16 Southern Candied Yams Recipe With Brown Sugar Dive Into Deliciousness!
Published on: Mar 15, 2024
Candied yams are a staple in southern cuisine, especially during the holiday season. These sweet and savory side dishes are not only delicious, but they also add a beautiful pop of color to any table. While there are many variations of this dish, the classic southern candied yams recipe with brown sugar is a must-try for any food lover. In this article, we will share with you a professional and well-organized introduction to this mouth-watering dish, complete with tips and tricks for the perfect result every time. So get ready to satisfy your sweet tooth and impress your taste buds with this southern delicacy.
Indulge in the sweet and savory flavors of the South with this delicious recipe for Southern Baked Candied Yams. Slowly baked to perfection, these yams are coated in a sticky brown sugar glaze that will have your taste buds dancing. Perfect for holiday dinners or any special occasion, this dish is sure to be a crowd-pleaser.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
If you're looking for a hassle-free way to make candied yams, then this recipe is for you. Simply toss all the ingredients into a slow cooker and let it work its magic. The result is tender, caramelized yams that are bursting with flavor. Plus, using a slow cooker frees up valuable oven space during busy holiday meals.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
For a classic and simple take on candied yams, try this recipe. Sweet potatoes are baked with a buttery brown sugar glaze until soft and caramelized. It's a tried and true recipe that has been passed down through generations and is sure to be a hit with your family and friends.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
Elevate your candied yams by adding a touch of soul food flair with this recipe. Topped with a crunchy pecan and brown sugar streusel, these yams are the perfect balance of sweet and nutty. The streusel also adds a nice contrast in texture to the soft and creamy yams.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
This recipe lives up to its name and is truly the best candied yams you will ever taste. The secret ingredient? A splash of orange juice that adds a subtle citrus flavor to the dish. Combined with the classic brown sugar and butter glaze, this dish will be a standout on your holiday table.
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Grandma's Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar
For a taste of nostalgia, try this recipe for Grandma's Candied Yams. It's a simple and straightforward recipe that has been passed down through generations and is a staple at many family gatherings. With just a handful of ingredients, you can enjoy a taste of your childhood with every bite.
If you love candied yams, then you'll love this twist on the classic dish. Using the same sweet and sticky brown sugar glaze, this recipe transforms yams into a delicious sweet potato pie. Topped with a flaky crust and a dollop of whipped cream, this dessert is the perfect way to end any meal.
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Slow Cooker Candied Yams
Main Ingredients: Yams, Brown Sugar, Honey, Butter, Canela, Nutmeg
For a hands-off approach to making candied yams, try this recipe for Slow Cooker Candied Yams. Simply combine all the ingredients in a slow cooker and let it cook for a few hours. The result is perfectly tender and caramelized yams with minimal effort.
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Candied Crock pot Yams
Main Ingredients: Butter, Vanilla Extract, Salt, Granulated Sugar, Firmly
Similar to the slow cooker recipe, this recipe for Candied Crock pot Yams is another easy and convenient way to make this classic dish. The crock pot does all the work while you focus on other dishes or spend time with your loved ones. Plus, the longer cooking time allows for the flavors to really develop and intensify.
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Pressure Canning Candied Yams
Main Ingredients: Yams, Brown Sugar, Orange Juice, Sugar, Water, Vanilla
For a unique and creative way to preserve the flavors of candied yams, try this recipe for Pressure Canning Candied Yams. By canning the yams, you can enjoy the delicious taste of candied yams all year round, not just during the holiday season. It also makes for a great homemade gift for friends and family.
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Instant Pot Candied Yams
Main Ingredients: Water, Yams, Butter, Brown Sugar, Vanilla, Cloves
If you have an Instant Pot, then this recipe is a must-try. The pressure cooking function allows for the yams to cook quickly and evenly, while the broil function creates a caramelized glaze on top. It's a modern twist on a classic dish that is sure to impress.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
For a visually stunning take on candied yams, try this recipe for Hasselback Candied Yams. The yams are thinly sliced and coated in a buttery brown sugar glaze before being baked to perfection. The result is a dish that is not only delicious but also beautiful to look at.
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Most Delicious Candied Yams
Main Ingredients: Yams, Orange Juice, Brown Sugar, Honey, Olive Oil
This recipe lives up to its name and is truly one of the most delicious candied yams you will ever taste. With the addition of a touch of cinnamon and nutmeg, these yams have a warm and cozy flavor that is perfect for the fall and winter months. It's a simple and easy recipe that will become a family favorite.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
If you're looking for a healthier version of candied yams, then this recipe is for you. It uses honey instead of corn syrup, making it a healthier alternative without sacrificing any of the delicious taste. Plus, it's just as easy and simple to make as traditional recipes.
This recipe for Southern Style Favorite Yams is a tried and true family favorite. The yams are coated in a buttery brown sugar glaze that is infused with warm spices like cinnamon and cloves. It's a dish that will transport you to the South with every bite.
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Candied Yams from Scratch
Main Ingredients: Yams, Brown Sugar, White Sugar, Sweet Cream Butter
If you prefer to make everything from scratch, then this recipe is for you. It uses fresh sweet potatoes and a homemade brown sugar glaze that is made with just a few simple ingredients. The result is a dish that is bursting with flavor and made with love.
This classic recipe for Southern Candied Yams is a staple at many holiday dinners. The yams are slow-baked with a brown sugar and butter glaze until they are tender and caramelized. It's a simple and delicious side dish that pairs well with any main course.
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Easy Stove Top Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar, Ground Cinnamon, Ground
For a quick and easy way to make candied yams, try this recipe for Easy Stove Top Candied Yams. The yams are cooked on the stove top with a simple brown sugar and butter glaze. It's a no-fuss recipe that is perfect for busy weeknights or when you need a last-minute side dish.
This recipe for Southern Sweet Potato Casserole takes candied yams to the next level. The yams are mashed and mixed with a sweet and crunchy pecan streusel before being baked to perfection. It's a hearty and comforting dish that is perfect for any occasion.
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Southern Style Candied Yams with Gingersnap Crunch
Main Ingredients: Yams, Vegetable Oil, Kosher Salt, Freshly Ground
For a unique twist on candied yams, try this recipe for Southern Style Candied Yams with Gingersnap Crunch. The addition of crushed gingersnap cookies adds a delicious crunch and a hint of spice to the classic dish. It's a fun and flavorful take on a traditional recipe that is sure to impress.
The Perfect Blend of Sweet and Savory
When it comes to southern candied yams, the key is finding the perfect balance between sweet and savory. And what better way to do that than by using brown sugar? This rich and caramelized sugar adds a depth of flavor to the dish that can't be replicated by any other ingredient. It also gives the yams a beautiful glaze, making them look just as good as they taste.
The Secret Ingredient: Cinnamon
While brown sugar is the star of the show, there's another ingredient that takes these candied yams to the next level – cinnamon. This warm and aromatic spice adds a subtle hint of sweetness and a touch of warmth to the dish. It also pairs perfectly with the brown sugar, creating a harmonious blend of flavors. So be sure not to skip on the cinnamon when making this southern classic.
Customize to Your Taste
One of the great things about this southern candied yams recipe is that it allows for customization. Want a little extra kick? Add some nutmeg or allspice to the mix. Looking to add a bit of crunch? Top the dish with some chopped pecans before baking. You can even adjust the amount of brown sugar used to suit your taste preferences. The possibilities are endless, making this recipe perfect for any occasion.
Final Thoughts
In conclusion, the southern candied yams recipe with brown sugar is a delightful dish that is perfect for any occasion. It's a great addition to any holiday feast or a simple weeknight dinner. So why not give it a try and experience the perfect blend of sweet and savory flavors in every bite? Your taste buds will thank you.
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