17 Southern Candy Yams Recipe With Marshmallows Experience Flavor Like Never Before!
Published on: Mar 15, 2024
If you're looking for a delicious and easy side dish for your next holiday dinner or family gathering, look no further than this southern candy yams recipe with marshmallows. This classic dish is a staple in many southern households, and for good reason. The combination of sweet yams, gooey marshmallows, and warm spices make for a mouth-watering treat that is sure to please everyone at the table. In this article, we'll walk you through the steps to create this delectable dish and share some tips to make it even more flavorful. So grab your apron and let's get cooking!
Looking for a delicious and easy side dish for your next family gathering or holiday dinner? Look no further than these Southern Baked Candied Yams! This classic recipe combines the natural sweetness of yams with a touch of brown sugar and spices for a dish that will have everyone coming back for seconds.
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Sweet Potato Casserole
Main Ingredients: Sweet Potato, Yams, Granulated Sugar, Milk, Egg
This sweet and savory Sweet Potato Casserole is the perfect addition to any holiday meal. Made with creamy mashed sweet potatoes, a buttery brown sugar and pecan topping, and a hint of warming spices, this dish is sure to be a crowd-pleaser. Plus, it's easy to make ahead of time and reheat for a stress-free holiday dinner!
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
If you're looking for the ultimate candied yams recipe, look no further. These Best EVER Candied Yams are a game-changer. The secret? A combination of maple syrup and honey for a natural sweetness that can't be beat. Plus, they're topped with a crunchy pecan and oat streusel for the perfect finishing touch.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
This classic Candied Yams recipe is a staple at many holiday meals. Made with simple ingredients like brown sugar, butter, and cinnamon, these yams are cooked until tender and then topped with a layer of gooey marshmallows. It's a simple and delicious side dish that pairs perfectly with any main course.
No holiday meal is complete without a slice of Southern Sweet Potato Pie. Made with a flaky homemade crust and a creamy filling of mashed sweet potatoes, brown sugar, and vanilla extract, this pie is a must-try for any sweet potato lover. It's the perfect balance of sweetness and spice.
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Southern Sweet Potato Pie (SECRET INGREDIENT)
Main Ingredients: Yams, Butter, Evaporated Milk, Canela, Pumpkin Spice
If you're looking to take your sweet potato pie to the next level, try adding a secret ingredient - bourbon! This Southern Sweet Potato Pie recipe incorporates a splash of bourbon into the filling for a rich and flavorful twist on the classic dish. Don't worry, the alcohol cooks off during baking, leaving behind a deliciously decadent pie.
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Savory Quick and Easy Holiday Sweet Potato Casserole
Main Ingredients: Yams, Sugar, Eggs, Milk, Salt, Melted Butter, Vanilla
If you're in need of a quick and easy side dish for your holiday dinner, this Savory Quick and Easy Holiday Sweet Potato Casserole is the perfect solution. Made with canned yams, a simple brown sugar and butter glaze, and topped with crunchy cornflakes, this casserole comes together in no time for a stress-free holiday meal.
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Easy Sweet Potato Casserole from Canned Yams
Main Ingredients: Yams, Brown Sugar, Salt, Cinnamon, Egg, Melted Butter
Don't have time to boil and mash fresh sweet potatoes? No problem! This Easy Sweet Potato Casserole uses canned yams for a quick and easy alternative. Simply mix together the yams with a creamy sour cream and brown sugar mixture, top with marshmallows, and bake until golden and bubbly.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
This recipe for Candied Yams-Sweet Potatoes is a classic from the South. Made with tender sweet potatoes, a sticky brown sugar glaze, and a sprinkle of warming spices, this dish is a delicious balance of sweet and savory. It's the perfect side dish for any holiday meal or Sunday dinner.
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Sweet Potato Casserole with Toasted Marshmallows
Main Ingredients: Yams, Crushed Pineapple In Juice, Brown Sugar, Butter
Take your sweet potato casserole to the next level with this recipe for Sweet Potato Casserole with Toasted Marshmallows. The creamy sweet potato filling is topped with a layer of caramelized marshmallows for a gooey and decadent finishing touch. It's a side dish that will have everyone asking for the recipe.
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Black-Eyed Pea and Collard Green Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Garlic, Basil
Looking to switch up your traditional holiday sides? This Black-Eyed Pea and Collard Green Soup is a delicious and nutritious alternative. Made with hearty black-eyed peas, flavorful collard greens, and a touch of smoked paprika, this soup is a great way to add some Southern flavor to your holiday table.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
Short on oven space for your holiday meal? This Slow Cooker Southern Candied Yams recipe is the perfect solution. Simply mix together the yams with a sweet brown sugar and cinnamon glaze, top with marshmallows, and let your slow cooker do the work. You'll have a delicious side dish with minimal effort.
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Yam Good! Sweet Potato Sticky Biscuits
Main Ingredients: Biscuits, Yam, Butter, Water, Sugar, Light Corn Syrup
Love sweet potato but looking for a unique way to incorporate it into your holiday meal? These Yam Good! Sweet Potato Sticky Biscuits are a must-try. Made with mashed sweet potatoes, honey, and a touch of nutmeg, these biscuits are the perfect balance of sweet and savory. Plus, they're topped with a sticky brown sugar glaze for an extra decadent touch.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
If you're looking for a candied yams recipe without the use of corn syrup, this recipe for The BEST Candied Yams is for you. Instead, these yams are cooked in a combination of brown sugar and maple syrup for a natural and delicious glaze. Plus, they're topped with a sprinkle of cinnamon for an extra burst of flavor.
This Holiday Yam Bake is the perfect side dish for any holiday meal. Made with mashed sweet potatoes, a creamy cream cheese filling, and a crunchy pecan topping, this dish is a delicious balance of sweet and savory. It's a great alternative to traditional candied yams for those looking for a creamier and less sweet option.
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Maple Sage Smashed Yams with Marshmallow Butter
Main Ingredients: Yams, Half And Half Cream, Fresh Sage, Maple Syrup
Looking to spice up your traditional candied yams recipe? These Maple Sage Smashed Yams with Marshmallow Butter are a unique and delicious option. The yams are mashed with a touch of maple syrup and sage for a savory twist, and then topped with a creamy marshmallow butter for a decadent finish.
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Instant Pot Candied Yams
Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
Short on time but still want to enjoy delicious candied yams? This recipe for Instant Pot Candied Yams has got you covered. Simply cook the yams in your Instant Pot with a simple brown sugar and butter glaze, and then broil for a few minutes to get that perfectly crispy and caramelized topping.
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Sweet Potato Bread Pudding with Marshmallow Topping
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
If you're looking to switch things up this holiday season, try this Sweet Potato Bread Pudding with Marshmallow Topping. Made with cubes of sweet potato bread, a creamy custard, and a gooey marshmallow topping, this dish is a unique and delicious way to enjoy sweet potatoes. Plus, it can be made ahead of time and baked right before serving.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
Take your candied yams to the next level with this recipe for Hasselback Candied Yams. Thinly sliced yams are brushed with a sweet and savory glaze made with brown sugar, butter, and thyme, and then baked until tender and caramelized. This dish is sure to impress your guests and become a new holiday favorite.
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Caramelized Yams w/ Toasted Marshmallows
Main Ingredients: Yams, Unsalted Butter, Orange, Brown Sugar, Salt
This recipe for Caramelized Yams with Toasted Marshmallows is a delicious and unique take on traditional candied yams. The yams are cooked in a mixture of brown sugar and molasses for a rich and caramelized glaze, and then topped with a layer of toasted marshmallows for an extra touch of sweetness. It's a side dish that will have everyone asking for seconds.
The Perfect Yams
When it comes to making southern candy yams, the first step is to choose the right yams. Look for large, firm yams with smooth skin. Avoid any with bruises or soft spots. Sweet potatoes can be used in place of yams if preferred, but make sure to select ones that are orange-fleshed for the best results. Before cooking, make sure to scrub the yams well to remove any dirt or debris. Leaving the skin on while cooking will help the yams hold their shape and add an extra layer of flavor.
Boiling or Baking?
There are two popular methods for cooking yams for this recipe: boiling or baking. Boiling is a quicker method and can result in a softer texture, while baking takes longer but can result in a drier, more caramelized yam. Whichever method you choose, make sure to cook the yams until they are fork-tender. This will ensure that they are fully cooked and ready to be mashed and mixed with the other ingredients.
The Marshmallow Topping
The marshmallow topping is what takes this dish from ordinary to extraordinary. To make the perfect topping, use mini marshmallows for a more even distribution and quicker melting time. For added flavor, try using flavored marshmallows like cinnamon or vanilla. You can also add chopped nuts such as pecans or walnuts for some extra crunch and texture.
Putting it All Together
Once the yams are fully cooked and mashed, mix in melted butter, brown sugar, and warm spices like cinnamon and nutmeg. Transfer the mixture to a baking dish and top with the marshmallows and nuts, if using. Bake until the marshmallows are golden brown and the dish is heated through.
Make it Your Own
While this recipe is delicious as is, feel free to get creative and make it your own. You can add a splash of bourbon to the yam mixture for a boozy twist, or top with a sprinkle of coconut flakes for a tropical twist. You can also experiment with different types of sweeteners like honey or maple syrup for a healthier option.
In conclusion, this southern candy yams recipe with marshmallows is a must-try for any holiday or special occasion. With a few simple ingredients and some creative twists, you can make a dish that is sure to become a family favorite. So next time you're in the kitchen, give this recipe a try and impress your loved ones with your cooking skills.
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