16 Southern Canned Peach Cobbler Recipe Cook Up Something Special!
Published on: Mar 7, 2024
Southern canned peach cobbler is a classic dessert that is loved by many. It's a sweet and comforting dish that brings back memories of warm summer days and family gatherings. This recipe is perfect for those who don't have access to fresh peaches, as it uses canned peaches instead. With just a few simple ingredients, you can create a delicious peach cobbler that will have everyone asking for seconds.
The South is known for its delicious and comforting dishes, and nothing says comfort quite like a warm slice of Southern Peach Cobbler. This classic dessert is a staple in many Southern households and is the perfect ending to any meal. With its juicy peaches and flaky crust, it's no wonder why it's a crowd favorite. But why stick to the traditional recipe when there are so many delicious variations to try? We've rounded up the top 11 Beer Can Chicken recipes that will have your taste buds dancing and your friends and family begging for more.
For a true taste of the South, try this Southern Style Peach Cobbler recipe. Made with fresh, juicy peaches and a buttery crust, this cobbler is the epitome of comfort food. The secret to its deliciousness? A splash of butter and a sprinkle of cinnamon in the filling. Serve this up with a scoop of vanilla ice cream for the perfect balance of sweet and creamy.
If you're looking for a simple yet delicious recipe, this Southern Peach Cobbler is the one for you. Made with canned peaches and a golden biscuit topping, this cobbler is easy to make and oh-so-delicious. The sweet and tangy flavors of the peaches combined with the buttery crust will have you coming back for seconds (or thirds!).
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe lives up to its name - it truly is the best ever Southern Peach Cobbler. Made with fresh peaches and a crumbly buttery crust, this cobbler is heavenly. The key to its deliciousness? A sprinkle of lemon juice in the filling to give it a zing of freshness. This cobbler is perfect for any occasion and will have everyone asking for the recipe.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
When peaches are in season, there's no better way to enjoy them than in a classic Southern Peach Cobbler. This recipe uses fresh peaches and a crispy crust to create a perfectly balanced dessert. To take it to the next level, add a scoop of whipped cream or homemade vanilla ice cream on top. Trust us, you won't be disappointed.
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Peach Cobbler
Main Ingredients: Peaches, Bourbon, Sugar, Corn Starch, Ground Cinnamon
This Peach Cobbler recipe is a must-try for any peach lover. The filling is made with ripe peaches, sugar, and a touch of cinnamon, while the crust is made with a mixture of butter, flour, and sugar. The result? A rich, creamy, and delicious cobbler that will have you going back for seconds.
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Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
They say that no one can make a dish like Mama, and this Southern Peach Cobbler recipe is no exception. Passed down through generations, this recipe is made with fresh peaches and a crispy crust that will have you feeling like you're back in your grandmother's kitchen. Serve it up with a scoop of homemade vanilla ice cream and you'll have a dessert that's fit for a queen.
If you're lucky enough to have a surplus of fresh peaches, this Fresh Southern Peach Cobbler recipe is the perfect way to use them up. The filling is made with sugar, lemon juice, and of course, fresh peaches, while the crust is a flaky pastry that will have you licking your plate clean. This cobbler is the perfect combination of sweet and tangy, making it a hit with everyone.
This Southern Peach Cobbler recipe is a crowd-pleaser. Made with a flaky crust and a juicy peach filling, it's sure to be a hit at any gathering. But what sets this recipe apart is the addition of peach schnapps in the filling, giving it a subtle but delicious kick. Serve it up with a scoop of ice cream and watch it disappear in minutes.
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Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
Don't let the name fool you, this Easy Southern Peach Cobbler is anything but basic. Made with canned peaches and a simple biscuit topping, this cobbler is quick and easy to make, but still packs a punch of flavor. The best part? You probably have all the ingredients on hand already, making it the perfect last-minute dessert.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
For those who prefer a traditional cobbler, this Easy Peach Cobbler recipe is for you. Made with fresh peaches and a buttery crust, this cobbler is simple yet delicious. The sweetness of the peaches combined with the buttery crust creates a dessert that is pure comfort. Serve it up warm with a scoop of ice cream for the ultimate indulgence.
How to Make Southern Canned Peach Cobbler
Gather Your Ingredients
To make this delicious dessert, you will need canned peaches, butter, brown sugar, flour, baking powder, salt, milk, and cinnamon. Make sure to drain the canned peaches before using them in this recipe.
Prepare the Batter
In a mixing bowl, combine 1 cup of flour, 1 cup of brown sugar, 1 teaspoon of baking powder, and a pinch of salt. Mix these dry ingredients together until well combined. Then, add 1 cup of milk and 1/2 cup of melted butter to the dry mixture and stir until a smooth batter forms.
Assemble the Cobbler
Preheat your oven to 375°F (190°C). In a greased baking dish, pour in the canned peaches. Then, pour the batter over the peaches, making sure to spread it evenly. Sprinkle cinnamon on top of the batter for an extra touch of flavor.
Bake and Serve
Place the baking dish in the preheated oven and bake for 35 minutes or until the top is golden brown and the peaches are bubbling. Let it cool for a few minutes before serving. This southern canned peach cobbler is best enjoyed warm with a scoop of vanilla ice cream on top.
Why You'll Love This Recipe
This recipe for southern canned peach cobbler is not only easy to make, but it also yields a delicious and comforting dessert. The combination of the sweet peaches and the buttery, cinnamon-infused batter is simply irresistible. Plus, using canned peaches makes this recipe accessible to anyone, no matter the season or location. So why not give it a try and bring a taste of the south to your dessert table?
