16 Southern Chew Bread Recipe Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Southern chew bread has been a staple in Southern cuisine for generations, and for good reason. This soft, fluffy bread has a slightly sweet flavor and pairs perfectly with any meal. If you've never tried making it at home, now is the time. With this easy recipe, you can bring a taste of the South to your own kitchen.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort quite like a warm, fluffy piece of cornbread fresh out of the oven. This Southern cornbread recipe is a staple in any household and pairs perfectly with any meal. Made in a cast iron skillet, this cornbread is crispy on the edges and moist in the center, making it the perfect side dish for your beer can chicken.
This Southern smothered chicken recipe is a savory and satisfying meal that will have your taste buds singing. Tender chicken thighs are smothered in a rich, creamy gravy and served over a bed of fluffy rice. This dish is easy to make and full of flavor, making it a must-try for any beer can chicken lover.
No Southern holiday meal is complete without a side of cornbread dressing. This recipe takes traditional cornbread dressing to the next level with the addition of savory herbs, bacon, and crunchy pecans. Serve this alongside your beer can chicken for a delicious and hearty meal.
Collard greens are a staple in Southern cuisine and make the perfect side dish for any meal. This recipe combines tender collard greens with salty bacon, tangy vinegar, and a touch of spicy hot sauce for a flavorful and comforting dish. Serve these greens with your beer can chicken for a true Southern-style meal.
Oxtails are a classic Southern comfort food and are often served at Sunday dinners and special occasions. This recipe for Southern smothered oxtails takes this dish to the next level with tender, fall-off-the-bone meat and a rich, flavorful gravy. Serve this alongside your beer can chicken for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of warm, flaky biscuits. This recipe for classic Southern biscuits is easy to make and will have your kitchen smelling like a bakery. Serve these biscuits with your beer can chicken for a delicious and comforting meal.
Macaroni and cheese is a classic comfort food that pairs perfectly with beer can chicken. This Southern baked mac and cheese recipe takes this dish to the next level with a creamy, cheesy sauce and a crunchy breadcrumb topping. Serve this alongside your chicken for a comforting and satisfying meal.
If you're looking for a more indulgent version of mac and cheese, this Southern baked mac and cheese recipe is for you. Made with three different types of cheese and topped with crumbled bacon, this dish is rich, creamy, and full of flavor. Serve it with your beer can chicken for the ultimate comfort meal.
Pecan pie is a classic Southern dessert, and these pecan pie bars are a delicious and portable version of the traditional pie. Made with a buttery shortbread crust and topped with a gooey pecan filling, these bars are the perfect sweet treat to enjoy after your beer can chicken dinner.
Peach cobbler is a beloved Southern dessert that is perfect for any occasion. This recipe for Southern peach cobbler is made with fresh, juicy peaches and topped with a buttery, flaky crust. Serve this warm with a scoop of vanilla ice cream for the perfect ending to your beer can chicken dinner.
If you're looking for a classic and simple collard greens recipe, this is the one for you. Made with just a few ingredients, these collard greens are flavorful and tender and make the perfect side dish for any meal, including your beer can chicken.
Pimento cheese is a classic Southern spread that is perfect for snacking or as a topping for burgers and sandwiches. This Southern pimento cheese recipe is made with sharp cheddar cheese, spicy jalapeños, and sweet pimentos for a flavorful and addictive spread. Serve it alongside your beer can chicken for a delicious and easy meal.
Cabbage is a hearty and versatile vegetable that is often found in Southern cuisine. This recipe for Southern cabbage is simple and delicious and makes the perfect side dish for any meal, including your beer can chicken. Sautéed with onions and bacon, this dish is full of flavor and pairs well with any protein.
Sausage gravy is a classic Southern breakfast dish, but it can also be enjoyed with dinner, especially with beer can chicken. This recipe for Southern sausage gravy is creamy and indulgent, made with homemade buttermilk biscuits for a comforting and satisfying meal.
This Southern cornbread recipe is a classic and versatile dish that pairs well with any meal. Made with buttermilk for a tangy flavor and bacon drippings for added richness, this cornbread is perfect for soaking up the juices from your beer can chicken.
Hush puppies are a popular Southern side dish that are often served with seafood, but they also pair well with beer can chicken. This recipe for Southern hush puppies is crispy on the outside and soft on the inside, with a touch of spicy heat from cayenne pepper. Serve them as a side dish or as a snack while you wait for your chicken to cook.
Fried corn is a traditional Southern dish that is made with fresh corn kernels, crispy bacon, and sweet onions. This dish is full of flavor and is the perfect side dish for any meal, including beer can chicken. Serve it warm for a comforting and tasty addition to your dinner.
Squash casserole is a staple in Southern cooking and is a great way to use up an abundance of summer squash. This recipe for Southern squash casserole is creamy, cheesy, and loaded with crushed Ritz crackers for a crunchy topping. Serve it alongside your beer can chicken for a delicious and hearty meal.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
If you have an abundance of ripe peaches, this Southern peach bread is the perfect way to use them up. This recipe is moist and flavorful, with chunks of sweet peaches throughout. Serve this bread alongside your beer can chicken for a unique and delicious meal.
Shrimp and grits is a classic Southern dish that is perfect for any occasion. This recipe for Southern shrimp and grits is creamy and full of flavor, with spicy andouille sausage and plump shrimp. Serve this dish with your beer can chicken for a delicious and indulgent meal.
Ingredients:
3 cups all-purpose flour
3 tablespoons white sugar
1 teaspoon salt
1 tablespoon active dry yeast
1/4 cup warm water
1/2 cup milk
1/2 cup water
1/4 cup butter, melted
1 egg
Instructions:
To start, mix together the flour, sugar, and salt in a large bowl. In a separate small bowl, dissolve the yeast in warm water and let it sit for 5 minutes until it becomes foamy.
In another small bowl, mix together the milk, water, melted butter, and egg. Then, add this mixture and the yeast mixture to the dry ingredients. Stir until a soft dough forms.
Next, turn the dough out onto a floured surface and knead for 5-7 minutes until smooth and elastic. Place the dough in a greased bowl and cover with a cloth. Let it rise in a warm place for 1 hour, or until doubled in size.
Preheat your oven to 375 degrees F (190 degrees C). Punch down the dough and shape it into a loaf. Place it in a greased 9x5 inch loaf pan and let it rise for another 30 minutes.
Bake the bread for 30-35 minutes, or until golden brown. Let it cool before slicing and serving. Enjoy your homemade Southern chew bread with your favorite meals or as a delicious snack.
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