19 Southern Cheese Grits Casserole Recipe Savor The Mouthwatering Goodness!

Published on: Apr 10, 2024

Southern cheese grits casserole is a classic dish that brings together the comforting flavors of creamy grits and melted cheese. This recipe has been passed down through generations in the southern states and has become a staple dish for many families. The combination of savory and rich flavors makes this casserole a popular side dish for any meal. With just a few simple ingredients and some easy steps, you can create a delicious and satisfying casserole that will have your taste buds singing.

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If you're looking for a hearty and flavorful dish to add to your dinner rotation, this Southern Grits Casserole is sure to be a hit. Made with creamy grits, savory sausage, and a blend of cheeses, this casserole is pure comfort food at its finest. Plus, it's easy to make and perfect for feeding a crowd.
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Cheese grits are a classic Southern dish that is loved by many. Made with a base of creamy grits, these cheese grits are taken to the next level with the addition of shredded cheddar cheese, butter, and a touch of milk. The result is a rich and cheesy side dish that pairs well with any meal.
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If you're tired of the same old grits dishes, give these Sweet and Savory Parmesan Grits Bars a try. These bars are made with a blend of Parmesan cheese, brown sugar, and bacon, creating a unique flavor profile that is both sweet and savory. They make a great appetizer or side dish for any occasion.
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This classic Southern dish is a staple in many households. Made with creamy grits, seasoned shrimp, and a flavorful sauce, this dish is both comforting and flavorful. It's perfect for a weeknight meal or a special occasion.
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Authentic Southern Shrimp and Grits

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If you want to make a truly authentic Southern shrimp and grits dish, this recipe is the one for you. Made with stone-ground grits, fresh shrimp, and a blend of spices, this dish is full of flavor and will transport you to the heart of the South with each bite.
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Another delicious casserole option, this Southern Cheese Grits Casserole is a must-try. Made with a blend of cheddar and cream cheese, this casserole is creamy, cheesy, and oh-so-comforting. It's perfect for a busy weeknight or a special occasion.
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Cheese Grits

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For a classic and simple side dish, you can't go wrong with a big bowl of cheese grits. The creamy grits combined with sharp cheddar cheese will have you going back for seconds (and maybe even thirds). Serve these alongside your favorite protein for a satisfying and delicious meal.
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If you're a fan of extra cheesy dishes, these Cheesy Southern Grits are for you. Made with a combination of cheddar and Gruyere cheeses, these grits are rich, creamy, and bursting with flavor. They make a great side dish for any meal.
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Cheesy Shrimp and Grits

Main Ingredients: Low Fat Milk, Water, Kosher Salt, Grits, Salted Butter
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Take your shrimp and grits to the next level with this recipe for Cheesy Shrimp and Grits. Made with a blend of cheddar and Parmesan cheeses, this dish is creamy, flavorful, and oh-so-satisfying. It's the perfect comfort food for any occasion.
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Of course, you can't go wrong with a classic bowl of Southern grits. Made with just a few simple ingredients, including grits, butter, and milk, these grits are pure comfort food. Serve them alongside your favorite proteins and vegetables for a well-rounded meal.
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Low Country Shrimp and Grits

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This popular dish hails from the Low Country region of South Carolina and is a must-try for any grits lover. Made with a blend of spices, bacon, and fresh shrimp, this dish is packed with flavor and is sure to become a family favorite.
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This classic dish is a staple in the South and for good reason. Creamy grits, sautéed shrimp, and a flavorful sauce make for a delicious and satisfying meal. Plus, it's easy to make and perfect for a cozy night in.
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No Southern meal is complete without a side of creamy cheese grits. This recipe takes the classic dish to the next level with the addition of cream cheese, butter, and a touch of heavy cream. The result is a rich and indulgent side dish that pairs well with any meal.
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Cajun Shrimp With Cheddar Cheese Grits

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If you're a fan of Cajun flavors, you have to try this Cajun Shrimp with Cheddar Cheese Grits recipe. The spicy Cajun seasoning adds a kick to the creamy grits, while the shrimp adds a protein punch. It's a delicious and satisfying meal that will please your taste buds.
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Baked Cheesy Grits

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This baked cheesy grits dish is a great option for feeding a crowd. Made with a blend of sharp cheddar and Gruyere cheeses, these grits are rich, creamy, and full of flavor. Plus, they're easy to make and perfect for a brunch or potluck.
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Loaded Grits Breakfast Casserole

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This breakfast casserole takes all the classic breakfast dishes and combines them into one satisfying and delicious meal. Made with creamy grits, eggs, bacon, and cheese, this casserole is perfect for a lazy weekend morning or a special occasion.
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Southern Shrimp & Cheese Grits

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For a twist on the classic shrimp and grits dish, try this recipe for Southern Shrimp & Cheese Grits. Made with a blend of cheddar and cream cheese, this dish is rich, creamy, and packed with flavor. It's sure to become a new favorite in your household.
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Easy Cheesy Shrimp and Grits

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This easy and cheesy shrimp and grits dish is perfect for a quick weeknight meal. Made with a blend of cheeses, butter, and seasonings, this dish is both simple and delicious. Serve it with a side salad for a well-rounded meal.
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Slow Cooker Cheesy Southern Grits

Main Ingredients: Chicken Broth, Water, Grits, Unsalted Butter, Salt
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If you're short on time, let your slow cooker do the work with this recipe for Slow Cooker Cheesy Southern Grits. Simply combine all the ingredients in your slow cooker and let it cook for a few hours. The result is a creamy and cheesy dish that is perfect for any occasion.
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Classic Southern Cheese Grits

Main Ingredients: Water, Bouillon Cubes, Grits, Heavy Cream, Crushed Red
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Last but not least, we have the classic Southern cheese grits dish. Made with just a few simple ingredients, this dish is easy to make and oh-so-comforting. It's the perfect side dish for any meal and is sure to please everyone at the table.

How to Make Southern Cheese Grits Casserole

Ingredients:

  • 2 cups of water
  • 1 cup of grits
  • 1 tsp of salt
  • 4 tbsp of butter
  • 2 cups of shredded cheddar cheese
  • 1 cup of milk
  • 2 eggs, beaten

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Instructions:

  1. In a saucepan, bring 2 cups of water to a boil.
  2. Stir in 1 cup of grits and 1 tsp of salt.
  3. Cover and reduce heat to low.
  4. Simmer for 5 minutes, stirring occasionally.
  5. Remove from heat and stir in 4 tbsp of butter until melted.
  6. Mix in 1 cup of shredded cheddar cheese and 1 cup of milk.
  7. Gradually add in 2 beaten eggs, stirring constantly.
  8. Pour the mixture into a greased 9x13 inch baking dish.
  9. Sprinkle the remaining 1 cup of shredded cheddar cheese on top.
  10. Bake at 350 degrees F for 35 minutes, or until the cheese is melted and the casserole is set.
  11. Serve hot as a side dish or as a main dish for a hearty breakfast.

This southern cheese grits casserole recipe is perfect for a family gathering or a holiday meal. It can be easily doubled or tripled to feed a crowd, and it pairs well with a variety of main dishes. The creamy texture and cheesy flavor make it a comfort food that everyone will enjoy.

For a twist on the traditional recipe, you can add in some diced ham or cooked bacon for a protein-packed version. You can also experiment with different types of cheese, such as pepper jack or gouda, to give the casserole a unique flavor.

Don't be afraid to get creative with this recipe and make it your own. Whether you're a seasoned cook or just starting out in the kitchen, this southern cheese grits casserole is a must-try dish that will quickly become a favorite in your household.

Next time you're looking for a comforting and delicious side dish, give this southern cheese grits casserole a try. With its rich flavors and simple ingredients, it's sure to be a hit with your family and friends.

19 southern cheese grits casserole recipe Savor the mouthwatering goodness!

Southern Grits Casserole

yield: 16 total time: 60 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 6 cups water
  • 2 cups grits uncooked
  • 1/2 cup butter divided
  • 3 cups shredded cheddar cheese divided
  • 1 pound ground pork sausage
  • 12 eggs
  • 1/2 cup milk
  • salt
  • pepper

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 215 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 12 grams
  • Sodium : 300 milligrams
  • Sugar : 1 grams
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