16 Southern Cheese Biscuit Recipe Get Ready To Indulge!
Published on: Apr 10, 2024
Southern cheese biscuits are a staple in many households, especially in the southern region of the United States. These delicious, flaky biscuits are perfect for any occasion, whether it's for breakfast, brunch, or a side dish for dinner. The combination of savory cheese and buttery biscuit dough is a match made in heaven, and once you try this recipe, you'll never go back to store-bought biscuits again.
Main Ingredients: Country Ham, Unsalted Butter, Cheddar Cheese, Soft
If you're a fan of savory breads, this Country Ham and Cheese Biscuit Bread is a must-try recipe. The combination of salty country ham and sharp cheddar cheese in a fluffy biscuit bread is sure to become a new favorite in your household. Serve it alongside a hearty soup or stew for the ultimate comfort food meal.
No list of Southern recipes would be complete without a classic mac and cheese dish. This Southern Style Macaroni and Cheese is the ultimate comfort food, with a rich and creamy cheese sauce and a crispy breadcrumb topping. Serve it as a side dish or add some protein, like bacon or shrimp, to make it a main course.
If you're looking for a baked mac and cheese recipe that's sure to impress, this Southern Baked Macaroni and Cheese is the one for you. The addition of smoked gouda and bacon takes this classic dish to a whole new level. Plus, the crispy breadcrumb topping adds the perfect amount of texture and crunch.
For a simpler twist on traditional mac and cheese, try this Southern Baked Mac and Cheese recipe. With just a few ingredients, you can have a rich and creamy dish that will satisfy any comfort food craving. Top it with some green onions for a pop of freshness and color.
Pimento cheese is a quintessential Southern spread that can be used in countless ways. This recipe for Southern Pimento Cheese is perfect for spreading on crackers or using as a dip for veggies or chips. The combination of sharp cheddar cheese and mayonnaise creates a creamy and tangy base that is sure to be a hit.
Squash casserole is a classic Southern side dish that is perfect for using up an abundance of summer squash. This recipe for Southern Squash Casserole combines squash, onions, and cheddar cheese for a savory and satisfying dish. Serve it alongside some grilled chicken or barbecue ribs for a complete meal.
Shrimp and grits is a beloved Southern dish that is perfect for any meal of the day. This recipe for Southern Shrimp and Grits features creamy grits topped with sauteed shrimp and andouille sausage for a flavorful and filling dish. Serve it for breakfast, lunch, or dinner for a taste of the South.
For a more traditional take on mac and cheese, try this Southern Style Macaroni and Cheese recipe. The combination of sharp cheddar cheese and evaporated milk creates a creamy and indulgent sauce that is sure to please any crowd. Serve it as a side dish or add some protein, like ham or bacon, to make it a main course.
If you're looking for a no-fail mac and cheese recipe, this Traditional Southern Macaroni and Cheese is the one for you. It features a simple but flavorful cheese sauce made with sharp cheddar and colby jack cheeses, and a crispy breadcrumb topping for added texture. This dish is sure to become a family favorite.
Fried chicken is a staple in Southern cuisine, and these Southern Fried Chicken Strips are a great way to enjoy this classic dish. The chicken is coated in a flavorful blend of spices and then fried to crispy perfection. Serve them with your favorite dipping sauce for a delicious and easy meal.
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Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
If you're a mac and cheese lover, this Ultimate Southern Macaroni & Cheese recipe is a must-try. It features a creamy and cheesy sauce made with sharp cheddar cheese and cream cheese, and is topped with a crispy breadcrumb and bacon topping. This dish is indulgent and delicious, perfect for a special occasion or potluck.
This Southern Breakfast Casserole is the perfect dish for a lazy weekend brunch. It features layers of hash browns, sausage, and cheese for a hearty and satisfying meal. Make it the night before and pop it in the oven in the morning for an easy and delicious breakfast.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and this Southern Skillet Cornbread is a must-try recipe. Made in a cast iron skillet, this cornbread has a crispy crust and a moist and flavorful center. Serve it alongside your favorite Southern dishes for a complete meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you're looking for an authentic Southern Shrimp and Grits recipe, this is the one for you. It features creamy grits topped with sauteed shrimp and andouille sausage for a flavorful and satisfying dish. This recipe stays true to its Southern roots and is sure to become a favorite in your household.
This recipe for Southern Shrimp and Cheesy Grits is a twist on the classic dish that features a rich and creamy cheese sauce. The combination of creamy grits and cheddar cheese creates a decadent base for the sauteed shrimp. This dish is perfect for a special occasion or when you want to impress your guests.
This Southern-Style Baked Macaroni and Cheese is a simple and delicious twist on the classic dish. It features a creamy cheese sauce made with sharp cheddar and parmesan cheeses, and a crispy breadcrumb topping for added texture. This dish is perfect for a weeknight meal or a potluck gathering.
Smothered chicken is a classic Southern dish that is perfect for a comforting and satisfying meal. This recipe for Southern Smothered Chicken features chicken breasts smothered in a rich and flavorful gravy made with onions and mushrooms. Serve it over rice or mashed potatoes for the ultimate comfort food meal.
Collard greens are a staple in Southern cuisine and this recipe for Southern Collard Greens is a delicious and easy way to enjoy them. The greens are cooked with bacon, onions, and chicken broth for a flavorful and tender side dish. Serve it alongside your favorite Southern dishes for a complete meal.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
If you're a fan of fried chicken, these Southern Fried Chicken Wings are a must-try recipe. They are coated in a flavorful blend of spices and then fried to crispy perfection. Serve them as an appetizer or as a main course alongside some mac and cheese for a classic Southern meal.
Cornbread dressing is a classic Southern side dish that is perfect for any holiday meal. This Southern Cornbread Dressing recipe features crumbled cornbread and sausage for a savory and comforting dish. It's a must-have on the Thanksgiving table, but can also be enjoyed year-round.
The Perfect Southern Cheese Biscuit Recipe
Gather Your Ingredients
To make the perfect southern cheese biscuits, you'll need all-purpose flour, baking powder, baking soda, salt, unsalted butter, cheddar cheese, buttermilk, and an egg. It's important to use high-quality ingredients to achieve the best flavor and texture for your biscuits.
Mixing the Dough
In a large mixing bowl, combine the flour, baking powder, baking soda, and salt. Cut the butter into small cubes and add it to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour until it resembles coarse crumbs. Next, stir in the shredded cheddar cheese. This will add a delicious cheesy flavor to the biscuits.
Adding the Wet Ingredients
In a separate bowl, whisk together the buttermilk and egg until well combined. Slowly pour the wet ingredients into the dry mixture and use a wooden spoon or rubber spatula to mix until a soft dough forms. Be careful not to overmix the dough, as this can result in tough biscuits.
Baking the Biscuits
Once the dough is well combined, turn it out onto a floured surface and knead it a few times. Roll the dough out to about 1 inch thick and use a biscuit cutter or a round cookie cutter to cut out the biscuits. Place them on a baking sheet lined with parchment paper and brush the tops with melted butter. This will give the biscuits a golden, buttery crust. Bake the biscuits for 10-12 minutes at 425 degrees Fahrenheit.
Serve and Enjoy!
Once the biscuits are done baking, let them cool for a few minutes before serving. These cheesy, flaky biscuits are perfect on their own or served with a pat of butter and your favorite jam. They also make a great side dish for soups, stews, or fried chicken. No matter how you enjoy them, these southern cheese biscuits are sure to become a family favorite.
Now that you have the perfect southern cheese biscuit recipe, it's time to get baking! Impress your friends and family with these delicious homemade biscuits and make them a regular addition to your meals. Your taste buds will thank you.
