice Water, Chicken, Pepper, Chicken
This recipe for Southern chicken and dumplings by Rachel Bertone is a must-try for any fan of this classic dish. With tender chicken, fluffy dumplings, and a flavorful broth, this recipe is sure to become a go-to in your household. And the addition of beer to the broth adds a unique and delicious twist.
No Southern holiday meal is complete without cornbread dressing, and this recipe is a winner. Made with crumbled cornbread, tender chicken, and a delicious blend of seasonings, this dish is sure to be a hit with your family and friends. And the use of beer in the dressing adds a unique and tasty element.
18of 20
The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe for the ultimate Southern fried chicken is sure to impress. With a crispy and flavorful coating and tender, juicy chicken inside, this dish is a true crowd-pleaser. And the use of beer in the marinade adds a delicious twist to this beloved dish.
For a slightly different take on the classic chicken and dumplings, try this recipe for Southern-style chicken n' dumplings. With tender chicken, fluffy dumplings, and a rich and flavorful broth, this dish is sure to become a favorite in your household. And the addition of beer to the broth adds a unique and delicious element.
20of 20
Southern Cajun Spice Roasted Chicken
Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
For a taste of the South with a Cajun twist, try this recipe for Southern Cajun spice roasted chicken. The blend of spices and beer in the marinade creates a flavorful and juicy chicken that is sure to please. Serve with a side of your favorite Southern sides for a complete meal.
Ingredients You Will Need
For the chicken:
1 whole chicken, cut into pieces
1 onion, chopped
2 stalks of celery, chopped
2 carrots, chopped
3 cloves of garlic, minced
2 bay leaves
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of thyme
For the dumplings:
2 cups of all-purpose flour
1 teaspoon of baking powder
1 teaspoon of salt
1 cup of milk
2 tablespoons of butter, melted
Step-by-Step Instructions
Step 1: Cook the Chicken
In a large pot, place the chicken pieces, chopped onion, celery, carrots, garlic, bay leaves, salt, black pepper, and thyme.
Pour enough water to cover the chicken.
Cover the pot and bring the water to a boil over medium heat.
Reduce the heat to low and let the chicken simmer for about 45 minutes, or until the chicken is fully cooked and tender.
Remove the chicken from the pot and let it cool. Once cooled, shred the chicken into bite-sized pieces and set aside.
Step 2: Make the Dumplings
In a mixing bowl, combine the flour, baking powder, and salt.
Slowly pour in the milk and melted butter, and mix until a dough forms.
Roll out the dough on a floured surface to about ¼ inch thickness.
Cut the dough into strips or squares, depending on your preference.
Step 3: Add the Dumplings to the Chicken Broth
Bring the chicken broth back to a boil over medium heat.
Add the dumplings to the broth, one at a time, stirring gently to prevent them from sticking together.
Cover the pot and let the dumplings cook for about 15 minutes.
Add the shredded chicken back into the pot and let it cook with the dumplings for an additional 5 minutes.
Remove the pot from the heat and let it sit for a few minutes before serving.
Serving Suggestions
Southern chicken and dumplings can be served on its own or with a side of your choice. Some popular options include mashed potatoes, cornbread, or a simple side salad. You can also top the dish with some fresh parsley for a burst of color and added flavor.
This recipe makes about 4-6 servings and can easily be doubled for larger crowds. Leftovers can be stored in an airtight container in the fridge for up to 3 days or in the freezer for up to 3 months.
So why not give this southern chicken and dumplings recipe a try and experience the warmth and comfort of this classic dish for yourself? Your taste buds and stomach will thank you!