17 Southern Carrot Cake Recipe From Scratch Cook Up Something Special!
Published on: Mar 15, 2024
If you're a fan of classic Southern desserts, then you'll love this delicious and moist carrot cake recipe. Made from scratch with fresh grated carrots, warm spices, and a creamy cream cheese frosting, this cake is the perfect combination of sweet and tangy. Not only is it a staple at family gatherings and potlucks, but it's also a popular choice for special occasions such as birthdays and holidays. So let's dive into this mouth-watering Southern carrot cake recipe and learn how to make it from scratch!
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Start off your Beer Can Chicken journey with a classic Southern dessert – pound cake. This rich and buttery cake is a staple in Southern households and is perfect for any occasion. Serve it up with a dollop of whipped cream and fresh berries for a truly decadent treat.
Add a tropical twist to your Beer Can Chicken with this Southern Pineapple Cake. The combination of sweet pineapple and moist cake will transport you to a sunny beach with every bite. Serve it up with a scoop of vanilla ice cream for the ultimate summer dessert.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread, and this recipe takes it to the next level. Baked in a cast iron skillet, this cornbread has a crispy crust and a moist and flavorful center. Serve it up with some honey butter for a delicious accompaniment to your Beer Can Chicken.
If you love pound cake but want to switch things up, try this Southern Butter Pound Cake. It has all the classic flavors of a pound cake but with a rich and buttery twist. Top it off with a drizzle of chocolate ganache for an indulgent treat.
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Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
Upgrade your Beer Can Chicken game with this hearty and comforting chicken and corn chowder. Packed with tender chicken, sweet corn, and flavorful spices, this soup will warm you up from the inside out. Serve it with some crusty bread for a complete meal.
This Southern staple is a must-try for any Beer Can Chicken lover. Smothered in a rich and flavorful gravy, this chicken dish is tender, juicy, and oh so delicious. Serve it over rice or with some creamy mashed potatoes for a satisfying meal.
This hearty stew is a Southern classic that is perfect for using up leftover Beer Can Chicken. Packed with vegetables, beans, and shredded chicken, this stew is a complete meal in a bowl. Serve it up with some crusty bread for a filling and delicious dinner.
Looking for a refreshing side dish to go with your Beer Can Chicken? Look no further than this Southern Vinegar Slaw. The tangy and crunchy slaw is the perfect balance to the rich and savory chicken. Serve it up at your next barbecue for a crowd-pleasing side dish.
Southerners know that dressing is a must-have side dish for any holiday meal. This Southern Cornbread Dressing is a twist on the classic recipe and will add a delicious and comforting element to your Beer Can Chicken dinner. It’s the perfect combination of savory and sweet.
No Southern meal is complete without a side of collard greens. This classic Southern dish is packed with flavor and nutrients and is the perfect accompaniment to your Beer Can Chicken. Serve it up with some cornbread for a truly Southern experience.
If you’re feeling adventurous and want to try something new, this Southern Smothered Oxtails recipe is a must-try. The tender and flavorful oxtails are smothered in a rich and delicious gravy and are sure to be a hit with your family and friends. Serve it up with some creamy mashed potatoes for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No meal is complete without a batch of flaky and buttery biscuits. These Classic Southern Biscuits are the perfect accompaniment to your Beer Can Chicken. Serve them up with some honey or jam for a delicious and comforting side dish.
Upgrade your mac and cheese game with this Southern Baked Macaroni and Cheese recipe. The combination of creamy cheese, crispy breadcrumbs, and tender pasta will have your taste buds singing. Serve it up as a side dish or add some shredded Beer Can Chicken for a complete meal.
If you can’t get enough of mac and cheese, try this Southern Baked Mac and Cheese recipe. The addition of diced tomatoes adds a delicious twist to this classic dish. Serve it up with some Beer Can Chicken for a balanced and tasty meal.
This Southern Caramel Cake is a show-stopping dessert that is perfect for special occasions. The layers of moist cake and rich caramel frosting will have your guests asking for seconds. Serve it up with a cup of coffee for the perfect end to your Beer Can Chicken dinner.
If you love pecan pie but want a more portable option, try these Southern Pecan Pie Bars. They have all the delicious flavors of a classic pecan pie but in a bar form. Serve them up as a sweet treat after your Beer Can Chicken dinner.
This Southern Peach Cobbler is the perfect summer dessert to pair with your Beer Can Chicken. The combination of sweet peaches, buttery crust, and a touch of cinnamon will have you coming back for more. Serve it up with a scoop of vanilla ice cream for the ultimate indulgence.
Looking for a healthier side dish to go with your Beer Can Chicken? These Classic Southern Collard Greens are packed with nutrients and flavor. The addition of bacon adds a delicious smoky element to the dish. Serve it up as a side or add some shredded chicken for a complete meal.
This Southern Pimento Cheese is the perfect appetizer to serve before your Beer Can Chicken dinner. The creamy and cheesy spread is packed with flavor and is perfect for dipping crackers, veggies, or even spreading on a sandwich.
Cabbage is a staple in Southern cooking and this recipe is a must-try. This Southern Cabbage is cooked low and slow with bacon, making it tender and flavorful. Serve it up as a side dish or add some shredded Beer Can Chicken for a complete meal.
Ingredients:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 tablespoon ground cinnamon
- 1 cup vegetable oil
- 4 large eggs
- 2 cups grated carrots
- 1 cup chopped walnuts or pecans
- 1 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions:
To start, preheat your oven to 350°F (175°C) and grease and flour a 9x13 inch baking pan. In a large mixing bowl, combine the flour, sugar, baking soda, baking powder, salt, and cinnamon. Mix well and then add in the vegetable oil, eggs, grated carrots, chopped nuts, and vanilla extract. Mix until everything is well combined.
Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.
To make the cream cheese frosting, beat the cream cheese and butter together until smooth. Gradually add in the powdered sugar and vanilla extract, beating until the frosting is creamy and fluffy. Spread the frosting over the cooled cake and top with extra chopped nuts if desired.
Tips:
- For an extra moist cake, substitute half of the vegetable oil with applesauce.
- You can also add in 1/2 cup crushed pineapple for a tropical twist.
- If you're short on time, you can use store-bought cream cheese frosting instead of making it from scratch.
With its warm spices and creamy frosting, this Southern carrot cake recipe is sure to become a favorite in your household. So next time you're in the mood for a classic dessert, give this recipe a try and impress your friends and family with your baking skills!
