15 Southern Candied Sweet Potatoes Recipe Allrecipes.comallrecipes Get Ready To Indulge!
Published on: Apr 10, 2024
Candied sweet potatoes are a staple in many Southern households, especially during the holiday season. The perfect balance of sweetness and buttery flavor makes them a beloved side dish at any meal. But what makes a good candied sweet potato recipe? Look no further, as this southern candied sweet potatoes recipe from Allrecipes.com has everything you need to make the perfect dish that will have your taste buds singing.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
Indulge in the rich and sweet flavors of the South with this delicious recipe for Southern Sweet Potato Bread with Pecans. Made with freshly mashed sweet potatoes and crunchy pecans, this bread is sure to be a hit at your next gathering or as a special treat for yourself.
Pro tip: For an even sweeter bread, sprinkle a little bit of brown sugar on top before baking.
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Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Brown Sugar, Orange Juice
Upgrade your traditional sweet potato dish with this mouthwatering recipe for Candied Sweet Potatoes. Slowly cooked in a sweet and buttery sauce, these tender sweet potatoes will be the star of your next holiday feast or Sunday dinner.
Pro tip: Add a touch of cinnamon and nutmeg for extra warmth and flavor.
Step up your yam game with this classic recipe for Southern Candied Yams. Slowly simmered in a sweet syrup and topped with marshmallows, these yams are a must-try for any lover of sweet and savory dishes.
Pro tip: Use mini marshmallows for a fun twist on this traditional dish.
This Southern staple is a must-have on any holiday table. Made with tender sweet potatoes, brown sugar, and warm spices, these Candied Sweet Potatoes will have everyone coming back for seconds (or thirds).
Pro tip: Add a splash of orange juice for a bright and tangy kick.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Bring a taste of old-fashioned Southern charm to your dessert table with this recipe for Old Fashioned Southern Sweet Potato Pie. Made with a flaky crust and a creamy, spiced filling, this pie is the perfect balance of sweet and savory.
Pro tip: Top with whipped cream and chopped pecans for an extra indulgent treat.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
This recipe for Southern Baked Candied Sweet Potatoes takes the classic sweet potato dish to a whole new level. Baked to perfection in a brown sugar and butter glaze, these sweet potatoes are a delicious side dish for any meal.
Pro tip: Add a pinch of cayenne pepper for a subtle kick of heat.
No Southern holiday feast is complete without a slice of sweet potato pie. This recipe for Southern Sweet Potato Pie is a tried and true favorite, made with a flaky crust and a rich and creamy sweet potato filling.
Pro tip: Serve with a dollop of vanilla ice cream for a decadent dessert.
If you love sweet potato pie, then you will adore this recipe for Southern Sweet Potato Cake. Made with layers of moist cake and a sweet potato cream cheese frosting, this cake is a showstopper for any special occasion.
Pro tip: Top with chopped pecans for a little bit of crunch.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
Take a trip down memory lane with this recipe for Southern Candied Yams. Made with simple and wholesome ingredients, this dish is a nostalgic reminder of the classic soul food dishes of the South.
Pro tip: Use golden syrup instead of corn syrup for a richer and more complex flavor.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
For those who want to enjoy the flavors of Southern cuisine without spending hours in the kitchen, this recipe for Easy Southern Sweet Potato Pie is perfect. Made with a pre-made crust and a simple sweet potato filling, this pie is as easy as it is delicious.
Pro tip: Top with a sprinkle of brown sugar for a caramelized crust.
Take your sweet potato game to the next level with this recipe for Southern Sweet Potato Casserole. Made with a crunchy pecan topping and a creamy sweet potato filling, this casserole is a perfect balance of textures and flavors.
Pro tip: Add a drizzle of maple syrup for a touch of sweetness.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This recipe for Perfectly Southern Sweet Potato Pie is a must-try for any sweet potato lover. Made with a flaky crust and a creamy, spiced filling, this pie is sure to become a new favorite in your dessert rotation.
Pro tip: Use a mix of sweet potatoes and yams for added depth of flavor.
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Bourbon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coarse Salt, Freshly Ground Black
For a boozy twist on a classic Southern dish, try this recipe for Bourbon Sweet Potatoes. Infused with the warm and rich flavors of bourbon, these sweet potatoes are a delicious side dish for any special occasion.
Pro tip: Use real maple syrup for a more authentic Southern taste.
This recipe for Southern Baked Candied Yams is a staple on many holiday tables. Made with tender sweet potatoes and a sweet and buttery glaze, these yams are a classic dish that never goes out of style.
Pro tip: Use a mix of brown and white sugar for a more complex flavor profile.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
Take a trip back in time with this delicious and nostalgic recipe for Candied Yams. Made with tender sweet potatoes and a sweet and spiced syrup, this dish is a comforting and classic addition to any meal.
Pro tip: Add a few dashes of hot sauce for a surprising kick of heat.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
This recipe for Loaded Bourbon Maple Bacon Sweet Potatoes is a combination of all the best flavors of the South. Made with sweet potatoes, bacon, bourbon, and maple syrup, this dish is a crowd-pleaser that will have everyone asking for the recipe.
Pro tip: Use thick-cut bacon for a meatier and more flavorful dish.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
For a simple and classic dessert, try this recipe for Sweet Potato Pie. Made with a flaky crust and a rich and creamy sweet potato filling, this pie is a perfect ending to any meal.
Pro tip: Use coconut milk for a dairy-free and vegan-friendly option.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
This healthy and delicious recipe for Refined-Sugar-Free Gluten-Free Sweet Potato Casserole is a guilt-free way to enjoy the classic Southern dish. Made with all-natural ingredients, this casserole is perfect for those with dietary restrictions or for anyone looking for a lighter version of this dish.
Pro tip: Use almond flour for a nutty and gluten-free topping.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
For a hearty and comforting meal, try this recipe for Southern Stew. Made with a flavorful and rich broth, this stew is filled with veggies, beans, and a touch of spice for a vegan and gluten-free dish that is sure to satisfy.
Pro tip: Serve over rice or with a crusty piece of bread for a complete meal.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
For a healthier twist on the classic Southern dish, try this recipe for Southern Sweet Potato Fries or Chips. Baked to crispy perfection and seasoned with your favorite spices, these fries or chips are a guilt-free way to enjoy the flavors of the South.
Pro tip: Sprinkle with a little bit of rosemary for a fragrant and savory addition.
Preparing the Potatoes
Choosing the Right Potatoes
When it comes to making candied sweet potatoes, you want to choose the right type of potatoes. Garnet or Jewel sweet potatoes are the best options as they are sweeter and have a firmer texture compared to other varieties. Make sure to pick potatoes that are similar in size so that they cook evenly.
Peeling and Cutting
After washing the sweet potatoes, peel them using a vegetable peeler or a sharp knife. Cut them into 1-inch thick slices or cubes, depending on your preference. Keeping the pieces similar in size will ensure that they cook evenly.
Creating the Perfect Coating
Mixing the Ingredients
The coating is what gives candied sweet potatoes their signature flavor. In a saucepan, combine butter, brown sugar, honey, cinnamon, and salt. Cook over medium heat until the mixture is smooth and the sugar has dissolved.
Adding the Potatoes
Once the coating is ready, add the sweet potatoes to the saucepan and stir until they are fully coated. Make sure to arrange the potatoes in a single layer in a baking dish for even cooking.
Baking the Candied Sweet Potatoes
Covering and Baking
Cover the baking dish with foil and bake in the oven for 30 minutes. This will allow the potatoes to cook and absorb the flavors of the coating.
Uncovering and Glazing
After 30 minutes, remove the foil cover and brush the potatoes with the syrupy coating from the bottom of the baking dish. Bake for an additional 15 minutes or until the potatoes are tender.
Serving and Enjoying
Garnishing and Serving
Once the candied sweet potatoes are done, remove them from the oven and let them cool for a few minutes. Sprinkle some chopped pecans on top for added crunch and flavor. Serve them as a delicious side dish alongside your main course.
Leftovers and Reheating
If you have any leftovers, store them in an airtight container in the fridge for up to 3 days. To reheat, place them in the oven at 350°F for 10-15 minutes or until heated through.
Now that you have the perfect southern candied sweet potato recipe, it's time to impress your family and friends with this mouthwatering dish. Enjoy the flavors of the South in every bite with this easy and delicious recipe.
