Southern caramelized shrimp is a rich and flavorful dish that is sure to impress your taste buds. The combination of sweet and savory flavors creates a mouthwatering experience that will leave you craving for more. Not to mention, this recipe is easy to make and perfect for any occasion. So if you want to impress your family and friends with a delicious and professional-quality meal, look no further than this southern caramelized shrimp recipe.
Southern shrimp and grits is a classic dish that has been enjoyed for generations in the southern United States. This savory and delicious meal is perfect for any occasion, whether it's a family dinner or a summer barbecue. The combination of tender shrimp and creamy grits is a match made in heaven, and there are endless variations to try. So, if you're looking for a new twist on this southern staple, check out these top 20 beer can chicken recipes!
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you want to experience the true taste of the south, then you need to try this authentic southern shrimp and grits recipe. It's a simple and straightforward dish that lets the flavors of the shrimp and grits shine through. The shrimp is cooked in a flavorful broth of bacon, garlic, and cajun seasoning, while the grits are creamy and rich. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Gumbo is a southern staple that is hearty, flavorful, and perfect for a cold winter night. This southern shrimp gumbo recipe takes it to the next level by adding tender shrimp, okra, and andouille sausage to the mix. The result is a thick and delicious stew that is bursting with flavor. Serve it over a bed of rice for a complete meal that will warm you up from the inside out.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
Who doesn't love a good plate of fried shrimp? This southern-fried shrimp recipe takes it up a notch by adding a homemade cocktail sauce that is out of this world. The shrimp is coated in a crispy batter and deep-fried to perfection. Then, it's served with a tangy and spicy cocktail sauce that will have you licking your fingers. This dish is perfect for game day or any gathering with friends and family.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
The po' boy sandwich is a classic southern dish that originated in Louisiana. This fried shrimp po' boy recipe is a perfect way to enjoy this southern favorite. The shrimp is coated in a seasoned batter and deep-fried until golden and crispy. Then, it's served on a soft roll with lettuce, tomato, and a tangy remoulade sauce. This sandwich is sure to be a hit with everyone who tries it!
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
If you've ever wondered how restaurants get their fried shrimp to be so crispy and delicious, then this recipe is for you. These crispy fried shrimp are coated in a secret blend of spices that give them a unique and delicious flavor. The batter is light and airy, which creates the perfect crunch. Serve them with your favorite dipping sauce for a restaurant-quality meal at home.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
A seafood boil is a southern tradition that is perfect for a summer gathering or a backyard barbecue. This garlic butter seafood boil recipe is a twist on the classic. It includes tender shrimp, crab legs, corn on the cob, and potatoes, all cooked in a flavorful garlic butter sauce. This dish is perfect for sharing and is a fun and interactive way to enjoy a meal with friends and family.
This southern shrimp and cheesy grits recipe is a decadent twist on the classic. The creamy and rich grits are made with cheddar cheese and topped with tender shrimp cooked in a creamy sauce. The result is a comforting and hearty meal that is perfect for a cozy night in. Serve it with a side of collard greens for a true southern experience.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
When it comes to fried shrimp, everyone has their own opinion on what makes the best recipe. This recipe is sure to please even the pickiest eaters. The shrimp is coated in a simple and flavorful batter and deep-fried until golden and crispy. It's perfect for a quick and easy weeknight meal or a tasty appetizer. Serve it with your favorite dipping sauce for a delicious and satisfying dish.
If you love shrimp and grits, then you have to try this cheesy shrimp and grits recipe. The creamy grits are loaded with cheddar cheese, bacon, and green onions, creating a tasty base for the tender and flavorful shrimp. It's a hearty and comforting meal that is perfect for any occasion. This dish is sure to become a family favorite in no time.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
If you're looking for a unique and delicious twist on a burger, then you need to try these southern shrimp and crabcake burgers. The patties are made with a blend of shrimp, crabmeat, and spices, creating a flavorful and juicy burger. Top it with a spicy mayo and serve it on a toasted bun for a tasty and satisfying meal.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
This southern style shrimp and grits recipe is a classic and simple dish that is perfect for any occasion. The grits are cooked with cream, butter, and bacon for a rich and creamy base. The shrimp is cooked in a garlicky sauce that adds a burst of flavor. This dish is easy to make and is sure to be a hit with your family and friends.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
This southern shrimp and rice casserole is a one-pot meal that is perfect for a busy weeknight. The rice is cooked with chicken broth and spices for a flavorful base. Then, it's topped with tender shrimp, vegetables, and cheese. Bake it in the oven until the shrimp is cooked and the cheese is melted for a comforting and tasty meal.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Jambalaya is a classic southern dish that is loaded with spicy flavors and hearty ingredients. This jambalaya recipe is made with tender chicken, sausages, and shrimp, creating a filling and flavorful meal. The rice is cooked in a tomato-based sauce that is full of spices, giving it a unique and delicious taste.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
It wouldn't be a list of top 20 beer can chicken recipes without a classic shrimp and grits dish. This recipe is simple and straightforward, letting the flavors of the shrimp and grits shine through. The shrimp is cooked in a garlic butter sauce, while the grits are creamy and rich. Serve them together for a satisfying and delicious meal that is perfect for any occasion.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
If you love cajun flavors, then you have to try this cajun shrimp with cheddar cheese grits recipe. The shrimp is cooked in a spicy cajun sauce that gives it a delicious kick. The grits are made with cheddar cheese, giving them a rich and creamy texture. When combined, these two elements create a mouthwatering dish that is perfect for any day of the week.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
This southern shrimp and cheese grits recipe is a twist on the classic dish that is sure to please. The shrimp is cooked in a spicy and creamy sauce that pairs perfectly with the rich and cheesy grits. This dish is easy to make and is perfect for a quick and satisfying meal. It's a great way to switch up your usual dinner routine and try something new.
If you're short on time but still want a delicious and satisfying meal, then this easy cheesy shrimp and grits recipe is for you. The shrimp is cooked in a spicy sauce that adds a ton of flavor. The grits are made with cream and cheese, giving them a creamy and rich texture. This dish is perfect for a busy weeknight or a lazy weekend brunch.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This cajun shrimp and rice recipe is a one-pan meal that is perfect for a quick and tasty dinner. The shrimp is cooked in a spicy cajun sauce, while the rice is cooked with chicken broth and vegetables. The result is a flavorful and filling meal that is perfect for any day of the week. Plus, it's easy to customize with your favorite veggies and spices.
No list of top 20 beer can chicken recipes would be complete without a classic southern fried shrimp recipe. This dish is simple and easy to make, and it's perfect for a quick and tasty meal. The shrimp is coated in a seasoned batter and deep-fried until crispy and golden. Serve it with your favorite dipping sauce for a delicious and satisfying meal.
Ingredients
For the shrimp:
1 pound of large shrimp, peeled and deveined
1 tablespoon of olive oil
2 cloves of garlic, minced
1 teaspoon of paprika
1 teaspoon of dried thyme
1/4 teaspoon of cayenne pepper
Salt and pepper to taste
For the caramelized sauce:
3 tablespoons of butter
1/4 cup of brown sugar
1/4 cup of honey
1/4 cup of soy sauce
1/4 cup of chicken broth
2 tablespoons of fresh lemon juice
2 cloves of garlic, minced
Instructions
Step 1: Prepare the shrimp
Begin by patting the shrimp dry with a paper towel and placing them in a bowl. In a small bowl, mix together the olive oil, garlic, paprika, thyme, cayenne pepper, salt, and pepper. Pour this mixture over the shrimp and toss until they are evenly coated.
Step 2: Cook the shrimp
Heat a large skillet over medium-high heat and add the shrimp. Cook for 2-3 minutes on each side until they are pink and fully cooked. Remove the shrimp from the skillet and set aside.
Step 3: Make the caramelized sauce
In the same skillet, melt the butter over medium heat. Once melted, add the brown sugar, honey, soy sauce, chicken broth, lemon juice, and garlic. Stir until the sugar has dissolved and the sauce has thickened, about 5 minutes.
Step 4: Add the shrimp to the sauce
Add the cooked shrimp back into the skillet with the caramelized sauce. Toss until the shrimp are fully coated in the sauce.
Step 5: Serve and enjoy!
Serve the southern caramelized shrimp hot over a bed of rice, quinoa, or your choice of side. Garnish with fresh parsley and a squeeze of lemon juice for an extra burst of flavor. Enjoy the sweet and savory combination of flavors in every bite.
This southern caramelized shrimp recipe is perfect for a dinner party or a weeknight meal. With simple ingredients and easy instructions, you can create a professional-quality dish that will impress your guests and leave them wanting more. So next time you're craving something delicious and unique, give this recipe a try and savor the mouthwatering flavors.
