18 Southern Chex Mix Recipe Dive Into Deliciousness!
Published on: Mar 9, 2024
Southern Chex Mix is a beloved snack that has been a staple at parties, game nights, and family gatherings for decades. This classic recipe is a perfect combination of savory and sweet, with a hint of spice that will keep you coming back for more. Whether you are a seasoned Chex Mix veteran or trying it for the first time, this easy and delicious recipe is sure to become a household favorite.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
One of the classic side dishes in Southern cooking is cornbread. This savory treat is a staple in many households and can be served in a variety of ways. One popular way to enjoy cornbread is in the form of a skillet cornbread. This recipe adds a little extra flavor and texture to the traditional cornbread by cooking it in a cast iron skillet. The end result is a crisp and golden crust with a soft and fluffy center, making it the perfect accompaniment to any meal.
If you're looking for a hearty and comforting meal, look no further than Southern smothered chicken. This dish is a true Southern staple, with tender and juicy chicken smothered in a rich and flavorful gravy. The chicken is first seasoned and seared, then cooked low and slow in the gravy until it falls off the bone. This dish is sure to become a family favorite and is perfect for a Sunday dinner or a special occasion.
Collard greens are a classic Southern side dish that are full of flavor and nutrients. These leafy greens are cooked with bacon, onion, and spices until they are tender and flavorful. They can be served as a side dish or as a main course, and are often paired with other traditional Southern dishes such as fried chicken or cornbread. Collard greens are a great way to add some greens to your plate and are a must-try for any fan of Southern cuisine.
Cornbread dressing is a must-have dish for any Southern holiday feast. This dish takes the traditional cornbread and elevates it by turning it into a savory dressing. The cornbread is combined with vegetables, herbs, and spices, then baked until it is crispy on top and moist on the inside. It's the perfect accompaniment to a roasted turkey or ham and is sure to be a hit with your family and friends.
Oxtails may not be a traditional Southern ingredient, but they have become a popular dish in Southern cuisine. These rich and meaty cuts of beef are slow-cooked in a flavorful gravy until they are fall-off-the-bone tender. The result is a dish that is full of flavor and perfect for a special occasion or a cozy family dinner. Serve it over rice or with some crusty bread to soak up all the delicious gravy.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Biscuits are a staple in Southern cooking and no meal is complete without them. These flaky and buttery biscuits are a perfect accompaniment to any meal. They are made with simple ingredients and are easy to make, but the end result is a biscuit that is light, fluffy, and full of flavor. Whether you're serving them with gravy, honey, or jam, these biscuits are sure to be a hit at your next meal.
Macaroni and cheese is a classic comfort food and a favorite in Southern cooking. This baked version takes the traditional dish to the next level by adding a crispy breadcrumb topping and extra cheese for a gooey and cheesy center. It's the perfect side dish for any meal and is sure to be a hit with kids and adults alike. This recipe is so easy to make, you'll never go back to the boxed mac and cheese again.
If you can't get enough of mac and cheese, try this Southern twist on the classic dish. This recipe takes the traditional mac and cheese and adds a Southern spin with the addition of smoked sausage and a touch of cayenne pepper. The result is a dish that is bursting with flavor and is sure to become a family favorite. It's the perfect comfort food for a chilly night or a potluck with friends.
Pecan pie is a classic Southern dessert, but these pecan pie bars are a bite-sized version that is perfect for parties or a sweet treat anytime. The shortbread crust is topped with a rich and gooey pecan filling and baked until golden brown. These bars are easy to make and can be made ahead of time, making them a great option for any occasion. Serve them with a scoop of vanilla ice cream for an extra indulgent dessert.
Peach cobbler is a quintessential Southern dessert that is perfect for showcasing the delicious and juicy peaches of the region. This recipe takes the classic cobbler and adds a little extra flavor with a touch of vanilla and a hint of cinnamon. The buttery crust and sweet peach filling create a mouthwatering dessert that is best served warm with a dollop of whipped cream or a scoop of vanilla ice cream.
Collard greens are a staple in Southern cooking and this classic recipe is a must-try for any fan of these leafy greens. The greens are first blanched to remove any bitterness, then cooked with bacon, onion, and spices until they are tender and flavorful. This dish is a great way to add some greens to your plate and is the perfect side dish for any Southern meal.
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Extra-Bold Chex Mix
Main Ingredients: Chex Cereal, Mini Pretzels, Cheerios, Peanuts, Butter
Chex mix is a popular snack in many households, but this extra-bold version takes it to the next level. This recipe combines all your favorite ingredients, such as Chex cereal, pretzels, and nuts, with a bold and flavorful seasoning mix. The result is a snack that is addictive and perfect for parties or a movie night at home. Make a big batch because it's sure to disappear quickly.
Pimento cheese is a beloved Southern spread that is perfect for sandwiches, dips, or just enjoying on its own. This recipe combines sharp cheddar cheese, cream cheese, and pimentos for a creamy and tangy spread that is full of flavor. It's easy to make and can be customized to your liking with the addition of different herbs and spices. Serve it with crackers or veggies for a delicious snack or appetizer.
Cabbage may not be the most glamorous vegetable, but this Southern cabbage recipe will change your mind. The cabbage is cooked with bacon, onion, and spices until it is tender and flavorful. This dish is a great side dish for any meal and is a great way to add some veggies to your plate. It's also a budget-friendly option that is sure to satisfy your taste buds.
Cornbread is a staple in Southern cuisine and this classic recipe is a must-try for any cornbread lover. The cornbread is sweetened with honey and has a hint of tanginess from buttermilk. The end result is a moist and flavorful cornbread that is perfect for serving with chili, soups, or any other meal. It's also great on its own as a snack or breakfast option.
Sausage gravy is a classic Southern breakfast dish that is a favorite in many households. This creamy and flavorful gravy is made with sausage, milk, and spices, and is served over warm biscuits for a hearty and delicious meal. It's easy to make and can be customized to your liking by using different types of sausage or adding extra herbs and spices. It's the ultimate comfort food that will keep you full and satisfied all morning long.
Hush puppies are a classic Southern side dish that are perfect for serving with fried fish or seafood. These deep-fried cornmeal fritters are crispy on the outside and soft and fluffy on the inside. They can also be enjoyed on their own as a snack or appetizer. This recipe is easy to make and can be customized with the addition of different herbs and spices. Make sure to serve them hot for the best flavor and texture.
Squash casserole is a popular Southern side dish that is perfect for showcasing the abundance of summer squash. This casserole is a combination of squash, onions, cheese, and a delicious breadcrumb topping. It's easy to make and can be made ahead of time, making it a great option for a busy weeknight. Serve it alongside your favorite protein for a well-rounded and flavorful meal.
Corn is a staple in Southern cooking and this fried corn recipe is a delicious way to enjoy this versatile vegetable. The corn is cooked with bacon, onion, and spices until it is golden brown and bursting with flavor. This dish is a great way to add some veggies to your plate and is a great side dish for any meal. It's also a great option for a summer cookout or potluck.
Shrimp and grits is a quintessential Southern dish that is a favorite in many households. This dish combines creamy and cheesy grits with tender and flavorful shrimp in a rich and savory sauce. It's a dish that is full of flavor and is perfect for a special occasion or a cozy dinner at home. Serve it with some crusty bread for sopping up the delicious sauce.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Baked in a cast iron skillet, this cornbread recipe is a classic Southern staple. The crispy edges and fluffy center make it the perfect side dish for any meal. It pairs perfectly with a cold beer can chicken, adding a deliciously savory and slightly sweet counterpart to the dish. Using cornmeal and buttermilk, this recipe produces a rich and flavorful cornbread that will have your taste buds singing. Serve it warm with a dollop of butter for the ultimate Southern comfort food experience.
This traditional Southern dish features tender chicken smothered in a rich and savory gravy. The slow-cooked chicken is tender and juicy, and the gravy is made with a flour and butter roux, creating a thick and flavorful sauce. Serve this dish over a bed of rice or with a side of mashed potatoes for a hearty and satisfying meal. The flavors of the smothered chicken pair perfectly with a cold and refreshing beer can chicken, making it a must-try combination for any Southern food lover.
Collard greens are a staple in Southern cuisine, and this recipe is no exception. Slowly cooked with bacon, onions, and garlic, these collard greens are full of flavor. They are the perfect accompaniment to a beer can chicken, adding a touch of saltiness and smokiness to the dish. These greens can be served as a side dish or eaten on their own as a hearty and nutritious meal.
In the South, cornbread dressing is a must-have side dish during the holidays. Made with crumbled cornbread, celery, onions, and chicken broth, this dish is a delicious and comforting addition to any meal. It pairs perfectly with a beer can chicken, adding a touch of sweetness and texture to the dish. This recipe is a southern twist on a classic stuffing and is sure to become a family favorite.
Oxtails are a Southern delicacy, and this recipe takes them to the next level. Slow-cooked with onions, garlic, and seasonings, these oxtails are fall-off-the-bone tender and bursting with flavor. The rich and savory sauce is perfect for dipping a tender and juicy beer can chicken into. This dish is sure to impress your taste buds and make for a memorable meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Flaky and buttery, these classic Southern biscuits are a must-have for any meal. Made with buttermilk and butter, these biscuits are perfect for soaking up the juices from a beer can chicken. They are quick and easy to make, and with a soft and fluffy center and a crispy outer layer, they are sure to be a crowd-pleaser.
This Southern twist on a classic dish features cheddar and colby jack cheese, giving it a rich and creamy texture. The cheese sauce is made with a roux and seasoned with spices for an extra kick of flavor. This macaroni and cheese is the ultimate comfort food and pairs perfectly with a cold beer can chicken. It's a southern-style meal that will have your taste buds begging for more.
Similar to the previous recipe, this baked mac and cheese puts a Southern twist on a classic dish. Made with creamy and sharp cheddar cheese, this recipe produces a rich and decadent mac and cheese that is perfect for pairing with a beer can chicken. The baked aspect of this dish adds a crispy and golden brown layer to the top, adding a delicious texture to each bite.
If you're a fan of pecan pie, you'll love these Southern pecan pie bars. Made with a buttery and flaky crust and a filling of pecans and brown sugar, these bars are the perfect combination of sweet and nuttiness. They are the perfect ending to a meal featuring a beer can chicken, adding a touch of sweetness and crunch to the overall dish.
This traditional Southern recipe features collard greens cooked with ham hocks, onions, and seasonings for a hearty and flavorful side dish. The greens are tender and packed with flavor, making them the perfect addition to a meal featuring a beer can chicken. They can also be served as a main dish, making for a delicious and nutritious meal.
No Southern meal is complete without a peach cobbler for dessert. This recipe features fresh peaches and a buttery and flaky crust, making for a delicious and juicy dessert that pairs perfectly with a cold beer can chicken. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern treat.
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Extra-Bold Chex Mix
Main Ingredients: Chex Cereal, Mini Pretzels, Cheerios, Peanuts, Butter
This recipe puts a Southern twist on a classic snack. Made with Worcestershire sauce, hot sauce, and bacon, this Chex mix is packed with flavor and heat. It's the perfect snack to munch on while enjoying a cold beer can chicken. The combination of flavors will have your taste buds dancing and is sure to be a hit at any gathering.
Pimento cheese is a Southern classic, and this recipe is no exception. Made with cheddar cheese, cream cheese, and pimentos, this dip is creamy, tangy, and full of flavor. It's the perfect appetizer to serve before a meal featuring a beer can chicken. You can also use it as a topping for the chicken itself for an extra burst of flavor.
This simple and delicious recipe features thinly sliced cabbage cooked with bacon and seasonings. The result is a flavorful and tender side dish that pairs perfectly with a beer can chicken. It's an easy and tasty way to incorporate more vegetables into your meal and add a touch of Southern flair.
This classic Southern cornbread recipe is a staple in any kitchen. Made with cornmeal, buttermilk, and eggs, this cornbread is slightly sweet and perfectly moist. It's the perfect accompaniment to a beer can chicken, adding a delicious contrast in texture and flavor to the dish. This recipe is quick and easy to make, and it's sure to become a family favorite.
Sausage gravy is a staple in Southern breakfasts, but it's also the perfect topping for a beer can chicken. Made with sausage, milk, and flour, this gravy is rich, creamy, and full of flavor. Serve it over the chicken for a delicious and satisfying meal that is sure to please your taste buds.
Hush puppies are a classic Southern side dish made with cornmeal and seasonings. These deep-fried balls of goodness are perfect for dipping into the juices from a beer can chicken. They are crispy on the outside and soft on the inside, making them the perfect accompaniment to any meal. They also make for a tasty snack on their own.
This hearty and flavorful casserole is the perfect side dish to serve with a beer can chicken. Made with yellow squash, cheddar cheese, and bread crumbs, this dish is creamy, cheesy, and packed with flavor. It's the perfect way to incorporate more veggies into your meal and add a touch of Southern comfort to your plate.
This simple and delicious recipe features canned corn cooked in a skillet with butter and seasonings. The result is a flavorful and satisfying side dish that pairs perfectly with a beer can chicken. It's a quick and easy way to add some Southern flair to your meal and is sure to be a hit with your taste buds.
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Kentucky Bourbon Bacon Chex Mix®
Main Ingredients: Chex, Pecan Halves, Bacon, Brown Sugar, Butter, Light
This bold and flavorful snack mix is the perfect combination of sweet, salty, and spicy. Made with bacon, bourbon, and Worcestershire sauce, this Chex mix is bursting with flavor and is the perfect accompaniment to a beer can chicken. It's the perfect snack to munch on while enjoying your meal and is sure to be a crowd-pleaser.
The Perfect Blend of Flavors
The beauty of the Southern Chex Mix recipe lies in its simplicity. It is a medley of Chex cereal, pretzels, nuts, and crackers, coated in a flavorful mixture of melted butter, Worcestershire sauce, and a secret blend of spices. The featured keywords in this recipe are the Chex cereal and the blend of spices, which are what give this snack its unique and addictive taste. The combination of savory and sweet flavors, along with a touch of spice, is what sets this recipe apart from other Chex Mix variations.
Choosing the Right Ingredients
One of the best things about this recipe is that you can easily customize it to your liking. Southern Chex Mix can be made with any type of Chex cereal, whether it's corn, rice, or wheat. You can also add in your favorite nuts and crackers, such as peanuts, almonds, or mini pretzels. The key is to choose ingredients that will complement each other and create a well-balanced mix of textures and flavors.
Steps to Perfection
Making Southern Chex Mix is a breeze and can be done in just a few simple steps. First, you'll need to preheat your oven and mix the Chex cereal, pretzels, nuts, and crackers in a large bowl. In a separate bowl, melt the butter and mix in the Worcestershire sauce and spices. Pour the mixture over the Chex mix and stir until everything is evenly coated. Spread the mixture onto a baking sheet and bake for 45 minutes, stirring every 15 minutes. Once it's done, let it cool and enjoy!
A Versatile Snack
Southern Chex Mix is not just a delicious snack, but it is also incredibly versatile. Serve it at your next party or game night, pack it in your kids' lunch boxes, or even give it as a homemade gift during the holiday season. The possibilities are endless, and this recipe is sure to impress anyone who tries it.
In conclusion, Southern Chex Mix is a classic snack that continues to stand the test of time. Its simple yet irresistible flavors have made it a go-to snack for many people. So why not give this recipe a try and see for yourself why it has been a crowd-pleaser for generations? Happy snacking!
