18 Southern Chewy Bread Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Southern chewy bread is a staple in many Southern households, loved for its soft and fluffy texture and delicious flavor. While there are countless variations of this beloved bread, this recipe is a tried and true classic that will have your family coming back for more.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern cooking like a good old-fashioned cornbread. This recipe takes it up a notch by incorporating it into the beer can chicken. The result is a moist and flavorful chicken with a crispy cornbread crust. It's perfect for a Sunday family dinner or a backyard barbecue with friends.
Smothered chicken is a Southern comfort food staple. This recipe combines the flavors of smothered chicken with the beer can chicken technique. The result is a tender and flavorful chicken that will have you coming back for seconds. Serve it with some mashed potatoes and greens for a satisfying meal.
Collard greens are a classic side dish in Southern cuisine. In this recipe, they are used as a flavorful stuffing for the beer can chicken. The greens add a unique twist to the dish and complement the chicken's flavors perfectly. It's a great way to add some greens to your meal while still indulging in some delicious chicken.
Another Southern classic, cornbread dressing, is used to stuff the beer can chicken in this recipe. The result is a moist and flavorful chicken with a delicious stuffing. It's a great way to use up leftover cornbread and add some extra flavor to your beer can chicken.
This recipe combines two Southern favorites – smothered chicken and oxtails. The oxtails are cooked to perfection and then used to stuff the beer can chicken. The result is a succulent and flavorful chicken that will leave your guests wanting more. It's a perfect dish for a special occasion or a Sunday family dinner.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
What's better than beer can chicken? Beer can chicken sandwiches! This recipe takes the classic Southern biscuits and uses them to make delicious chicken sandwiches. The biscuits are flaky and buttery, and the chicken is juicy and flavorful. It's a perfect meal for a picnic or a quick lunch on the go.
Macaroni and cheese are a beloved comfort food, and this recipe takes it to the next level by incorporating it into the beer can chicken. The result is a creamy and flavorful chicken that will have you forgetting about traditional recipes. Serve it with some extra mac and cheese on the side for the ultimate indulgence.
If you love mac and cheese but want a lighter version, this recipe is for you. The mac and cheese are baked inside the chicken, infusing it with flavor and keeping it moist. It's a great way to get your comfort food fix without feeling too guilty.
This recipe combines two Southern classics – beer can chicken and pecan pie. The chicken is coated with a pecan and brown sugar glaze, giving it a sweet and nutty flavor that pairs perfectly with the savory chicken. It's a unique and delicious twist on traditional beer can chicken.
Peach cobbler is a summertime favorite, and this recipe brings it to the beer can chicken. The chicken is infused with a peach glaze and topped with a sweet and buttery crust. It's a perfect dish for a backyard barbecue or a summer potluck with friends.
If you're a fan of traditional Southern food, this recipe is for you. The beer can chicken is cooked with classic Southern seasonings and served with a side of collard greens. It's a simple yet delicious dish that will satisfy your cravings for comfort food.
Pimento cheese is a Southern favorite and is used as a stuffing for this beer can chicken recipe. The result is a cheesy and flavorful chicken that is perfect for a quick and easy weeknight meal. Serve it with some mashed potatoes or a side salad for a complete and satisfying dinner.
Cabbage is a versatile vegetable that is often used in Southern cooking. In this recipe, it is used to stuff the beer can chicken, adding a unique flavor to the dish. The cabbage keeps the chicken moist and adds a delicious twist to the traditional recipe.
This recipe takes the traditional cornbread and turns it into a stuffing for the beer can chicken. The result is a flavorful and moist chicken with a crispy cornbread crust. It's a great way to add some extra flavor to your beer can chicken without straying too far from the classic recipe.
Sausage gravy is a classic Southern breakfast dish, but in this recipe, it's used to stuff the beer can chicken. The result is a rich and flavorful chicken that is perfect for a weekend brunch or a special occasion. Serve it with some biscuits and eggs for a complete meal.
Hush puppies are a popular side dish in Southern cuisine, and this recipe takes them to the next level. The hush puppies are used to stuff the beer can chicken, adding a unique flavor and texture to the dish. It's a great way to add some Southern flair to your beer can chicken.
Squash casserole is a classic Southern side dish, and in this recipe, it is used to stuff the beer can chicken. The result is a flavorful and moist chicken with a delicious squash filling. It's a great way to add some vegetables to your meal while still indulging in some delicious chicken.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
This recipe takes the flavors of peach cobbler and turns them into a delicious bread stuffing for the beer can chicken. The result is a tender and flavorful chicken with a sweet and buttery crust. It's a unique and delicious twist on traditional beer can chicken.
Fried corn is a classic Southern side dish, and this recipe uses it to stuff the beer can chicken. The result is a flavorful and moist chicken with a crispy corn coating. It's a great way to add some extra flavor and texture to your beer can chicken.
Shrimp and grits are a beloved Southern dish, and in this recipe, they are used to stuff the beer can chicken. The result is a flavorful and unique chicken that will have your taste buds dancing. It's a perfect dish for a special occasion or a fancy dinner party with friends.
The Perfect Combination of Ingredients
One of the key elements in making the perfect southern chewy bread is the combination of ingredients. The use of bread flour is essential in achieving that signature chewy texture. The protein content in bread flour is higher than all-purpose flour, resulting in a stronger gluten structure that gives the bread its characteristic chewiness.
Yeast is another crucial ingredient in this recipe. It is responsible for making the dough rise and giving the bread its airy and light texture. Make sure to use active dry yeast and activate it in warm water before adding it to the dough. This step is essential in ensuring that the yeast is alive and active, which is crucial for a successful rise.
Milk and Honey for Flavor and Moisture
To add flavor and moisture to the bread, this recipe calls for milk and honey as part of the liquid ingredients. Milk adds a subtle richness to the bread, while honey adds a touch of sweetness. These ingredients also contribute to the soft and tender texture of the bread, making it even more irresistible.
Folding Technique for the Perfect Chewy Texture
In addition to the ingredients, the technique used in making this bread also plays a significant role in achieving the perfect chewy texture. After the dough has risen, it is important to fold the dough a few times before shaping it into a loaf. This helps to redistribute the yeast and gluten, resulting in a more uniform and chewy texture.
Bake in a Preheated Dutch Oven for a Crispy Crust
To achieve that perfect crust on your southern chewy bread, it is important to bake it in a preheated Dutch oven. The Dutch oven traps in steam, creating a crispy crust while keeping the inside of the bread soft and chewy. This step may seem intimidating, but it is crucial in achieving that professional bakery-style bread.
In conclusion, this southern chewy bread recipe is a must-try for all bread lovers. With the perfect combination of ingredients, the right techniques, and a little bit of patience, you can enjoy a delicious loaf of bread that is soft, chewy, and full of flavor. So why not give it a try and impress your family and friends with your baking skills?
