Sweet potatoes are a staple in Southern cuisine, and there is no better way to enjoy them than in a classic candied form. This southern candied sweet potatoes recipe from allrecipes.com is the perfect combination of sweet, buttery, and indulgent. Whether you're looking for a delicious side dish for your holiday feast or just a comforting and satisfying meal, this recipe is sure to please your taste buds.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
Indulge in the sweet and nutty flavors of this Southern-inspired sweet potato bread. Loaded with crunchy pecans and warm spices, this bread is perfect for breakfast or as a sweet treat at any time of the day.
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Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Brown Sugar, Orange Juice
Experience the classic flavors of Southern cuisine with these decadent candied sweet potatoes. Slowly cooked in a sweet and buttery syrup, these tender sweet potatoes are the perfect side dish for any meal.
Take your sweet potatoes to the next level with this traditional Southern candied yams recipe. Sweetened with brown sugar and warm spices, these yams are sure to be a crowd-pleaser at any family dinner or holiday gathering.
For a twist on the classic candied yams, try this recipe using sweet potatoes instead. The result is a perfectly sweet and tender side dish that pairs well with any Southern meal.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Transport yourself back in time with this old-fashioned Southern sweet potato pie. Made with a flaky crust and a creamy sweet potato filling, this pie is a delicious and nostalgic dessert.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
For a hands-off approach to candied sweet potatoes, try this recipe for baked candied sweet potatoes. Simply mix together your ingredients and let the oven do the work for a perfectly sweet and caramelized side dish.
This classic Southern dessert features a creamy sweet potato filling with warm spices and a crisp crust. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
Take your sweet potatoes to the next level with this indulgent Southern sweet potato cake. Moist and flavorful, this cake is a perfect dessert for any special occasion.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
For a true taste of Southern soul food, try this recipe for candied yams. Slowly cooked in a sweet and buttery sauce, these yams are a classic and comforting side dish.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still craving the flavors of a traditional Southern sweet potato pie, this recipe is for you. With minimal ingredients and simple steps, you can have a delicious pie in no time.
For a hearty and flavorful side dish, try this Southern sweet potato casserole. Topped with a crunchy pecan streusel, this casserole is a perfect accompaniment to any meal.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
Elevate your sweet potato pie with this recipe for the perfect Southern version. With a creamy filling and a flaky crust, this pie is a crowd-pleaser every time.
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Bourbon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coarse Salt, Freshly Ground Black
Add a touch of sophistication to your sweet potatoes with this recipe for bourbon sweet potatoes. The subtle flavor of bourbon enhances the sweetness of the potatoes for a delicious and unique side dish.
For a hands-off approach to candied yams, try this recipe for baked candied yams. Simply mix together your ingredients and let the oven do the work for a perfectly sweet and caramelized side dish.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
For a simple and classic recipe, try these candied yams. With just a few ingredients, you can create a flavorful and comforting side dish that pairs well with any Southern meal.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
Take your sweet potatoes to the next level with this indulgent recipe. Topped with crispy bacon and a drizzle of maple bourbon sauce, these sweet potatoes are loaded with flavor.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
This Southern dessert is a must-try for sweet potato lovers. With a flaky crust and a creamy filling, this pie is a perfect blend of sweet and savory flavors.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For a healthier twist on a classic Southern dish, try this refined-sugar-free and gluten-free sweet potato casserole. Made with natural sweeteners and wholesome ingredients, this casserole is just as delicious as the traditional version.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
For a hearty and comforting meal, try this vegan and gluten-free Southern stew. Packed with vegetables and warm spices, this stew is perfect for a chilly night.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
For a tasty and healthier alternative to regular fries, try these Southern sweet potato fries or chips. With a crispy exterior and a tender interior, these fries are a delicious and nutritious snack or side dish.
Ingredients:
• 4 large sweet potatoes
• 1/2 cup butter, melted
• 1 cup brown sugar
• 1/2 cup southern pecans, chopped
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1/4 cup water
To start, preheat your oven to 375 degrees F (190 degrees C). Peel and slice the sweet potatoes into 1/4 inch rounds and place them in a large baking dish. In a separate bowl, mix together the melted butter, brown sugar, southern pecans, cinnamon, nutmeg, and salt. Pour this mixture over the sweet potatoes and toss gently to coat them evenly.
Next, pour the water into the bottom of the baking dish, cover with foil, and bake for 30 minutes. Then, remove the foil and continue baking for an additional 20-25 minutes until the sweet potatoes are tender and the sauce has thickened.
Once done, remove from the oven and let it cool for a few minutes. The sweet potatoes will continue to absorb the sauce and thicken as it cools. Serve warm and enjoy the delicious combination of sweet potatoes, southern pecans, and warm spices.
This southern candied sweet potatoes recipe is easy to make and can be prepared in advance, making it a perfect side dish for any holiday gathering or weeknight dinner. The sweetness and crunch from the southern pecans add a delightful twist to the traditional candied sweet potatoes. So why not bring some Southern comfort to your table with this mouth-watering dish? Try it out and see for yourself!
